The Tablecraft CW4046MRS Mini Server is a compact, foodservice-grade cold holding container designed specifically for professional kitchens and catering operations. Crafted from Duracoat® coated cast aluminum, this mini server offers durable, corrosion-resistant performance while maintaining an attractive maroon speckle finish. Measuring 7-3/8" by 3-3/8" with a height of 1-1/2", it features a rectangular shape with double handles for secure handling. With an 8 oz. capacity, this unit is optimized for precise portion control and efficient cold food presentation in commercial foodservice environments. Its dishwasher-safe construction simplifies cleaning routines, and its NSF listing affirms compliance with industry sanitation standards. The server is ideal for use in salad bars, buffets, or cold prep stations where reliable, durable cold holding is essential.
Top Tablecraft CW4046MRS Features
The Tablecraft CW4046MRS Mini Server offers precise cold holding for small portions, featuring a durable cast aluminum body with a maroon speckle Duracoat® finish. Its double handles enable ergonomic handling, and it supports dishwasher cleaning for hassle-free maintenance. Designed to fit seamlessly into buffet setups or cold prep stations, this unit ensures consistent presentation with a compact footprint. Its NSF certification guarantees it meets high sanitation and safety standards, making it suitable for busy foodservice operations requiring reliable cold storage of prepared foods.
- Capacity: 8 oz. precise portion control
- Material grade: Duracoat® coated cast aluminum for durability
- Ease of maintenance: Dishwasher safe design simplifies cleaning
- Design/functionality: Rectangular shape with double handles for secure handling
- Workflow integration: Fits standard cold prep and buffet stations efficiently
Ideal for foodservice settings requiring reliable cold holding of small food portions
Tablecraft CW4046MRS Technical Specs
The Tablecraft CW4046MRS Mini Server is engineered with a 7-3/8" width, 3-3/8" depth, and 1-1/2" height, weighing 1 pound for manageable handling and placement. Constructed from cast aluminum with Duracoat® coating, it withstands demanding kitchen environments while maintaining its finish. This model is dishwasher safe, facilitating quick cleaning, and offers a 8 oz. capacity suitable for cold food applications. It is designed for cold holding only, with material safety supporting routine sanitization. Its rectangular shape with double handles ensures ergonomic handling and secure transport, making it suitable for busy foodservice operations that require durable, portable cold storage solutions.
- Dimensions: 7-3/8" W x 3-3/8" D x 1-1/2" H
- Material: Cast aluminum with Duracoat® coating for longevity
- Weight: 1 lb. for easy handling and transport
- Capacity: 8 oz. for precise portioning
- Construction: Rectangular with double handles for ergonomic use
- Cleaning: Dishwasher safe for efficient maintenance
What is a commercial mini food server
A commercial mini food server is a compact, durable containment vessel used for storing and presenting cold foods in professional foodservice environments. Designed for small portion control and efficient display, the CW4046MRS features a rust-resistant cast aluminum construction with a durable coating, supporting routine sanitation and effortless handling. Installed in buffet lines, cold prep stations, or catering setups, it provides reliable cold holding for small quantities, making it ideal for restaurants, cafeterias, and catering operations focusing on presentation and portion accuracy.
Top Cold Food Storage Solutions for Efficient Foodservice Operation
Reliable cold food storage units equipped for moderate throughput, the Tablecraft CW4046MRS mini server excels in cold holding applications across diverse foodservice environments. Crafted for durability and ease of cleaning, it supports streamlined workflows in restaurant or catering operations requiring precise portion control. The model's compact design ensures space-efficient installation within busy commercial kitchens that demand consistent food presentation with reliable cold preservation.
- Medium-volume operations — suitable for buffet lines and cold stations
- Compact commercial kitchen equipment — maximizes limited space
- Cold food presentation — ideal for salads and garnishes
- Moderate throughput — supports steady foodservice demands
- Food preservation — maintains product integrity during service
Why Choose Tablecraft CW4046MRS?
Designed for durability and functional efficiency, the Tablecraft CW4046MRS mini server offers a rugged cast aluminum construction with a protective Duracoat® finish. Its ergonomic double handles improve handling safety, while its compact dimensions and dishwasher-safe design support streamlined cleaning and maintenance routines. This model stands out from typical food storage solutions through its precise portion control, corrosion resistance, and simplified sanitation, making it a preferred choice for busy foodservice operations focused on presentation, sanitation, and operational efficiency.
- Superior durability with corrosion-resistant cast aluminum
- Compact footprint for tight kitchen or buffet space
- Ergonomic handles for secure transport and handling
- Efficient cleaning with dishwasher-safe construction
- Precisely sized for small portion control
