Tablecraft CW4100BK 16 Inch Round Pizza Pan with Handle Black Aluminum

The Tablecraft CW4100BK Pizza Pan With Handle is a professional-grade 16-inch diameter round baking surface designed for commercial kitchens. Crafted from durable cast aluminum with Duracoat™ coating, it offers excellent heat conduction and resistance to warping during high-volume baking. The pan’s integrated 16 x 23-inch handle facilitates safe handling and maneuvering, making it suitable for fast-paced foodservice environments such as pizzerias, bakeries, and cafeteria operations. Its construction ensures consistent heat distribution, while its dishwasher-safe feature simplifies cleaning routines.

Top Tablecraft CW4100BK Features

This pizza pan is engineered for commercial foodservice with a high-quality aluminum build and a resilient Duracoat™ coating that withstands repeated use. The pan's 16-inch diameter provides ample surface area for uniform pizza baking, while the handle enhances ergonomic handling during preparation and transfer. Its design supports cold holding applications, maintaining temperature stability down to -20°F, and compatibility with high-temperature settings, ensuring versatile usage in busy kitchens. The dishwasher-safe property facilitates streamlined cleaning, reducing maintenance time.

• Durable cast aluminum construction ensures even heat distribution for consistent baking
• Duracoat™ coating offers excellent resistance to scratches and sticking
• Integrated 16" x 23" handle enhances safe handling in high-volume settings
• Temperature resistant to -20°F supports refrigerated cold holding
• Dishwasher safe design simplifies cleaning and sanitation workflows

Ideal for high-capacity pizzerias and commercial baking operations requiring reliable, easy-to-maintain equipment.

Tablecraft CW4100BK Technical Specs

The CW4100BK pizza pan features a 16-inch diameter round aluminum construction with a 1/2-inch thickness, optimized for uniform heat transfer in commercial ovens. Weighing approximately 7 pounds, it is designed for frequent handling and long-term durability. Its high-temperature resistance ranges down to -20°F, supporting cold storage and hot baking processes. The Duracoat™ coating enhances longevity and ease of cleaning, while the dishwasher-safe design ensures sanitation compliance. The handle measures 16 x 23 inches, facilitating ergonomic grip and transfer. This model complies with standard industry safety and material guidelines, making it suitable for intensive foodservice environments.

• Manufacturing Material: Cast aluminum with Duracoat™ coating
• Dimensions: 16" diameter, 1/2" thickness, 16" x 23" handle
• Weight: Approximately 7 lbs
• Temperature Range: Down to -20°F to high-temperature baking
• Cleaning Compatibility: Dishwasher safe for sanitation efficiency
• Construction Finish: Black coated exterior for durability
• Certification: NSF approved

• Electrical Requirements: Not applicable, manual handling
• Cooling Method: Support for cold storage
• Usage Environment: High-volume, commercial baking and cold holding
• Installation: Easy placement in standard oven racks
• Maintenance: Dishwasher compatible for rapid sanitation

What is a commercial pizza pan

A commercial pizza pan is a specialized baking vessel designed for high-volume pizzeria and bakery use, typically constructed from durable materials like aluminum or steel to ensure uniform heat transfer. The CW4100BK model from Tablecraft is a 16-inch round, aluminum pan with a handle, optimized for consistent baking and handling efficiency. Installed in busy commercial kitchens, it supports rapid, even baking of pizzas and similar baked goods, making it suitable for restaurant, cafeteria, and catering operations with moderate to high throughput.

Top Commercial Pizza Pans for Foodservice Environments

Highly durable and oven-ready, the Tablecraft CW4100BK offers reliable performance in busy foodservice kitchens requiring consistent baking and handling. Designed for moderate-volume operations, it provides excellent heat transfer and ease of cleaning, ideal for restaurant-prep and prep kitchens that demand efficiency and sanitation.

• Operation in high-volume pizzeria kitchens
• Suitable for countertop and oven use in compact spaces
• Ideal for quick-service restaurants and bakery setups
• Supports moderate throughput and frequent handling
• Enhanced workflow with ergonomic handle design

Why Choose Tablecraft CW4100BK?

Compared to standard pizza pans, the CW4100BK’s cast aluminum build with Duracoat™ coating delivers superior durability, heat distribution, and scratch resistance. Its large, integrated handle improves handling safety in fast-paced kitchens, while its dishwasher-safe feature enhances sanitation and maintenance. Its temperature resilience supports both frozen storage and hot baking, making it a versatile choice for commercial foodservice operations.

• Self-contained design optimized for commercial kitchen workflows
• Built with high-quality cast aluminum for long-term durability
• Resistant to scratches and sticking with Duracoat™ coating
• Large handle improves ergonomic handling during busy service
• Temperature resistance supports cold storage and hot baking needs