The Tablecraft CW4120W Pizza Pan with Handle is a professional-grade baking accessory designed for commercial kitchens. Featuring a durable cast aluminum construction with Duracoat® coating, this 12-inch diameter round pizza pan ensures even heat distribution for optimal baking performance. Equipped with a substantial handle measuring 12" x 18-7/8", it facilitates safe handling and precise placement. The pan is temperature resistant down to -20°F, suitable for cold holding applications, and is dishwasher safe for effortless maintenance. Its NSF approval confirms compliance with food safety standards, making it an essential item in restaurant, pizzeria, and catering operations.
Tablecraft CW4120W Features
This pizza pan is engineered for high-volume foodservice environments, offering durability, precise heat conduction, and ease of cleaning. Crafted from cast aluminum with a proprietary Duracoat® finish, it withstands frequent use and thermal cycling. The integrated handle simplifies handling during baking and transfer, enhancing workflow efficiency. Designed for cold holding, it maintains integrity at temperatures down to -20°F, ideal for multi-stage food prep and storage. Its dishwasher-safe construction supports quick sanitation in busy kitchen settings.
- Durable cast aluminum construction with proprietary coating
- Integrated handle for easy maneuvering during baking
- Temperature resistant down to -20°F for cold holding
- Meets NSF standards for sanitation and safety
- Suitable for high-volume foodservice environments
Designed for commercial pizza preparation, cold storage, and easy handling during service shifts.
Tablecraft CW4120W Technical Specs
Constructed from robust cast aluminum with a durable Duracoat® coating, the CW4120W measures 12 inches in diameter with a height of 1/2 inch. The pan weighs 3.75 lbs and features a temperature resistance range from -20°F to high-temperature baking conditions. Its NSF certification aligns with strict sanitation standards, while the integrated handle adds ergonomic value for kitchen staff. The pan is dishwasher safe, facilitating quick cleaning cycles. Its design supports cold holding applications, making it versatile for food prep, storage, and baking processes in busy foodservice operations.
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Production Capacity: Suitable for baking, cold holding, and serving
- Cube/Output Type: Not applicable
- Energy Use: Not applicable
- Construction & Finish: Cast aluminum with Duracoat® coating, white finish
- Color: White
- Temperature Resistance: Down to -20°F capable of thermal cycling
- Food Safety: NSF approved for sanitation, dishwasher safe
- Dimensions: 12" diameter x 0.5" height
- Weight: 3.75 lbs (product weight)
- Thickness/Gauge: Aluminum gauge unspecified
- Technology & Features: NSF certified, Duracoat® coated, handle for easy movement
- Cleaning & Maintenance: Dishwasher safe; scrub with non-abrasive cleaners
- Storage Features: Compact footprint for stacking and space efficiency
- Usage Compatibility: Designed for oven baking, cold storage, and transport
- Ergonomics & Safety: Handle with rounded edges for user safety
- Replacement Parts / Included Accessories: Not included
- Assembly Required: No, ready for use
What is a commercial pizza pan
A commercial pizza pan is an industrial-grade baking surface used in professional kitchens for preparing pizzas. It is typically constructed from durable materials such as cast aluminum to provide uniform heat transfer and withstand frequent usage. The Tablecraft CW4120W pizza pan features a 12-inch diameter, reinforced with a proprietary Duracoat® coating for longevity and easy cleaning. Designed for high-volume foodservice, it supports baking, cold holding, and serving operations in pizzerias, restaurants, and catering facilities, ensuring consistent product quality and operational efficiency.
Top commercial pizza pans for high-volume foodservice
Designed for high-capacity food prep environments, the Tablecraft CW4120W pizza pan offers durable construction, efficient thermal performance, and easy handling for consistent baking and cold holding across restaurant kitchens. Ideal for busy pizzerias and catering operations, it supports streamlined workflows and reliable sanitation in professional foodservice settings.
- Operation Type — suited for fast-paced pizzeria kitchens
- Kitchen Type — ideal for commercial restaurant environments
- Foodservice Category — focused on pizza and baked goods
- Workload Qualifier — supports moderate to intense throughput
- Use Case — for baking, cold storage, and service transfer
Why Choose Tablecraft CW4120W?
Compared to similar pizza pans, the Tablecraft CW4120W offers a superior Duracoat® coating that enhances durability and ease of cleaning. Its cast aluminum construction ensures even heat distribution, while the integrated handle improves ergonomic handling during baking and transfer. The pan's temperature resistance and NSF approval make it highly suitable for rigorous commercial operations, providing reliable performance in both baking and cold holding applications.
- Enhanced durability with proprietary Duracoat® finish
- Ergonomic handle for safer, more efficient handling
- Cast aluminum for uniform heat conduction
- Temperature resistance down to -20°F for cold storage
- Compact design supporting space-efficient kitchen layouts