The Tablecraft CW4100GY Pizza Pan With Handle is a commercial-grade baking and serving accessory designed for professional foodservice environments. This 16-inch diameter round pizza pan features durable cast aluminum construction with a grey Duracoat® coating, optimized for even heat conduction and long-term wear. Equipped with a large 16" x 23" handle, it facilitates safe handling in busy kitchen workflows. The pan's temperature resistance down to -20°F supports cold holding applications, making it suitable for refrigerated storage or chilled presentation. Dishwasher safe, this pan ensures quick cleaning, while its sturdy design provides reliable performance for high-volume pizza preparation and service. Its technical specifications include a 1/2-inch thickness, weighing 7 lbs, with dimensions of 16.37" width, 23" depth, and 1.25" height, fitting seamlessly into professional kitchen environments requiring robust, efficient bakeware.
Top Tablecraft CW4100GY Features
The CW4100GY pizza pan is engineered for high-demand commercial kitchens, combining durable cast aluminum with advanced coating technology. Its 16" diameter ensures ample cooking surface, while the handle enhances maneuverability during baking and serving. The pan's cold holding capability supports refrigerated applications, and dishwasher safety simplifies maintenance. With a temperature range down to -20°F, it is ideal for multi-stage foodservice workflows, including prep, cook, and cold storage. Its sturdy construction and weight distribution ensure consistent performance under intensive usage.
- Robust cast aluminum construction supports even heat distribution
- Duracoat® coating resists wear, ensuring durability
- Large handle simplifies transportation and handling
- Temperature resistant down to -20°F supports cold holding
- Dishwasher safe design facilitates quick sanitation cycles
Ideal for high-volume pizza production in commercial kitchens requiring durable, easy-to-clean bakeware with cold holding capabilities.
Tablecraft CW4100GY Technical Specs
The CW4100GY pizza pan is constructed from high-quality aluminum with a durable Duracoat® coating, supporting consistent heat conduction and wear resistance in demanding foodservice settings. It measures 16.37" in width, 23" in depth, and 1.25" in height, with a weight of 7 lbs. The product features a ½-inch gauge thickness, suitable for continuous use in busy kitchens. Approved for dishwasher cleaning and temperature resistant down to -20°F, it is designed for both baking and cold storage applications. Its square handle measures 16" x 23", facilitating ergonomic handling. This pan's NSF listing ensures compliance with commercial sanitation standards—an essential factor for restaurant-ready equipment.
- Electrical Requirements: Not applicable as the product is non-electric
- Temperature Range: -20°F to maximum operating temperature
- Construction & Finish: Aluminum with Duracoat® grey coating
- Dimensions: 16.37" width x 23" depth x 1.25" height
- Weight: 7 lbs for the pan, designed for durable handling
- Food Safety & Maintenance: Dishwasher safe, NSF-certified for sanitation
- Installation & Usage: Fits standard commercial ovens and cold storage units, with ergonomic handle for safe transport
- Cleaning Routine: Dishwasher safe for efficient sanitation
- Workflow Compatibility: Supports baking, cold holding, and refrigerating in busy foodservice settings
- Durability Traits: Cast aluminum with wear-resistant Duracoat® coating
- Size & Capacity: 16" diameter, suitable for standard pizza sizes and cold storage
What is a commercial pizza pan?
A commercial pizza pan is a durable, heat-conductive baking and serving utensil designed for high-volume foodservice operations. Typically made from materials such as cast aluminum, it supports even cooking and efficient cold holding. The Tablecraft CW4100GY pizza pan offers a 16-inch diameter, robust construction, and handle-enhanced design, making it ideal for professional kitchens focused on fast, consistent pizza preparation and cold storage integration. It is commonly used in pizzerias, restaurants, and catering venues to streamline workflow and maintain food quality during production and presentation.
Top Pizza Pans for Cold Storage and Baking in Foodservice
Designed for reliable baking and storage, the Tablecraft CW4100GY pizza pan features heavy-duty construction and handles for efficient workflow in commercial kitchens. It supports cold holding applications, with excellent thermal performance and ease of cleaning, making it suitable for pizza preparation and refrigerated display in moderate-volume foodservice environments.
- Operation Type — for fast-paced restaurant kitchens
- Kitchen Setting — suitable for commercial pizzerias and buffets
- Foodservice Category — supports baking and cold holding of pizzas
- Workload Qualifier — moderate throughput for busy service periods
- Use Case — ideal for refrigerated storage and baking workflows
Why Choose Tablecraft CW4100GY?
Designed to meet the demands of professional foodservice, the Tablecraft CW4100GY offers a balanced combination of durability, functionality, and ease of maintenance. Its cast aluminum construction with Duracoat® coating ensures long-lasting performance, while the integrated handle improves operational safety. Unlike standard pans, it supports both baking and cold storage in a single unit, reducing equipment requirements and streamlining kitchen workflows.
- Compared to smaller or less durable pans, it offers larger baking surface and cold holding capabilities
- Features a rugged cast aluminum build for consistent heat distribution
- Handles designed for ergonomic handling during busy service
- Supports high-volume baking and refrigeration tasks efficiently
- Manufactured with NSF certification for strict sanitation standards
