The Tablecraft CW4140N Pizza Pan is a professional-grade foodservice utensil designed specifically for commercial kitchens requiring precise baking and food handling. This 7-inch diameter round pizza pan, constructed from durable cast aluminum, offers excellent heat conduction and even baking performance. Featuring a 1/2-inch height, it includes a 7-inch by 10-1/4-inch handle for secure handling, making it ideal for high-volume pizza production. This pan is engineered for cold holding applications, with temperature resistance down to -20°F, and is dishwasher safe for efficient cleaning. Its natural aluminum finish and NSF certification ensure food safety and sanitation compliance in demanding culinary environments.
Top Tablecraft CW4140N Features
This pizza pan is built for commercial foodservice operations, offering high durability and uniform heat distribution thanks to its cast aluminum construction. Its handle design facilitates ergonomic handling during baking and transfer. Suitably sized for quick baking cycles, it adapts seamlessly into busy kitchen workflows. Designed for cold holding and temperature resistance, this pan maintains integrity in freezing conditions while supporting frequent cleaning cycles. Its NSF certification guarantees compliance with sanitation standards, making it a reliable component in pizza preparation stations.
- Durable cast aluminum construction for even heat conduction
- Rounded 7" diameter with 1/2" height for consistent baking
- Easy-to-clean dishwasher-safe finish
- Ergonomic handle facilitates safe, secure handling
- Temperature resistant down to -20°F supports cold holding
Ideal for high-volume pizza operations in commercial kitchens requiring reliable, food-safe bakeware.
Tablecraft CW4140N Technical Specs
The CW4140N pizza pan from Tablecraft Products features a robust cast aluminum construction with an overall diameter of 7 inches and a depth of 1/2 inch. It weighs approximately 2 pounds, ensuring durability without sacrificing maneuverability. The design includes an ergonomic handle measuring 7 inches by 10-1/4 inches, providing optimal grip for quick transfer. Its temperature resistance spans from -20°F to high oven temperatures, facilitating versatile cold storage and baking processes. Certified for NSF sanitation standards, this pan is dishwasher safe for efficient maintenance. Its natural aluminum finish guarantees even heat distribution and consistent cooking results, making it a preferred choice for commercial pizza baking. The product complies with Proposition 65 considerations, ensuring safety during regular handling and cleaning.
- Material: Cast aluminum with natural finish
- Dimensions: 7" dia x 1/2" height, handle 7" x 10-1/4"
- Temperature Range: Down to -20°F operating range
- W eight: 2 lbs for manageable handling
- Certifications: NSF certified for sanitation
- Cleaning: Dishwasher safe for easy maintenance
- Electrical compatibility: Not applicable; designed for hot and cold food storage
- Construction & Finish: Aluminum with natural finish
- Usage Environment: Suitable for freezer and oven applications
- Design & Dimensions: 7-inch diameter, 1/2-inch height, ergonomic handle included
- Handling & Maintenance: Dishwasher safe with smooth surface for effortless cleaning
What is a commercial pizza pan?
A commercial pizza pan is a professional baking vessel designed for high-volume pizza production in foodservice establishments. Made from durable materials like cast aluminum, these pans provide even heat distribution for consistent baking results. The CW4140N from Tablecraft, with its 7-inch diameter, 1/2-inch depth, and ergonomic handle, is ideal for busy kitchens requiring rapid baking and easy handling. Its temperature resistance and dishwasher compatibility support efficient workflow in mid-volume restaurant or bakery settings, ensuring precise and uniform pizza preparation in commercial environments.
Top Pizza Pans for Cold Storage in Hospitality
Designed for medium-volume foodservice operations, the CW4140N pizza pan from Tablecraft offers robust construction and precise heat management, catering to restaurant-ready pizza baking. Its cast aluminum build ensures uniform cooking, and its cold holding capability supports refrigeration needs. Suitable for use in pizza prep stations or cold storage, this pan withstands frequent dishwashing and temperature fluctuations, making it an asset for efficient kitchen workflows without sacrificing performance or sanitation standards.
- Commercial kitchen equipment for consistent baking performance
- Durable cast aluminum construction for even heat conduction
- Ideal for refrigerated cold holding with -20°F tolerance
- Designed for moderate throughput in busy food prep areas
- Supports ergonomic handling in high-volume pizza production
Why Choose Tablecraft CW4140N?
Why Choose Tablecraft CW4140N? This cast aluminum pizza pan is constructed for durability, offering superior heat conduction, and a practical handle design that enhances workflow. Its temperature resistance and dishwasher-safe finish improve operational efficiency while maintaining high sanitation standards. Compared to similar models, it combines a compact footprint with reliable performance, making it a versatile choice for commercial pizza kitchens.
- Compact footprint ideal for tight commercial spaces
- Enhanced durability from heavy-gauge cast aluminum
- Ergonomic handle for safe, quick handling
- Supports versatile cold and hot applications with -20°F tolerance
- Dishwasher-safe finish for streamlined cleaning
