The Tablecraft CW4130Y Pizza Pan with Handle is a commercial-grade baking accessory designed for high-efficiency foodservice operations. Crafted from durable cast aluminum with a proprietary Duracoat® coating, this 10-inch diameter round pan features a 1/2-inch depth and an integrated 10-inch by 16-3/4-inch handle for secure handling. It is specifically engineered for cold holding applications, capable of withstanding temperatures down to -20°F, making it suitable for refrigerated storage or transport. NSF certified and dishwasher safe, this pizza pan offers reliable performance in busy culinary environments where durability, temperature resistance, and ease of cleaning are priorities.
Top Tablecraft CW4130Y Features
The Tablecraft CW4130Y pizza pan is tailored for commercial kitchens requiring robust bakeware with precise temperature stability and handling ease. Its cast aluminum construction ensures even heat distribution essential for consistent baking results, while the Duracoat® coating provides scratch resistance and simplifies cleaning. The reinforced handle facilitates safe transport, and its dishwasher-safe design ensures quick sanitation. Ideal for pizzerias and catering services, this pan supports workflows with durable materials capable of withstanding frequent use and temperature fluctuations, making it a versatile choice for high-volume operations.
- Functionality: Ensures even baking with cast aluminum construction
- Durability: Coated cast aluminum withstands repeated cleaning cycles
- Ease of Maintenance: Dishwasher safe for streamlined cleaning routines
- Use Case: Facilitates handling in high-density foodservice environments
- Workflow Benefit: Integrated handle improves maneuverability during preparation and transport
Suitable for commercial pizza baking, cold storage, and prep stations requiring reliable, food-safe cookware.
Tablecraft CW4130Y Technical Specs
The Tablecraft CW4130Y pizza pan features a sturdy cast aluminum construction with a thickness optimized for heat conduction and durability. It measures 10.25 inches in width, 16.75 inches in depth, and is 1.25 inches high, with a weight of 2.85 lbs. The pan is NSF-certified and dishwasher safe for hassle-free maintenance. Its temperature resistance extends down to -20°F, making it suitable for cold holding in refrigerated environments. The handle, measuring 10 inches by 16-3/4 inches, provides a secure grip, facilitating safe handling during loading and removal from ovens or refrigerators. Designed without certification-specific markings beyond NSF, it meets commercial foodservice standards for safety and performance. Suitable for use in food prep and storage areas, it is constructed from aluminum with a durable coating, supporting high-volume operation in pizzerias and catering kitchens.
- Construction: Cast aluminum with Duracoat® coating
- Dimensions: 10.25" W x 16.75" D x 1.25" H
- Weight: 2.85 lbs
- Temperature Range: Down to -20°F operating capacity
- Cleaning: Dishwasher safe for efficient sanitation
- Handle Dimensions: 10" x 16-3/4" for secure grip
What is a commercial pizza pan?
A commercial pizza pan is a durable baking accessory designed for high-usage foodservice environments, typically made from robust materials like cast aluminum or steel. These pans are engineered for consistent heat distribution, aiding in uniform baking of pizzas. The Tablecraft CW4130Y pizza pan, specifically with a handle, is used in pizzerias, catering kitchens, and bakery operations for baking, cooling, and cold storage of prepared pizzas. Its construction and temperature resistance make it suitable for both baking and refrigeration needs, supporting efficient workflow in mid-volume restaurant settings or food prep stations dedicated to pizza service.
Top Commercial Pizza Pans for High-Volume Foodservice Operations
Designed for high-volume pizza baking and cold storage, the Tablecraft CW4130Y pizza pan offers robust, commercial kitchen-grade performance. Its durable aluminum construction and temperature resistance support efficient operation in busy pizzerias and catering environments, ensuring consistent results and easy handling with a built-in handle.
- Medium-volume kitchens—ideal for pizzeria and restaurant setups
- Commercial food prep spaces with high throughput
- Pizza baking and cold holding applications
- Designed for moderate operational workflows
- Supports reliable baking and refrigeration processes
Why Choose Tablecraft CW4130Y?
Set apart by its durable cast aluminum construction with a resilient Duracoat® finish, the Tablecraft CW4130Y pizza pan is built for demanding commercial environments. Its integrated handle enhances ergonomics during handling, while its temperature resistance and dishwasher safety optimize workflow efficiency. This model ensures uniform baking and reliable cold holding, making it superior for high-turnover foodservice operations compared to standard pans.
- Self-contained design with handle for safer handling
- Heavy-duty cast aluminum provides durability
- Temperature resistant down to -20°F for cold storage
- Dishwasher safe for quick sanitation
- Optimized for high-volume pizza preparation