The Tablecraft CW4130X Pizza Pan with Handle is a professional-grade, round baking accessory designed for commercial kitchens and pizzerias. Featuring a 10-inch diameter with a 1/2-inch depth, this pizza pan is constructed from durable cast aluminum with a Duracoat® coating, ensuring even heat distribution and resistance to warping. The integrated handle measuring 10 inches by 16-3/4 inches facilitates safe handling and transportation within busy foodservice environments. Suitable exclusively for cold holding, this pan withstands temperatures down to -20°F, making it ideal for storage and prep stations that require thermal stability. Its dishwasher-safe design simplifies sanitation routines, and the NSF certification assures compliance with industry standards for commercial kitchen equipment.
Top Tablecraft CW4130X Features
The Tablecraft CW4130X Pizza Pan with Handle enhances throughput and operational efficiency in commercial kitchens. Its cast aluminum construction ensures rapid, uniform heat transfer, while the anti-corrosion Duracoat® finish eases cleaning and maintenance. Designed with ergonomic handling, the integrated handle supports safe, efficient workflow during baking and transport. Perfect for pizzerias and catering operations, it resists thermal shock and withstands frequent dishwasher cycles. The precise 10-inch diameter and 1/2-inch depth optimize portion control and baking consistency for high-volume applications.
- Functionality: Equipped with a heat-resistant handle for safe handling.
- Durability: Cast aluminum with corrosion-resistant Duracoat® finish.
- Ease of maintenance: Dishwasher safe for quick cleaning.
- Use case: Ideal for cold storage and pre-baking prep stations.
- Workflow integration: Supports efficient baking and transportation in busy foodservice environments.
Recommended for commercial kitchens requiring durable, easy-to-clean pizza pans for cold storage and pre-baking tasks.
Tablecraft CW4130X Technical Specs
The Tablecraft CW4130X pizza pan has a manufacturing model number CW4130X, with dimensions of 10.25 inches in width, 16.75 inches in depth, and 1.25 inches in height. Constructed from durable aluminum with a coated surface, it weighs approximately 2.85 pounds, making it lightweight yet sturdy for daily use. The pan is dishwasher safe and designed for cold holding applications only, capable of withstanding temperatures as low as -20°F. Its NSF approval indicates compliance with food safety standards, and the non-slip handle facilitates ergonomic handling. The total capacity is suited for 10-inch pizzas, supporting steady workflow in medium-volume foodservice settings.
- Dimensions: 10.25 inches wide by 16.75 inches deep, with 1.25-inch height
- Construction: Aluminum with Duracoat® coating ensures durability and easy cleaning
- Temperature Resistance: Down to -20°F, suitable for cold storage
- Weight: 2.85 pounds, lightweight for handling
- Compliance: NSF certified for food safety in commercial settings
- Cleaning: Dishwasher safe for efficient sanitation routines
What is a commercial pizza pan
A commercial pizza pan is a durable, food-safe baking utensil designed for high-volume foodservice environments. Made from materials such as cast aluminum, it provides consistent heat distribution and supports efficient baking processes. The Tablecraft CW4130X pizza pan with handle specifically features a 10-inch round baking surface, a 1/2-inch depth, and is designed for cold holding and pre-baking needs. Installed in pizzerias, takeout, and catering operations, it enables precise portion control and quick handling during busy service periods, especially suited for medium-volume restaurant kitchens.
Top Pizza Pans for Cold Storage in Foodservice Operations
The Tablecraft CW4130X pizza pan offers robust construction and ergonomic design, supporting cold storage and baking workflows in commercial kitchens. Manufactured by TableCraft, model CW4130X is compatible with prep stations, cold holding units, and baking lines, ideal for moderate throughput environments focused on consistent pizza quality and efficient handling.
- Operation Type — Suitable for pizza prep and cold holding stations
- Kitchen Type — Fits compact commercial kitchens and catering setups
- Foodservice Category — Designed for pizza, baking, and storage applications
- Workload Qualifier — Supports moderate processing volumes
- Use Case — Enhances workflow for pizza production and cold storage
Why Choose Tablecraft CW4130X
Designed with durability and efficiency in mind, the Tablecraft CW4130X Pizza Pan with Handle stands out from standard options with its corrosion-resistant Duracoat® coating and ergonomic handle. Its lightweight aluminum construction ensures rapid heat transfer, supporting consistent baking outcomes and simplified handling in busy foodservice settings. Its dishwasher-safe property minimizes sanitation time, while its thermal resistance down to -20°F makes it versatile for cold storage needs, enhancing operational workflow and sanitation compliance compared to similar pans.
- Compact footprint ideal for limited space food prep areas
- Corrosion-resistant Duracoat® finish extends product lifespan
- Ergonomic handle for safe, efficient transport
- Compatible with dishwashers for quick sanitation
- Supports cold storage applications with -20°F tolerance