Tablecraft CW4110BK 14 Inch Diameter Cold Holding Pizza Pan with Handle Cast Aluminum Black Finish

The Tablecraft CW4110BK Pizza Pan with Handle is a professional-grade foodservice tool designed for commercial kitchens requiring durable, precise bakeware. Constructed from gauge-unspecified cast aluminum with a Duracoat™ coating, this 14-inch round pizza pan features a 1/2-inch height and an integrated handle measuring 14 inches by 21 inches, facilitating safe handling during baking and transport. It is optimized for cold holding applications and withstands temperatures down to -20°F, making it suitable for refrigerated storage and chilled food presentation in high-volume restaurant operations. The pan's NSF certification ensures compliance with food safety standards. Its corrosion-resistant finish and dishwasher-safe design support efficient cleaning and maintenance in busy foodservice environments, especially where consistent product quality and ease of workflow are critical.

Top Tablecraft CW4110BK Features

The CW4110BK pizza pan offers superior heat retention due to its Duracoat™ cast aluminum construction, ensuring even baking results. Its large capacity and ergonomic handle enhance workflow coordination, reducing handling time in commercial kitchens. Designed with a 14" diameter and 1/2" thickness, it is ideal for high-volume pizza production and cold storage tasks. The dishwasher-safe surface simplifies cleaning, and its temperature resistance down to -20°F supports versatile storage options. The reinforced handle provides secure grip during transport within busy foodservice settings.

• Duracoat™ cast aluminum construction promotes even heat distribution and durability
• Reinforced handle simplifies safe handling and transport
• Dishwasher safe finish for time-efficient cleaning routines
• Temperature resistance to -20°F supports cold storage and holding
• 14-inch diameter with 1/2-inch height fits standard commercial ovens and racks

Suitable for high-volume pizza preparation and cold holding in commercial kitchens

Tablecraft CW4110BK Technical Specs

The CW4110BK pizza pan features a gauge-unspecified aluminum construction with a durable Duracoat™ coating, ensuring optimal thermal conductivity and ease of cleaning. It measures 14.25 inches in width, 21.25 inches in depth, and 1.5 inches in height, weighing approximately 4 pounds. This model is NSF certified, dishwasher safe, and designed for cold storage applications, with temperature resistance down to -20°F. It does not require electrical connections or ventilation systems, accommodating typical commercial kitchen workflows. Its construction supports consistent baking performance and food safety standards, making it ideal for pizza production lines, refrigerated display, and pre-baked service stations. The pan’s lightweight design and reinforced handle facilitate ergonomic handling during busy service hours.

• Dimensions: 14.25" width x 21.25" depth x 1.5" height
• Weight: Approximately 4 lbs
• Construction: Cast aluminum with Duracoat™ coating
• Temperature range: Down to -20°F for cold storage
• Food safety: NSF certified, dishwasher safe
• Design features: Reinforced handle and 14" diameter

What is a commercial pizza pan

A commercial pizza pan is a professionally manufactured baking vessel designed for high-volume pizza production in foodservice establishments. It is typically constructed from durable materials like cast aluminum or steel, ensuring even heat distribution and resistance to frequent cleaning. The Tablecraft CW4110BK pizza pan, equipped with a handle and measuring 14 inches in diameter, is ideal for use in restaurant kitchens, pizzerias, and catering operations, especially where cold holding and baking consistency are required. Its reinforced handle and temperature resistance support efficient workflow in fast-paced environments, making it suitable for both baking and chilled storage of pizza products.

Top Commercial Pizza Pans for High-Volume Foodservice

Designed for high-volume pizza production, the CW4110BK from Tablecraft offers durable construction, precise temperature control, and ergonomic handling for efficient workflow in larger kitchens. Manufactured with NSF standards, it’s suitable for professional restaurant and catering applications requiring consistent baking and cold storage performance.

• Operation for large-scale pizza production in restaurant kitchens
• Compact commercial space usage in foodservice operations
• Pizza baking and cold storage for pizzerias and cafes
• Moderate workload suited for high-volume cooking workflows
• Ideal for cold holding and baking stations in commercial kitchens

Why Choose Tablecraft CW4110BK?

Distinctively crafted with durable cast aluminum and a resilient Duracoat™ finish, the Tablecraft CW4110BK pizza pan offers improved thermal performance and longevity over standard steel pans. Its reinforced handle provides ergonomic safety and handling ease, while its dishwasher-safe surface reduces cleaning time. The design supports seamless integration into busy commercial kitchens, elevating operational efficiency through reliable performance and superior build quality.

• Built with cast aluminum for even heat distribution
• Reinforced handle ensures secure transport
• Dishwasher-safe surface simplifies cleaning
• Temperature resistance to -20°F supports cold storage
• Compact footprint fits standard oven racks