The Tablecraft CW9000BKGS Ladle 1oz. 9-5/8" is a professional-grade serving utensil designed for precise portion control in commercial foodservice environments. Crafted from durable aluminum with a corrosive-resistant Duracoat® finish, this ladle features a 1-ounce capacity suitable for consistent serving sizes. Its 9-5/8" length provides extended reach in hot or cold holding applications, and its construction ensures safe handling during busy service periods. Specifically optimized for cold holding only, it withstands temperatures down to -20°F, making it ideal for chilled areas. Dishwasher safe and engineered for reliable performance, the CW9000BKGS serves as a practical tool for cafeterias, buffet lines, and catering operations seeking accuracy and longevity in their serving tools.
Top Tablecraft CW9000BKGS Features
The Tablecraft CW9000BKGS ladle excels in precise portioning with a 1oz. capacity and a 9-5/8" length designed for ergonomic handling. Made from cast aluminum with Duracoat® coating, it offers exceptional durability and resistance to corrosion. Its temperature resistance down to -20°F makes it suitable for cold storage applications, while dishwasher compatibility simplifies maintenance. The tool’s solid construction supports frequent use in high-volume service settings, providing consistent performance across multiple shifts. Its black with green speckle finish ensures a professional appearance aligned with commercial kitchen standards.
- Capacity: 1 oz. for accurate portion control
- Material grade: Cast aluminum with Duracoat® coating for durability
- Ease of maintenance: Dishwasher safe for quick cleaning
- Durability traits: Temperature resistant down to -20°F, corrosion-resistant finish
- Workflow integration: Perfect for cold holding stations and buffet lines
Ideal for cafeteria, catering, and high-volume foodservice operations requiring precise cold portioning.
Tablecraft CW9000BKGS Technical Specs
The Tablecraft CW9000BKGS ladle features a cast aluminum construction with a durable Duracoat® finish, ensuring resilience in demanding commercial kitchen environments. It measures 9-5/8" in length with a height of 9.63" and weighs approximately 6 lbs. The utensil is designed for cold holding only, capable of withstanding temperatures as low as -20°F, making it suitable for chilled food stations. Fully dishwasher safe, it supports efficient cleaning routines integral to busy foodservice operations. The model complies with safety standards and offers a straightforward, one-piece construction for ease of use and longevity. It is available in black with a green speckle finish, enhancing professional presentation in high-traffic settings.
- Material: Cast aluminum with Duracoat® coating
- Length: 9-5/8 inches
- Weight: 6 lbs
- Temperature resistance: Down to -20°F
- Dishwasher safe: Yes
- Color: Black with green speckle finish
- Construction: One-piece cast aluminum
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Refrigeration Type: Not applicable
Production Capacity: Not applicable
Dimensions: Length 9-5/8", Height 9.63"
Food Safety: Aluminum construction suitable for cold holding, easy to clean
Usage Compatibility: Cold food storage and presentation
What is a commercial ladle serving tool?
A commercial ladle serving tool is a precision-designed utensil used in professional kitchens and foodservice facilities to dispense consistent portions of liquids or semi-liquids. The Tablecraft CW9000BKGS ladle, characterized by its cast aluminum construction and temperature resistance, is specifically crafted for cold holding applications. It is commonly installed in salad bars, cold display stations, and buffet setups, providing accurate, hygienic servings in high-volume settings. Its robust build and ergonomic design make it suitable for continuous use in busy foodservice environments where precise portioning and ease of cleaning are critical.
Top Cold Holding Ladles for Cafeterias and Catering
This high-quality commercial cold holding ladle from Tablecraft CW9000BKGS is built for accurate portioning and long-term durability. Designed for moderate throughput operations, it is ideal for use in cafeterias, catering, and buffet lines, ensuring consistent servings in prepared food stations. Manufactured by Tablecraft, this model offers professional-grade performance with a focus on longevity and functional efficiency in foodservice settings.
- Operation type — suited for high-volume cold stations
- Kitchen setting — ideal for cafeteria and buffet service
- Foodservice category — designed for cold holding applications
- Workload qualifier — supports moderate throughput demands
- Use case — precise portioning in food presentation
Why Choose Tablecraft CW9000BKGS ?
Choosing the Tablecraft CW9000BKGS ladle offers enhanced durability, ergonomic handling, and corrosion resistance thanks to its cast aluminum and Duracoat® finish. Its temperature resistance down to -20°F and dishwasher-safe design streamline cleaning and maintenance, making it suitable for frequent use in commercial kitchens. Its simple, one-piece construction ensures longevity, while its precise portion size supports consistent food presentation and service efficiency, distinguishing it from standard mixing spoons or less durable utensils.
- Compact, durable cast aluminum construction for demanding environments
- Temperature resistant to -20°F, suited for cold storage
- Dishwasher safe for quick cleaning and sanitation
- Extended length facilitates reach in chilled display stations
- Professional black with green speckle finish for presentation