TableCraft CW4100HGN 16 Inch Pizza Pan with Handle Cast Aluminum Hunter Green

The Tablecraft CW4100HGN Pizza Pan With Handle is a commercial-grade aluminum baking vessel designed for consistent pizza production in foodservice environments. With a 16-inch diameter and 1/2-inch thickness, it features durable cast aluminum construction with a proprietary Duracoat® coating, enhancing corrosion resistance and ease of cleaning. The pan includes a 16 x 23-inch handle for comfortable handling and precise placement, suitable for cold holding applications. Its temperature resistance down to -20°F allows for versatile storage and service, making it ideal for pizzerias, bakeries, and catering establishments seeking reliable, professional cookware.

Tablecraft CW4100HGN Features

The CW4100HGN pizza pan is engineered for high-volume foodservice use, offering durability through cast aluminum construction and a scratch-resistant Duracoat® finish. Its design supports efficient workflow with large, ergonomic handle for maneuverability, and dishwasher-safe material ensures straightforward cleaning. The pan's temperature resilience to -20°F enables cold storage integration. Manufactured for consistent heat distribution and heavy usage, it accommodates a wide range of pizza sizes and production cycles, making it a key component in commercial kitchens demanding reliable bakeware.

• Perfectly sized for 16-inch pizzas with durable cast aluminum
• Corrosion-resistant Duracoat® coating simplifies cleaning
• Heat-resistant handle enhances safety during handling
• Supports cold holding down to -20°F for storage versatility
• Dishwasher safe for cost-effective maintenance

Suitable for pizzerias and professional baking operations requiring durable, reliable pizza pans.

Tablecraft CW4100HGN Technical Specs

The CW4100HGN pizza pan features a robust cast aluminum construction with a 16-inch diameter, 1/2-inch thickness, and a total weight of 7 lbs. Its design includes a 1.25-inch height profile, providing stability and even heat distribution. Reinforced with a Duracoat® finish, it offers corrosion resistance and ease of cleaning, compatible with commercial dishwashers. The pan operates safely in storage and oven environments down to -20°F and performs reliably in foodservice settings requiring frequent cleaning and handling. It complies with industry standards for food safety and durability, integrating seamlessly into high-volume pizza production workflows.

• Electrical Requirements: Not applicable
• Cooling Method: Not applicable
• Construction & Finish: Aluminum with Duracoat® coating
• Color: Hunter green finish
• Dimensions: 16.37" width x 23" depth x 1.25" height
• Weight: 7 lbs
• Temperature Resistance: Down to -20°F, safe up to typical oven temperatures
• Material Safety & Maintenance: Food-grade aluminum, dishwasher safe, easy to clean
• Usage Compatibility: Heavy-duty baking and cold storage

• Electrical Compatibility: Not applicable
• Size & Capacity: 16" diameter, supports full-sized pizzas
• Construction Material: Cast aluminum with coating
• Cleaning & Maintenance: Dishwasher compatible, coating resists scratches
• Storage & Handling: Handles support safe transport and stacking
• Environmental Tolerance: Operates in temperatures down to -20°F

What is a commercial pizza pan

A commercial pizza pan is a durable, professionally designed baking container used in foodservice operations to produce consistent, evenly cooked pizzas. Typically constructed from materials like cast aluminum or steel, these pans are engineered for high-volume environments such as pizzerias, catering, and bakeries. The Tablecraft CW4100HGN pizza pan with handle exemplifies this category, featuring a 16-inch round design with a scratch-resistant coating, reinforced handle, and temperature resistance suitable for both baking and cold storage, ensuring operational efficiency in mid to large-volume foodservice settings.

Top Pizza Pans for Foodservice Environments

Designed for medium-volume pizza production, the Tablecraft CW4100HGN offers lasting durability, efficient heat distribution, and ergonomic handling, making it suitable for busy commercial kitchens requiring reliable bakeware. With construction tailored for repetitive use, it delivers consistent performance in pizzerias, bakeries, and catering operations, supporting continuous workflow and superior product presentation.

• Operation Type — suited for medium-volume pizza production
• Kitchen Setting — ideal for commercial bakeries and pizzerias
• Foodservice Category — configured for professional pizza baking
• Workload Qualifier — supports moderate throughput demands
• Use Case — optimal for consistent, high-quality pizza output

Why Choose Tablecraft CW4100HGN?

Choosing the CW4100HGN over similar pizza pans ensures superior durability with cast aluminum construction and a scratch-resistant Duracoat® finish, enhancing longevity and sanitation. Its integrated handle improves safety and handling efficiency, while temperature resilience complements both baking and cold storage needs. This model’s design promotes consistent baking results and easy cleaning, making it a reliable choice for commercial foodservice environments seeking high-quality, restaurant-ready bakeware.

• Built for durability with cast aluminum construction
• Includes ergonomic handle for safe maneuvering
• Resistant to corrosion and scratches with Duracoat® finish
• Supports cold holding to -20°F for versatile storage
• Dishwasher-safe design reduces maintenance time