Tablecraft CW4100PB 16 Inch Diameter Round Pizza Pan With Handle Cold Holding Aluminum Pigeon Blue Finish

The Tablecraft CW4100PB Pizza Pan with Handle is a professional-grade foodservice tool designed for commercial kitchens requiring precise baking and handling capabilities. Crafted from durable cast aluminum with an advanced Duracoat® coating, this 16-inch diameter round pizza pan offers efficient heat distribution and easy cleaning. Its lightweight construction at 7 lbs facilitates maneuverability during high-volume pizza preparation, while temperature resistance down to -20°F ensures suitability for cold holding applications. The integrated handle measuring 16" x 23" enhances ergonomic control, making it ideal for busy pizzerias, catering operations, and restaurant kitchens seeking reliable, commercial-grade bakeware for consistent results.

Top Tablecraft CW4100PB Features

The CW4100PB pizza pan features a 16" diameter with a 1/2" height, constructed from gauge aluminum with a Duracoat® coating for longevity and corrosion resistance. Its heat-resistant capability to -20°F supports cold holding in refrigerated environments. Designed with a sturdy handle for safe transfer, it optimizes workflow during baking and cold storage. Dishwasher safe for seamless cleaning, it withstands daily commercial kitchen use, making it suitable for high-demand pizza stations and food prep lines.

• Heat-durable cast aluminum construction ensures even baking and rapid heat transfer.
• Temperature resistance down to -20°F facilitates cold storage and prep transitions.
• Integrated extended handle provides enhanced maneuverability and safety.
• Dishwasher safe design simplifies maintenance in busy kitchens.
• Lightweight at 7 lbs allows easy handling during high-volume service.

Ideal for commercial pizza baking and cold holding applications requiring durable, easy-to-clean equipment.

Tablecraft CW4100PB Technical Specs

The CW4100PB pizza pan is constructed from durable cast aluminum with a gauge unspecified but reinforced with a resilient Duracoat® coating, ensuring corrosion resistance. It measures 16 inches in diameter with a height of 1/2 inch and weighs approximately 7 lbs. Designed for cold holding only, it is temperature resistant down to -20°F, supporting cold storage and prep workflows in foodservice operations. Its NSF listing confirms suitability for commercial environments, and it's dishwasher safe for easy cleaning. This pan is designed with a handle measuring 16" by 23", facilitating safe and efficient transport within high-volume kitchens.

• Electrical Requirements: Not applicable, manual bakeware.
• Cooling Method: Not applicable, designed for static cold storage only.
• Refrigeration Type: Suitable for cold holding in refrigeration units.
• Dimensions: 16" diameter x 1/2" height; handle 16" x 23".
• Construction & Finish: Aluminum with Duracoat® coating, pigeon blue finish.
• Temperature Resistance: Down to -20°F, suitable for cold storage environments.
• Cleaning & Maintenance: Dishwasher safe for straightforward cleaning routines.
• Weight: Approximately 7 lbs, facilitating easy handling in busy kitchens.
• Certifications: NSF listed for commercial foodservice use.

What is a commercial pizza pan ?

A commercial pizza pan is a specialized baking vessel designed for high-volume foodservice environments, facilitating consistent pizza preparation and cold storage. The Tablecraft CW4100PB pizza pan features durable cast aluminum with a non-stick Duracoat® coating, measuring 16 inches in diameter with a 1/2-inch height, making it suitable for baking, cold holding, and transport tasks. Commonly installed in pizzeria kitchens, catering setups, and restaurant food prep lines, it supports efficient workflow and reliable results for moderate throughput foodservice operations, especially where durability and ease of maintenance are priority considerations.

Top Commercial Pizza Pans for Cold Storage and Baking in Foodservice Settings

Commercial pizza pans like the CW4100PB from Tablecraft offer durable construction and precise cook-and-cold-hold performance for high-volume restaurant kitchens. Built for cold storage and baking, these pans support efficient workflow in pizzerias, catering, and food prep environments, with their sturdy design and ease of handling facilitating consistent operation in moderate throughput foodservice applications.

• Operation Type — supporting high-volume pizza baking and cold holding
• Kitchen Setting — ideal for pizzeria kitchens and catering services
• Foodservice Category — suitable for commercial pizza and cold storage
• Workload Quantifier — designed for moderate throughput operations
• Use Case — optimized for baking, storing, and transporting pizzas efficiently

Why Choose Tablecraft CW4100PB?

Designed for durability and functional performance, the Tablecraft CW4100PB pizza pan features a corrosion-resistant Duracoat® coating, ergonomic handle, and excellent temperature resistance. Its lightweight yet sturdy construction supports rigorous daily use, reducing handling fatigue and maintenance time, making it a practical addition to busy commercial kitchens seeking dependable bakeware for pizza preparation and cold storage.

• Self-contained design with integrated handle for streamlined workflow
• Constructed from durable cast aluminum with a scratch-resistant coating
• Weighs only 7 lbs for easy handling and transport
• Resists cold temperatures down to -20°F for versatile cold storage
• Dishwasher safe for quick cleaning, reducing downtime