The Tablecraft CW4302N Country Kitchen™ Server is a commercial-grade serving dish crafted from durable cast aluminum. Designed exclusively for cold holding applications, this rectangular platypus measures 6" long by 5" wide and 5" high, with a 1-quart capacity. Its natural finish and construction ensure resilience against low temperatures, withstanding a maximum operating temperature down to -20°F. This product is ideal for foodservice environments that require reliable cold presentation solutions, such as buffets, catering events, and cafeteria stations, where durability and temperature resistance are critical for product presentation and operational efficiency.
Top Tablecraft CW4302N Features
This serving dish offers a cold holding-only function, with a robust cast aluminum build that ensures long-term durability under frequent use. Its rectangular shape facilitates efficient arrangement and storage in busy service settings. Designed for ease of cleaning, the natural aluminum finish minimizes maintenance time. The 1-quart capacity is optimized for portion control and presentation, fitting seamlessly into catering, buffet, or cafeteria workflows. Its temperature resistance to -20°F enables reliable cold food display and storage, making it suitable for high-volume foodservice operations seeking resilient, food-safe servingware.
- Cold holding-only design for consistent food temperature retention
- Cast aluminum construction for enhanced durability in commercial environments
- Rectangular shape supports efficient space utilization and presentation
- Temperature resistance down to -20°F for reliable cold storage
- Natural finish simplifies cleaning and promotes sanitation
Best suited for medium-volume foodservice settings requiring durable cold presentation solutions
Tablecraft CW4302N Technical Specs
The Tablecraft CW4302N is engineered with a cast aluminum construction to withstand rigorous commercial use, featuring a natural finish that enhances its resistance to corrosion and facilitates cleaning. It measures 5 inches in width, 6 inches in length, and 5 inches in height, weighing approximately 3 lbs. Its design is compatible with cold storage environments, operating reliably at temperatures as low as -20°F. The product is a rectangular serving dish with a 1-quart capacity, ideal for display and cold holding in buffet lines, catering setups, and cafeteria service areas. It is non-electrical, requiring no power source, and is NSF approved for food safety standards. The unit ships without additional accessories and requires minimal maintenance to preserve its corrosion-resistant surface. Its robust construction ensures long-term performance in demanding commercial kitchens, especially in areas prioritizing cold food presentation.
- Electrical Requirements: None; non-electrical
- Cooling Method: Cold holding only, temperature resistant down to -20°F
- Material: Cast aluminum for strength and corrosion resistance
- Dimensions: Width 5", Depth 6", Height 5"
- Capacity: 1 quart (32 fl oz)
- Finish: Natural aluminum surface for sanitation and easy cleaning
- Weight: Approximately 3 lbs (product weight)
- Temperature Tolerance: -20°F operating limit
- Certifications: NSF approved
- Usage Environment: Cold food displays, buffet lines, catering stations, cafeteria setups
What is a commercial serving dish?
A commercial serving dish is a durable, food-safe container designed for high-volume food presentation and storage in professional foodservice settings. The Tablecraft CW4302N is tailored for cold holding applications, constructed from cast aluminum, and optimized for use in buffets, catering events, or cafeteria lines. Measuring 6" x 5" x 5" with a 1-quart capacity, it is ideal for displaying chilled foods in medium-demand environments where resilience and ease of maintenance are essential for operational efficiency. Its temperature resistance down to -20°F makes it suitable for maintaining food quality during service.
Top Cold Food Presentation Solutions for Foodservice Venues
The Tablecraft CW4302N serves as a reliable cold holding serving dish for mid-volume foodservice environments, offering durable cast aluminum construction for consistent performance. Ideal for buffet lines, cafeterias, and catering setups, it provides efficient cold food display in standard commercial kitchens. With a robust build and temperature resistance, it supports operational stability during prolonged service periods.
- Operation Type — Suitable for medium-volume buffet and cafeteria service
- Kitchen Setting — Designed for commercial foodservice establishments
- Foodservice Category — Ideal for cold food display and presentation
- Workload Qualification — Optimized for moderate throughput environments
- Use Case — Best for cold food storage and display in catering and buffet lines
Why Choose Tablecraft CW4302N ?
The Tablecraft CW4302N stands out due to its durable cast aluminum build, temperature resistance, and NSF approval, providing reliable cold holding performance. Its compact rectangular design optimizes space while maintaining food quality. Unlike ordinary serving dishes, this model offers consistent cold retention, ease of cleaning, and long-term robustness in busy commercial settings.
- Made from heavy-duty cast aluminum for longevity and resistance to impacts
- Temperature resistance to -20°F ensures reliable cold holding
- Compact dimensions facilitate efficient storage and display
- NSF approved for safety and sanitation compliance
- Designed specifically for cold food presentation in high-volume venues
