Tablecraft CW4130PB 10 Inch Diameter Cold Holding Pizza Pan with Handle Aluminum Pigeon Blue Finish

The Tablecraft CW4130PB Pizza Pan with Handle is a commercial-grade cookware designed for professional foodservice environments. This 10-inch diameter round pizza pan features Duracoat®-coated cast aluminum construction, optimized for durability and even heat distribution. The integrated handle measuring 10 by 16-3/4 inches facilitates easy handling and serving, making it suitable for pizzeria kitchens, catering services, and restaurant operations. Its temperature resistance down to -20°F allows cold holding applications, and the dishwasher-safe finish simplifies cleaning routines. The pan's design ensures consistent cooking results for artisan and commercial pizza production, supporting efficient workflow management in high-demand kitchens.

Top Tablecraft CW4130PB Features

The CW4130PB Pizza Pan combines durable aluminum construction with a cold holding capacity, allowing chefs to prep and serve with ease. Its handle facilitates safe handling during baking and transfer, while the Duracoat® coating enhances longevity and simplifies cleaning. Suitable for commercial ovens and prep stations, this pan supports quick turnaround times and consistent product quality in medium-volume foodservice settings.

• Functionality: Even heat distribution for consistent pizza baking
• Durability Traits: Cast aluminum with corrosion-resistant Duracoat® coating
• Ease of Maintenance: Dishwasher safe for quick cleaning cycle
• Use Case: Ideal for pizza baking and cold holding in busy kitchens
• Workflow Benefit: Ergonomic handle enhances safety and ease during operation

Recommended for commercial pizza preparation and serving in restaurant kitchens

Tablecraft CW4130PB Technical Specs

The CW4130PB pizza pan is constructed from high-quality cast aluminum, measuring 10 inches in diameter with a 1/2-inch height. It weighs 2.85 pounds and features a durable Duracoat® coating to withstand frequent cleaning. The pan is NSF certified, dishwasher safe, and temperature resistant down to -20°F, making it versatile for both hot baking and cold holding needs. Its design includes a comfortable handle for maneuverability, supporting efficient workflow in commercial kitchens handling medium-volume pizza production. The product dimensions and construction facilitate easy integration with standard catering and baking equipment, with minimal maintenance required for long-term use.

• Size: 10-inch round diameter and 1/2-inch height
• Material: Cast aluminum with Duracoat® coating
• Temperature Resistance: Down to -20°F operating range
• Dishwasher Safe: Yes, enabling rapid cleaning cycles
• Weight: 2.85 lbs for ease of handling and transport
• Installation & Maintenance: Compatible with standard commercial ovens, simple to clean with dishwasher compatibility, and durable for frequent use

What is a commercial pizza pan?

A commercial pizza pan is a high-quality baking tray designed for professional kitchens to produce consistent, evenly baked pizzas. Typically made from durable materials like cast aluminum, these pans support high-temperature cooking, cold holding, and repeated cleaning cycles. The Tablecraft CW4130PB pizza pan with handle is an example, measuring 10 inches in diameter, featuring a durable Duracoat® coating and integrated handle for efficient handling. It is installed in pizzeria kitchens, catering setups, and restaurant environments, primarily used for baking artisanal pizzas, supporting moderate throughput operations in high-volume foodservice settings.

Top commercial pizza pans for medium-volume restaurant kitchens

Reliable and constructed from cast aluminum, the CW4130PB by Tablecraft offers a consistent baking surface designed for moderate throughput commercial kitchens and pizza operations, ensuring durability and precise heat transfer. Its built-in handle facilitates safe handling, making it suitable for bakery and restaurant environments where efficiency and sanitation are priorities. The pan’s cold holding capability supports versatile food presentation, ideal for mid-volume pizza production and foodservice workflows.

• Operation Type — Medium-volume restaurant kitchens
• Kitchen Setting — Commercial pizzerias and catering services
• Foodservice Category — Pizza baking and cold storage
• Workload Qualifier — Moderate throughput workflows
• Use Case — Efficient pizza prep and service support

Why Choose Tablecraft CW4130PB?

Compared to similar commercial pizza pans, the CW4130PB features a robust Duracoat® coating for enhanced lifespan and simplified maintenance, alongside an ergonomic handle for safer handling. Its temperature resistance down to -20°F and dishwasher-safe design promote operational efficiency and ease of cleaning in busy foodservice environments. The durable cast aluminum construction guarantees even baking results, reducing waste and improving product consistency.

• Self-contained, durable cast aluminum construction supports fast baking cycles
• Built-in handle improves safety and handling during baking and serving
• Temperature resistant down to -20°F enhances cold holding versatility
• Dishwasher safe for quick, sanitary cleaning in commercial kitchens
• Compact 10-inch size maximizes workspace efficiency for high-demand operations