The Tablecraft CW4212Y Charbroiler Tray is a durable serving and display accessory designed for commercial foodservice applications. Crafted from heat-resistant cast aluminum with Duracoat® coating, this rectangular tray measures 7-1/2" by 5-1/8" and is intended for cold holding purposes only. Its construction ensures temperature resistance down to -20°F, making it suitable for transportation and storage of chilled items. Dishwasher safe, it supports efficient cleaning cycles, and its robust materials cater to high-volume catering, buffet, or prep station environments. The tray’s specific size and material composition optimize workflow in settings requiring precise portion control and presentation, ensuring effective food display and cold storage management with a professional appearance.
Top Tablecraft CW4212Y Features
The Tablecraft CW4212Y Charbroiler Tray offers precise containment for cold food items, featuring cast aluminum with Duracoat® coating for enhanced durability. Its temperature resistance to -20°F extends its usability in chilled food storage, while dishwasher safety facilitates quick cleanup. The Rectangular shape aligns well with standard buffet, prep, or display stations, supporting efficient workflow. Its lightweight design and sturdy construction ensure reliability in busy commercial kitchens, especially for food presentation and cold holding needs.
- Temperature resistance down to -20°F: Ideal for chilled items without warping or damage
- Duracoat® coated cast aluminum: Provides durability and corrosion resistance for intensive use
- Dishwasher safe design: Simplifies cleaning and maintenance in high-turnover environments
- Rectangular size 7-1/2" x 5-1/8": Fits standard food display and prep setups
- Cold holding only: Suitable for short-term chilled storage or presentation tasks
Perfect for foodservice operators needing reliable cold storage and presentation accessories for buffet lines or prep stations.
Tablecraft CW4212Y Technical Specs
The Tablecraft CW4212Y Charbroiler Tray is engineered from high-quality cast aluminum finished with Duracoat® for enhanced durability and corrosion resistance. It measures 5.5" in width, 9.25" in depth, and 0.81" in height, supporting practical stacking and storage configurations. Weighing 1.8 lbs, it is lightweight yet robust enough for frequent handling. Designed for cold holding only, the tray functions within a temperature range down to -20°F, making it suitable for ice-cold food presentations. Its dishwasher-safe feature simplifies maintenance, and its rectangular shape ensures compatibility with standard foodservice display and storage setups. The tray’s NSF listing confirms compliance with hygiene standards, supporting safe food handling in busy commercial kitchens.
- Material: Cast aluminum with Duracoat® coating for durability
- Dimensions: 5.5" W x 9.25" D x 0.81" H (13.97cm x 23.5cm x 2.06cm)
- Weight: 1.8 lbs (0.82 kg), lightweight for easy handling
- Temperature Resistance: Down to -20°F (-29°C), suitable for chilled storage
- Dishwasher Safe: Facilitates quick cleaning and sanitization
- Food Safety: Constructed with safe, food-grade materials complying with safety standards
- Application: Cold holding, buffet display, prep stations, catering setups
Electrical Requirements: None
Cooling Method: Passive cooling with ice or refrigeration
Construction & Finish: Aluminum with protective Duracoat® coating
Color: Yellow finish
Usage Compatibility: Suitable for cold food display and storage at moderate temperatures
What is a commercial serving and display tray?
A commercial serving and display tray is a durable, food-grade platform designed to hold, present, and transport food items in various foodservice environments. These trays are constructed from materials such as aluminum or stainless steel, supporting functions like cold and hot food presentation, portion control, or display. The Tablecraft CW4212Y Charbroiler Tray is an example, optimized for cold holding and food display applications in busy buffet lines, catering, or prep stations, particularly suitable for settings needing efficient storage and presentation of chilled foods in mid-volume service scenarios.
Top commercial serving trays for foodservice environments
Reliable and durable, the Tablecraft CW4212Y Charbroiler Tray supports cold holding and presentation in moderate workload foodservice kitchens, especially suitable for buffet or prep areas. Manufactured by TableCraft, it offers high-quality aluminum construction, precise dimensions, and temperature resistance essential for efficient food display and storage.
- Operation Type — for moderate-volume buffet and prep stations
- Kitchen Type — designed for compact commercial foodservice settings
- Foodservice Category — ideal for cold food presentation and storage
- Workload Qualifier — suitable for moderate throughput environments
- Use Case — supports food display and cold holding needs
Why Choose Tablecraft CW4212Y?
Tablecraft CW4212Y stands out among commercial trays through its durable cast aluminum construction with Duracoat® finish, ensuring long-lasting performance. Its compact size and lightweight design facilitate easy handling and efficient workflow in busy foodservice operations. The tray's temperature resistance up to -20°F and dishwasher-safe feature contribute to sanitation and ease of maintenance, making it suitable for cold holding needs in buffet, deli, and catering environments.
- Streamlined design supports efficient cold storage and display
- Lightweight yet durable for frequent handling and stacking
- Cast aluminum with protective coating increases longevity
- Optimized for cold holding at -20°F or lower
- Compatible with standard commercial foodservice workflows
