Tablecraft CW4100MM 16 Inch Round Pizza Pan with Handle Cold Holding Aluminum

The Tablecraft CW4100MM Pizza Pan with Handle is a commercial-grade, 16-inch diameter tray designed for professional foodservice environments. Constructed from durable cast aluminum with a Duracoat® coating, this round pizza pan offers excellent heat conduction and uniform baking performance. Its modern mint finish provides corrosion resistance, while the integrated handle facilitates safe handling and transportation. The pan is suitable for cold holding applications, withstanding temperatures down to -20°F, and is dishwasher safe for efficient cleaning. These features make it an ideal choice for pizzerias, catering operations, and bakery applications seeking reliable, long-lasting bakeware capable of handling high-volume throughput.

Top Tablecraft CW4100MM Features

The CW4100MM pizza pan features a 16" diameter aluminum construction with a sturdy handle for ease of transport. Its heat-resistant, dishwasher-safe coating simplifies maintenance, while its cold holding capability accommodates various food storage needs. The pan’s durable material ensures consistent baking, making it suitable for high-volume commercial kitchens and quick service environments. Designed for seamless integration within bakery and pizzeria workflows, this tray enhances operational efficiency and product presentation.

• Functionality: Uniform heat distribution for consistent pizza baking
• Durability: Cast aluminum with corrosion-resistant Duracoat® finish
• Ease of Maintenance: Dishwasher safe and dishwasher-compatible coating
• Application: Ideal for pizzerias, catering, and bakery cold storage
• Workflow Integration: Large handle for safe handling in busy kitchens

Designed for commercial kitchens requiring durable, high-performance pizza bakeware.

Tablecraft CW4100MM Technical Specs

The CW4100MM pizza pan comprises high-quality cast aluminum with a proprietary Duracoat® coating, ensuring superior heat conduction and corrosion resistance. Its dimensions include a 16" diameter and 1/2" height, with a shipping weight of approximately 7 pounds. The pan is NSF listed, dishwasher safe, and capable of operating safely down to -20°F for cold holding applications. Its construction supports routine sanitization and maintenance, making it suitable for high-demand foodservice operations. The handle measures 16" x 23", providing ample grip for safe handling during baking and cold storage transfers. This model is designed for use in environments requiring precise temperature tolerance and durable materials that withstand rigorous cleaning routines.

• Dimensions: 16" diameter, 1/2" height
• Construction: Cast aluminum with Duracoat® coating
• Weight: Approximately 7 lbs
• Temperature Range: Down to -20°F, suitable for cold holding
• Material: Aluminum, NSF listed, dishwasher safe
• Handle Size: 16" x 23" for secure handling

What is a commercial pizza pan?

A commercial pizza pan is a foodservice-grade baking vessel designed specifically for professional kitchens, pizzerias, and bakeries. It is typically constructed from durable materials such as cast aluminum or steel and often features coatings that promote even baking and ease of cleaning. The Tablecraft CW4100MM pizza pan with handle is installed in high-volume baking environments, providing consistent heat distribution and durable performance for commercial pizza production. Its 16-inch round design is optimized for restaurant-quality pizzas, making it suitable for medium-volume operations and bulk food preparation tasks.

Top commercial pizza pans for pizzerias and bakeries

Reliable foodservice-grade bakeware built for moderate throughput in commercial pizzeria and bakery settings, the CW4100MM from Tablecraft is ideal for consistent baking and cold storage handling. Its durable aluminum construction and ergonomic handle support efficient workflow in busy foodservice operations, including medium-volume restaurant kitchens and catering facilities.

• Operation type — e.g., pizzeria production lines
• Kitchen setting — e.g., commercial bakery environments
• Foodservice category — e.g., pizza and baked goods
• Workload qualifier — e.g., medium-volume baking
• Use case — e.g., prepping, baking, cold holding

Why choose Tablecraft CW4100MM?

This model distinguishes itself with a corrosion-resistant Duracoat® coating and a robust cast aluminum body designed for consistent baking and long-term durability. Its generous handle enhances safety during handling, and its cold holding capability broadens operational versatility. The CW4100MM supports high-volume kitchen workflows with ease, offering reliable performance in demanding foodservice environments.

• Self-contained, high-performance design and durable construction
• Large handle for safe handling during baking and transport
• Temperature resistance down to -20°F for cold storage
• Dishwasher safe for quick, hygienic cleanup
• Optimized for medium-volume pizzeria and bakery workflows