The Tablecraft CW8002LBRATBK Portable Insulated Ice Well is a commercial-grade food service solution designed for efficient ice storage and distribution in hospitality and foodservice environments. This insulated ice well measures 18-1/8" x 26-7/8" x 11-1/2" and features a durable aluminum exterior with a brushed finish, ensuring robustness and corrosion resistance. Equipped with an acrylic lid for lid integrity and insulation, it maintains ice temperature and minimizes meltage. Its single-well design accommodates one full-size template, ideal for efficiently serving and replenishing ice in buffet stations, bars, or catering setups. Engineered for ease of maintenance and reliable performance, this ice well caters to medium-volume workflows requiring consistent ice access and temperature control, making it suitable for foodservice operators seeking compact, durable, and portable cold food equipment.
Top TableCraft CW8002LBRATBK Features
The Tablecraft CW8002LBRATBK cold food well unit offers a resilient aluminum construction with an acrylic lid for effortless access and inspection. The design supports efficient workflow in compact kitchens or mobile foodservice carts, providing stable insulation for ice retention. Its single pan configuration simplifies cleaning and maintenance, making it suitable for moderate throughput environments spanning buffet lines and outdoor catering. The product’s dimensions support seamless integration into existing setups, facilitating workflow optimization and space management in foodservice operations.
- Insulated aluminum construction provides durability and corrosion resistance in busy environments.
- Acrylic lid offers easy access while maintaining insulation and cleanliness.
- Compact 18-1/8" x 26-7/8" size fits full-size templates for versatile installation.
- Single well design streamlines ice service and cleaning routines.
- Lightweight 33 lbs weight enables portability across various foodservice setups.
Ideal for mobile ice distribution, buffet stations, and small-scale cold storage applications.
CW8002LBRATBK Technical Specs
The CW8002LBRATBK is a commercial drop-in cold food well with a straightforward setup designed for efficient ice retention in foodservice environments. The unit features a 33 lbs aluminum construction with an aluminized exterior liner, supporting stable, long-lasting performance under typical operating conditions. Its dimensions include a width of 26.87 inches, depth of 18.12 inches, and height of 12.5 inches, suited for insertion into standard counters or mobile carts. The unit operates with a simple, non-electric design, relying solely on insulation to maintain ice temperatures. The acrylic lid ensures ease of access and sanitation, while the overall weight facilitates transportation and repositioning. It is engineered for moderate workloads, supporting foodservice activities such as quick ice replenishment and display in busy catering or bar operations.
- Dimensions: 26.87" W x 18.12" D x 12.5" H for seamless integration
- Weight: 33 lbs for portability and easy handling
- Construction: Aluminum exterior with aluminized liner for durability
- Capacity: Fits one full-size template for efficient ice service
- Cooling Method: Insulation with acrylic lid for temperature retention
- Installation: Drop-in design requiring appropriate counter cutout and clearance
What is a commercial cold food well unit?
A commercial cold food well unit is a specialized piece of equipment used in foodservice operations to provide cold, insulated storage for ice or pre-chilled products. This drop-in model, exemplified by the Tablecraft CW8002LBRATBK, features a durable aluminum construction with a top acrylic lid, supporting stable ice temperatures and ease of access. Typically installed in buffets, bars, or mobile units, these units facilitate quick service and sanitation, making them ideal for moderate volume foodservice workflows requiring reliable ice management. Their compact size and lightweight design enable flexible placement, supporting efficient workflow in hospitality settings such as catering events, outdoor dining, and beverage stations.
Top Cold Food Well Units for Moderate Foodservice Operations
Constructed for stability and portability, the Tablecraft CW8002LBRATBK offers durable insulation, robust aluminum material, and compact dimensions, making it ideal for moderate throughput applications in bars, buffets, and mobile foodservice. Its design supports efficient workflow, quick maintenance, and reliable ice retention, suited for mid-volume foodservice environments requiring steady cold storage and easy access to ice.
- Operation Type — catering, bar, buffet stations
- Kitchen Type — compact commercial spaces
- Foodservice Category — ice service and cold storage
- Workload Qualifier — moderate throughput
- Use Case — portable ice distribution and display
Why Choose Tablecraft CW8002LBRATBK?
Compared to similar cold food well units, the Tablecraft CW8002LBRATBK stands out with its lightweight aluminum construction, integrated acrylic lid for quick access, and compatibility with full-size templates. Its durable, efficient insulation ensures superior ice retention while supporting medium-volume foodservice workflows. The portable design simplifies repositioning, and its drop-in installation allows seamless integration into existing counters or mobile setups, enhancing operational flexibility and sanitation in busy foodservice environments.
- Lightweight aluminum design for ease of transport and setup
- Corrosion-resistant construction suited for frequent use
- Compact, space-saving dimensions optimized for mobile applications
- Efficient insulation with acrylic lid reduces ice melt
- Drop-in design supports quick, tool-free installation
