The Tablecraft CW4110CBL Pizza Pan with Handle is a commercial-grade bakeware designed for professional foodservice environments. Crafted from durable cast aluminum with a cobalt blue Duracoat® coating, this 14-inch diameter round pizza pan offers excellent heat conduction and uniform baking performance. Its integrated 14" x 21" handle facilitates safe handling and transfer, making it ideal for pizzerias, catering operations, and large-scale food production. Temperature resistant down to -20°F enables cold storage compatibility, and its dishwasher-safe design ensures simplified maintenance and sanitization in busy kitchens.
Top Tablecraft CW4110CBL Features
The CW4110CBL Pizza Pan features a robust cast aluminum construction with a proprietary Duracoat® coating, providing superior durability and corrosion resistance. Designed with an ergonomic handle for easy maneuvering, it supports high-volume pizza baking processes. Its cold holding capability allows for optimal prep and storage workflows, while the 14" diameter suits various commercial pizza sizes. The pan’s dishwasher-safe attribute streamlines cleaning routines, improving kitchen efficiency in rapid-service environments.
- Robust cast aluminum construction: Ensures even heat distribution for perfect crusts.
- Duracoat® coating: Resists corrosion and enhances longevity in busy kitchens.
- Integrated 14" x 21" handle: Facilitates safe handling during baking and transfer.
- Temperature resistance down to -20°F: Supports cold storage and ingredient prep workflows.
- Dishwasher safe design: Simplifies cleaning and maintenance in high-turnover settings.
Ideal for commercial pizza production, catering, and foodservice establishments requiring durable bakeware with ergonomic handling features.
Tablecraft CW4110CBL Technical Specs
The CW4110CBL Pizza Pan is constructed from aluminum with a gauge unspecified, coated with a durable Duracoat® finish in cobalt blue, measuring 14.25 inches in width, 21.25 inches in depth, and 1.5 inches in height. Weighing approximately 4 pounds, it is designed for high durability in demanding environments. The pan operates within an temperature range down to -20°F, supporting cold storage applications. It is certified for food safety and dishwasher safe, making it suitable for frequent cleaning cycles. Its non-insulated, self-contained design supports rapid baking functions in commercial kitchens.
- Material: Cast aluminum with durable Duracoat® finish
- Dimensions: 14.25" W x 21.25" D x 1.5" H
- Weight: 4 lbs
- Temperature resistance: Down to -20°F
- Construction: Aluminum, dishwasher safe for easy maintenance
- Capacity: Supports typical commercial pizza sizes up to 14"
- Design features: 14" x 21" handle facilitates safe handling and transfer
- Electrical compatibility: Not applicable, designed for manual handling
- Usage environment: Suitable for cold storage, baking, and cleaning routines
- Installation considerations: No special installation; compatible with standard commercial ovens and storage
- Cleaning requirements: Dishwasher safe, no disassembly needed
- Workflow integration: Supports high-volume pizza preparation and handling workflows
What is a commercial pizza pan?
A commercial pizza pan is a specialized baking vessel designed for high-capacity pizza production within professional kitchens. Typically constructed from durable materials such as aluminum with heat-conductive coatings, these pans are crafted to provide uniform baking and easy handling. The Tablecraft CW4110CBL pizza pan, with its 14-inch diameter and ergonomic handle, is ideal for fast-paced foodservice environments like pizzerias and catering operations, supporting efficient workflow and consistent product quality.
Top pizza pans for foodservice operations
Designed for moderate throughput, the Tablecraft CW4110CBL pizza pan offers durable aluminum construction and ergonomic handling, optimized for commercial kitchens and pizza outlets requiring reliable, high-volume baking. Its cold holding compatibility and dishwasher-safe design enhance operational efficiency in busy foodservice settings where speed and sanitation are critical.
- Operation type — suitable for pizzerias and catering kitchens
- Kitchen type — ideal for fast-paced commercial foodservice spaces
- Foodservice category — aligned with professional pizza baking needs
- Workload qualifier — medium-volume restaurant and catering throughput
- Use case — supporting efficient, consistent pizza production workflows
Why Choose Tablecraft CW4110CBL?
The Tablecraft CW4110CBL pizza pan stands out with its durable cast aluminum build and innovative Duracoat® coating, offering long-lasting performance in demanding foodservice operations. Its ergonomic handle and cold holding capability support seamless workflow, while dishwasher-safe design simplifies cleaning routines, making it more practical than standard pans for high-turnover environments.
- Compact footprint enhances storage and handling efficiency
- Self-contained design minimizes space and simplifies workflow
- Chewable ice compatible for versatile kitchen applications
- Commercial kitchen-ready durability for daily high-volume use
- Superior heat conduction ensures consistent baking results