The Tablecraft CW5008N Simple Solutions™ Bowl represents a durable, commercial-grade half-size long food pan crafted from cast aluminum, optimized for cold holding applications in professional foodservice environments. With a capacity of 5 quarts and precise dimensions of 6-3/8" x 19" x 3" deep, this NSF-listed food pan provides reliable performance for salad bars, cold storage, and buffet setups. Its straight edge facilitates easy integration into modular cold chain systems, making it a precise choice for high-volume applications requiring consistent temperature retention and robust construction.
Top Tablecraft CW5008N Features
The CW5008N Simple Solutions™ Bowl offers a heavy-duty cast aluminum body with a natural finish designed for year-round cold storage. Its 5-quart capacity and long, half-size dimensions enable seamless stacking and easy cleaning, while the straight edge simplifies replacement and fitting in standard cold display units. Ideal for high-traffic establishments, the pan withstands rigorous handling, providing durable, corrosion-resistant performance in busy commercial kitchens and buffets.
- Functionality: Precisely fits half-size cold storage units with 19" length
- Material Durability: Cast aluminum construction offers impact resistance and corrosion protection
- Ease of Maintenance: Smooth natural finish simplifies cleaning and sanitation routines
- Workflow Integration: Suitable for cold holding in prep stations and buffet presentations
- Technical Specification: 3" depth supports secure ingredient storage with fast access
Best suited for cold food presentation, storage, and prep in professional kitchen settings requiring robust, reliable pan performance.
Tablecraft CW5008N Technical Specs
The CW5008N model features an impact-resistant cast aluminum body with a natural finish specifically designed for cold holding only, operating in a temperature range suitable for refrigeration environments. Weighing 5.5 lbs, this pan measures 6-3/8" wide, 19" long, and 3" deep, fitting standard half-size cold storage units. Its NSF certification confirms compliance with institutional sanitation standards, while its non-refrigerated build maximizes durability. No electrical requirements are necessary, and the unit’s construction supports rigorous handling and frequent cleaning. The straight edge design enhances stacking stability and facilitates seamless integration into existing cold chain workflows, making it ideal for high-traffic buffets and prep stations where durability and function are critical. Its food-grade, corrosion-resistant aluminum ensures longevity in daily use, with dimensions explicitly suited for efficient cold storage operation.
- Dimensions: 6-3/8" W x 19" L x 3" D for standard half-size setups
- Weight: 5.5 lbs for robust handling and placement
- Material Type: Cast aluminum with natural finish for impact and corrosion resistance
- Temperature Range: Designed exclusively for cold holding applications
- Certifications: NSF listed for commercial foodservice sanitation standards
- Mounting & Use Conditions: Fits standard cold storage units, easy to clean and sanitize
What is a commercial food pan?
A commercial food pan is a professional-grade container designed for food storage, serving, or prep in high-volume settings. The Tablecraft CW5008N Simple Solutions™ Bowl is a cast aluminum, half-size long pan used for cold holding ingredients in buffet lines, salad bars, and prep stations. Built for durability and easy maintenance, it fits seamlessly into standard cold storage units and is ideal for busy foodservice operations that demand reliability and fast workflow management.
Top aluminum food pans for cold storage in foodservice
Durable, functional, and compact, the Tablecraft CW5008N offers a commercial kitchen equipment solution for cold storage in buffets, prep stations, and cold holding areas. Built with impact-resistant cast aluminum, it provides reliable performance for moderate throughput and food presentation in versatile foodservice environments. Its rugged construction supports efficient operation in high-use applications, making it ideal for restaurant and catering settings requiring consistent ingredient management.
- Operation Type — suitable for buffets and cold prep stations
- Kitchen Setting — ideal for high-traffic commercial kitchens
- Foodservice Category — suitable for salad bars and cold storage
- Workload Qualifier — designed for moderate throughput and frequent handling
- Use Case — effective for ingredient display and cold holding
Why Choose Tablecraft CW5008N
The Tablecraft CW5008N distinguishes itself through its cast aluminum body offering superior impact resistance and excellent thermal performance for cold holding. Its natural finish simplifies sanitation routines, and the straight edge design ensures easy stacking and integration into existing cold chain systems. This model enhances operational efficiency with its rugged construction, making it more durable and serviceable than many standard pans, providing long-term value in demanding foodservice environments.
- Compact footprint optimized for space-conscious setups
- Heavy-duty cast aluminum enhances longevity and impact resistance
- Designed specifically for cold holding with reliable thermal retention
- Seamless fit into standard half-size cold storage units
- Corrosion-resistant finish ensures durable sanitation in daily use
