The Tablecraft CW4120SNX Pizza Pan with Handle is a commercial-grade bakery tool designed for consistent pizza baking applications. Crafted from durable cast aluminum with Duracoat® coating, it features a 12-inch diameter and a 1/2-inch height, optimized for high-volume foodservice operations. Equipped with an 18.875-inch handle, this pan facilitates easy handling and transfer, making it suitable for professional pizza preparation environments requiring efficient workflow and reliable performance. Its temperature resistance down to -20°F ensures compatibility with cold holding units, and dishwasher safe attributes facilitate quick cleaning—ideal for fast-paced kitchens. This pizza pan from the industry-recognized TableCraft brand blends robust material construction with functional design for precise heat distribution and long-term durability in busy culinary settings.
Top Tablecraft CW4120SNX Features
The Tablecraft CW4120SNX pizza pan features cast aluminum construction with a corrosion-resistant Duracoat® finish, providing excellent heat conduction and durability. Its round 12-inch diameter size suits restaurant, catering, and institutional kitchens. The integrated handle promotes safe, ergonomic handling, suitable for rapid service. Dishwasher compatibility streamlines cleanup after high-volume use, and temperature resilience ensures performance in cold storage and baking applications. Designed for cold holding and baking environments, its construction supports quick workflow within commercial pizza operations.
- Functionality: Designed for efficient baking and cold holding with 12" diameter size.
- Durability Traits: Cast aluminum with corrosion-resistant Duracoat® coating ensures long-term use.
- Ease of Use: Features an 18.875" handle for ergonomic handling and transportation.
- Maintenance: Dishwasher safe construction for quick cleanup in busy kitchens.
- Application Fit: Ideal for pizza baking, cold storage, and food prep workflows in commercial kitchens.
Suitable for high-volume pizza preparation and cold holding in professional foodservice settings.
Tablecraft CW4120SNX Technical Specs
The Tablecraft CW4120SNX pizza pan is built from standard gauge aluminum with a stylish sunset orange finish, measuring 12 inches in diameter and 0.5 inches in height. It weighs approximately 3 lbs, making it lightweight yet sturdy for frequent handling. Its construction supports temperature resistance down to -20°F, suitable for cold holding and baking. The pan is dishwasher safe, facilitating swift cleaning in high-turnover environments. It complies with product safety standards, and its NSF certification confirms suitability for commercial foodservice operations. The model number CW4120SNX ensures compatibility with a range of pizza preparation and holding protocols, with a freight class designated as 65, confirming its shipment and handling specifications.
- Electrical Requirements: Not applicable, manual handling only
- Construction & Finish: Aluminum with Duracoat® coating, sunset orange exterior
- Temperature Resistance: -20°F to operating temperatures
- Dimensions: 12" diameter x 0.5" height
- Weight: 3 lbs
- Cleaning & Maintenance: Dishwasher safe for quick cleanup
- Food Safety: Constructed from food-grade aluminum, NSF certified
- Use in cold storage: For effective cold holding and transportation
- Compatibility with baking ovens: Suitable for oven use with even heat distribution
- Workflow integration: Easily fits into prep lines and serving stations
- Handling requirements: 18.875" handle supports ergonomic transfer
- Refrigeration environment: Designed for placement in cold rooms or storage units
What is a commercial pizza pan
A commercial pizza pan is a durable baking and holding vessel designed for professional foodservice environments. Typically made from heat-conductive materials like cast aluminum or steel, these pans feature sizes ranging from 10 to 16 inches and include handles or rims for easy handling. They are used in bakeries, pizzerias, and catering operations to bake, serve, and cold hold pizzas efficiently, supporting high workflow throughput. The Tablecraft CW4120SNX Pizza Pan exemplifies this category, with precise dimensions, temperature resistance, and ergonomic features suitable for busy restaurants and institutional kitchens, primarily supporting high-volume pizza preparation and storage needs.
Top commercial pizza products for foodservice environments
Built for consistency and durability, the Tablecraft CW4120SNX pizza pan excels in baking, cold holding, and transportation in commercial kitchen workflows, supporting efficient pizza service in high-volume settings. Its robust aluminum construction and ergonomic handle enhance function and productivity in restaurant settings.
- Operation Type — suitable for fast-paced pizza kitchens
- Kitchen Setting — ideal for pizzerias and catering facilities
- Foodservice Category — professional pizza baking and cold storage
- Workload Qualifier — designed for moderate throughput environments
- Use Case — streamlining prep-to-service workflows in commercial kitchens
Why Choose Tablecraft CW4120SNX?
Designed with a focus on reliable performance and user-friendly handling, the Tablecraft CW4120SNX pizza pan features corrosion-resistant cast aluminum with a stylish finish. Its ergonomic handle enhances operational efficiency, and dishwasher-safe construction reduces maintenance time. Unlike some competitor models, this pan combines temperature resilience with optimal weight balance, supporting high-volume pizza production and cold holding in demanding foodservice environments.
- Compact footprint suited for limited kitchen space
- Self-contained design simplifies workflow integration
- Temperature resistant down to -20°F supports cold storage needs
- Robust Duracoat® coating extends product lifespan under heavy use
- Lightweight but sturdy for easy handling during rapid service
