The Tablecraft CW4110MS Pizza Pan with Handle is a commercial-grade baking tool designed for precise and efficient pizza preparation in professional foodservice environments. This 14-inch diameter round pizza pan features durable cast aluminum construction with Duracoat® coating, providing excellent heat distribution and resistance to warping. Its integrated handle measures 14 inches by 21 inches, facilitating safe handling and transportation within busy kitchens. Specifically engineered for cold holding applications, it can withstand temperatures down to -20°F, making it suitable for storage and preparation in refrigerated or freezer environments. Dishwasher safe for ease of cleaning, this pan meets NSF standards and is optimized for high-volume pizza service, offering a reliable solution for restaurant, cafeteria, or catering operations that require consistent performance and durability.
Top Tablecraft CW4110MS Features
The Tablecraft CW4110MS Pizza Pan with Handle delivers professional-grade performance for commercial pizza production. Its cast aluminum construction ensures even heat transfer, reducing hot spots and promoting uniform baking. The integrated handle enhances workflow by simplifying transport and handling, especially during large-scale operations. Designed for cold holding, it resists temperatures as low as -20°F, supporting refrigerated storage. The pan's dishwasher-safe design simplifies maintenance in high-turnover kitchens. Its NSF certification affirms suitability for food contact environments, making it ideal for pizzerias, catering, and food prep stations handling high volumes of pizzas daily.
- Functionality: Even heat distribution ensures crisp, consistent crusts.
- Durability: Cast aluminum with corrosion-resistant Duracoat® coating.
- Ease of Maintenance: Dishwasher safe for quick cleaning after service.
- Workflow Integration: Large handle facilitates safe and efficient transport.
- Application Fit: Suitable for cold storage and high-volume pizza baking.
Ideal for large restaurant kitchens or commercial pizzerias needing durable bakeware with easy handling.
Tablecraft CW4110MS Technical Specs
The Tablecraft CW4110MS Pizza Pan measures 14 inches in diameter with a height of 0.5 inches, crafted from aluminum with a durable Duracoat® finish. It weighs approximately 4 pounds, providing a balance of stability and portability. Its construction is designed for dishwasher cleaning and robust performance in cold hold temperatures down to -20°F. The pan is NSF-certified, making it suitable for foodservice applications requiring compliant materials. Its handle measures 14 inches by 21 inches, facilitating safe maneuvering in busy commercial kitchens. The model operates in standard ambient environments, and its materials are food-safe, engineered for repeated commercial use. With a freight class of 65, it is built to withstand demanding kitchen workflows and frequent handling.
- Dimensions: 14" diameter, 0.5" height, 4 lbs weight
- Material: Cast aluminum with Duracoat® coating
- Temperature Resistance: Down to -20°F for cold holding
- Construction: NSF-certified aluminum with dishwasher safe finish
- Handle Size: 14" x 21", integral for transport and handling
- Shipping Class: Freight class 65 for heavy-use durability
What is a commercial pizza pan?
A commercial pizza pan is a specialized bakery tool designed for high-volume pizza baking and storage in professional kitchens. Crafted primarily from durable materials such as cast aluminum, these pans facilitate uniform heat transfer to produce consistent crusts and toppings. Typically featuring features like integrated handles and cold holding capabilities, commercial pizza pans are used extensively in pizzeria operations, cafeterias, and catering facilities. The Tablecraft CW4110MS pizza pan exemplifies this, offering a 14-inch round surface with a robust handle, suitable for large-scale foodservice environments requiring reliable performance, efficient workflow, and easy maintenance.
Top Commercial Pizza Pans for High-Volume Foodservice
Designed for high-throughput commercial kitchens, the Tablecraft CW4110MS offers durable construction, integrated handling, and versatile cold storage compatibility, making it ideal for fast-paced pizza operations. It combines build quality with function, supporting efficient workflow in foodservice settings requiring consistent, uniform baking and storage solutions.
- Operation for large pizzeria kitchens handling moderate throughput
- Perfect for compact commercial spaces with high demand
- Ideal for pizza preparation in foodservice establishments
- Supports cold storage and baking workflows seamlessly
- Designed for restaurant-ready, durable performance
Why Choose Tablecraft CW4110MS?
Compared to similar commercial pizza pans, the Tablecraft CW4110MS offers superior durability with its cast aluminum construction and a corrosion-resistant Duracoat® finish. Its large handle enhances operational safety and handling efficiency, while its temperature resistance up to -20°F ensures compatibility with cold storage. These features, combined with NSF approval and dishwasher safe design, make it a reliable, high-performance choice for professional kitchens seeking robust, easy-to-maintain bakeware that supports high-volume pizza production without compromise.
- Self-contained design with integrated handle for efficient workflow
- Extra durable cast aluminum construction reduces warping and extends lifespan
- Temperature resistant to -20°F enhances cold storage compatibility
- Dishwasher safe for rapid turnaround and easy sanitation
- Compact footprint optimized for high-density foodservice environments
