Tablecraft H5069 2-1/2 Oz. Round Ramekin with Clear Lid Stainless Steel Pack of 6
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- Optimized for high-use foodservice environments.
- Precise 2-1/2 oz. portion capacity for consistency.
- Stainless steel construction resists corrosion and impacts.
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The Tablecraft H5069 Ramekin 2-1/2 Oz. Round is a professional-grade stainless steel ramekin designed for precise portion control and food presentation in commercial kitchens. This round sauce cup features a durable construction ideal for high-use foodservice environments, with dimensions measuring 2.5 inches in diameter, a height of 1.75 inches, and an overall weight of 0.79 lbs. The included clear lid facilitates secure storage and transport, making it suitable for pre-portioned ingredients, condiments, or sauces in busy restaurant settings. Its stainless steel material ensures longevity, ease of cleaning, and resistance to corrosion, meeting demanding sanitation standards while maintaining a professional appearance.
The Tablecraft H5069 Ramekin excels in high-demand foodservice operations, featuring a stainless steel body optimized for durability and thermal resilience. Its 2-1/2 oz. capacity suits precise portioning, while the clear lid allows for convenient identification and safe stacking. Designed for ease of cleaning and maintenance, this ramekin supports efficient workflow in buffet lines, banquet service, or prep stations. Its compact, stackable form enhances storage and minimizes space requirements, facilitating seamless integration into commercial kitchen routines.
Perfect for portioning sauces, dips, or ingredients in commercial foodservice environments.
The Tablecraft H5069 Ramekin features a robust stainless steel construction with dimensions of 2.5 inches in width and depth, and a height of 1.75 inches. It weighs approximately 0.79 lbs and has a capacity of 2-1/2 oz., making it suitable for standardized portioning. The product complies with property safety standards and is designed for upright storage with a clear, impact-resistant lid for secure containment. Its corrosion-resistant finish ensures longevity under frequent cleaning routines, supporting sanitation protocols. The unit is compatible with standard commercial dishwashers, facilitating quick turnaround and easy maintenance. It is engineered for moderate throughput applications in restaurant, catering, or institutional settings, supporting seamless workflow integration with stackability and space-efficient design.
A commercial ramekin is a small, durable dish used in professional kitchens for serving or portioning sauces, condiments, or small ingredients. Typically made from stainless steel or heat-resistant materials, it is designed for frequent handling, stacking, and precise portion control. The Tablecraft H5069 Ramekin 2-1/2 Oz. Round is an example of a rugged, stainless steel ramekin, ideal for high-volume restaurant, catering, or institutional foodservice operations. It offers the benefits of uniform sizes, easy cleaning, and secure lid options, making it suitable for both culinary preparation and presentation in moderate throughput environments.
Built for moderate-volume restaurant and catering use, the Tablecraft H5069 ramekin combines robust stainless steel construction with functional design traits. Its reinforced, dishwasher-safe form ensures dependable performance, while the included clear lid facilitates hygienic storage. This dependable metal ramekin is well-suited for food prep and presentation tasks, especially in environments demanding quick turnover and consistent portioning, like banquet service or retail counters.
Why choose the Tablecraft H5069 Ramekin over comparable metal ramekins? Its stainless steel construction ensures exceptional durability and corrosion resistance, supporting consistent sanitation standards. Featuring a secure clear lid, it enables streamlined storage and transport in commercial settings. Its compact, stackable design optimizes space, while the precise 2-1/2 oz. capacity meets standard portioning requirements. Overall, the H5069 enhances operational efficiency and product presentation in professional foodservice environments without compromising longevity or hygiene.
Product Description
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