The Tablecraft CW4120HGN Pizza Pan With Handle is a commercial-grade baking accessory designed for professional kitchens and foodservice operations. Crafted from durable cast aluminum with a proprietary Duracoat® coating, this 12-inch round pizza pan features a 1/2-inch thickness and a long 12 x 18-7/8-inch handle for safe and convenient handling. Its temperature resistance extends to -20°F, making it suitable for cold holding applications, while dishwasher compatibility ensures straightforward cleaning. The pan’s design maximizes heat distribution for consistent baking, ideal for pizzerias, bakeries, and institutional kitchens seeking reliable, long-lasting bakeware suited for high-volume environments.
Top Tablecraft CW4120HGN Features
The Tablecraft CW4120HGN Pizza Pan offers a rugged construction with a heat-conductive cast aluminum body coated with Duracoat® for enhanced durability and corrosion resistance. Equipped with an ergonomic handle, it facilitates safe handling in busy foodservice settings. Designed for cold storage, it withstands low temperatures without warping, and its dishwasher-safe surface reduces maintenance time. Suitable for preparation, baking, and cold holding workflows, it seamlessly integrates into commercial kitchens handling pizza and similar baked dishes.
- Functionality: 12" diameter with an 18.87" handle for ease of transport
- Durability: Cast aluminum construction with Duracoat® coating resists chipping and corrosion
- Ease of Maintenance: Dishwasher safe surface simplifies cleaning routines
- Application Fit: Ideal for baking and cold holding in pizzerias, catering, and bakery services
- Workflow Integration: Designed for repetitive use with heat resistance down to -20°F for versatile prep steps
Ideal for foodservice professionals seeking reliable, easy-to-clean pizza baking equipment.
Tablecraft CW4120HGN Technical Specs
The Tablecraft CW4120HGN pizza pan utilizes a high-quality cast aluminum construction with a 12-inch diameter and a 0.5-inch thickness, offering effective heat conduction for uniform baking. Its design includes a large handle measuring 12 by 18-7/8 inches, promoting ergonomic handling and safe transfer. The pan can withstand temperatures as low as -20°F, making it suitable for cold holding. Weighing approximately 3.75 lbs, it features a dishwasher-safe surface for efficient cleaning, with a NSF certification ensuring compliance with commercial sanitation standards. Its dimensions allow compatibility with standard commercial ovens and storage units, making it versatile for various foodservice settings.
- Dimensions: 12" diameter, 0.5" height, handle 12" x 18-7/8"
- Material: Cast aluminum with Duracoat® coating
- Temperature Resistance: Down to -20°F, suitable for cold holding
- Weight: 3.75 pounds
- Dishwasher Safe: Yes, for quick cleanup
- Construction: Durable aluminum with corrosion-resistant coating following NSF standards
- Electrical Compatibility: Not applicable
- Cooling Method: Suitable for cold holding only
- Refrigeration Type: Self-contained
- Usage Environment: Food preparation, baking, cold storage
- Design Features: With handles for safe handling and transportation
- Cleaning: Fully dishwasher safe for consistent sanitation
What is a commercial pizza pan?
A commercial pizza pan is a specialized bakeware component used in professional kitchens for preparing, baking, and holding pizzas at scale. Designed from durable materials such as cast aluminum with high-performance coatings, these pans typically measure around 12 inches in diameter, providing uniform heat distribution for consistent baking results. Installed in busy pizzerias, bakeries, or catering facilities, the Tablecraft CW4120HGN pizza pan is optimized for high-volume foodservice environments, offering reliable performance and ease of handling for efficient workflow and product presentation.
Top Pizza Pans for Commercial Foodservice Operations
Structured for efficient bakery and pizza station workflows, the Tablecraft CW4120HGN pizza pan features sturdy cast aluminum construction, ergonomic handle design, and temperature resilience for cold holding. It is ideal for moderate-volume restaurants, catering, and institutional kitchens seeking durable, hygienic, and versatile bakeware for daily operations.
- Operation Type — Suitable for pizzeria bake stations
- Kitchen Setting — Designed for commercial kitchens and bakery prep areas
- Foodservice Category — For pizza, baked goods, and cold storage tasks
- Workload Qualifier — Handles moderate throughput environments
- Use Case — Repetitive baking and cold holding in professional foodservice
Why Choose Tablecraft CW4120HGN?
Designed with durable cast aluminum and a corrosion-resistant Duracoat® finish, the Tablecraft CW4120HGN pizza pan ensures consistent baking and reliable cold holding. Its ergonomic handle enhances safety and efficiency, while dishwasher compatibility simplifies maintenance. This model's robust construction and temperature resilience set it apart from standard bakeware, supporting high-volume daily use in busy commercial kitchens.
- Compact footprint optimized for limited space environments
- Heavy-duty cast aluminum with advanced coating for longevity
- Temperature resistance suitable for cold holding to -20°F
- Ergonomic handle for safe, easy handling
- Dishwasher safe for streamlined sanitation