The Tablecraft CW4044X Mini Server is a commercial-grade cold-holding container designed for foodservice operations requiring precise portion control and presentation. Crafted from durable cast aluminum with Duracoat® coating, this oval mini server features an 8 oz. capacity and measures 8 inches in width, 3-7/8 inches in depth, and 1-3/8 inches in height. Its double handle design facilitates easy handling and transfer in busy tabletop or buffet settings, making it ideal for catering, restaurant, or banquet applications. The unit’s construction supports consistent cold storage while maintaining food safety standards, and its dishwasher-safe finish simplifies cleaning in high-turnover environments.
Top Tablecraft CW4044X Features
The Tablecraft CW4044X mini server delivers reliable cold holding for precise portioning in commercial foodservice. Its cast aluminum body with Duracoat® finish offers enhanced durability and resistance to wear, suitable for daily heavy use. The oval shape optimizes presentation and facilitates stacking or storage, while the double handles enable secure handling during food presentation or restocking. Designed for cold-only applications, it supports efficient workflow in catering, buffets, or tabletop service. The 8 oz. capacity and dishwasher-safe construction streamline operational efficiency for high-volume settings.
- Durable cast aluminum body supports heavy commercial use.
- Oval shape with double handles aids in handling and presentation.
- Dishwasher safe simplifies cleaning and sanitizing routines.
- Cold holding only maintains food safety and product integrity.
- Sized at 8" x 3-7/8" x 1-3/8" for precise portion control in foodservice.
Ideal for restaurants, catering, or buffet operations requiring reliable portion presentation and efficient workflow.
Tablecraft CW4044X Technical Specs
The Tablecraft CW4044X mini server is built with a robust cast aluminum construction finished in Duracoat® for enhanced longevity in busy commercial kitchens. It measures 8 inches in width, 3-7/8 inches in depth, and 1-3/8 inches in height, with a weight of approximately 1 pound. Its capacity supports 8 ounces of product, suitable for portion control purposes. This model is designed for cold-holding applications only and is dishwasher safe to facilitate regular sanitation routines. The oval shape with double handles provides ergonomic handling, while its durable coating and material support high-volume operations. It features NSF approval for safe food contact and consistent performance in demanding environments.
- Dimensions: 8" W x 3-7/8" D x 1-3/8" H
- Weight: 1 lb per unit
- Material: Cast aluminum with Duracoat® coating
- Capacity: 8 ounces (240 milliliters)
- Construction: Dishwasher safe, durable finish, oval shape
- Application: Cold holding only, food presentation and portioning
- Standards: NSF approved for commercial foodservice use
- Electrical Compatibility: Not applicable; manual use
- Cleaning & Maintenance: Dishwasher safe, with smooth surface for easy cleaning
- Installation Requirements: No specialized setup, suitable for countertop use
- Workflow Suitability: Supports high-volume cold food presentation in buffet or catering setups
- Handling: Double handles for secure grip during service
What is a commercial mini server?
A commercial mini server is a compact, food-safe vessel used primarily in foodservice settings for portion control, presentation, and cold storage. Constructed from durable materials like cast aluminum, these units are designed to withstand frequent cleaning and continuous use. The Tablecraft CW4044X mini server features an oval shape with double handles, specifically tailored for tabletop or buffet applications that require precise serving sizes. It is typically used in catering, restaurants, and buffets to support efficient food display and maintain optimal temperature for cold-held products, making it suitable for moderate throughput operations in busy foodservice environments.
Top Mini Servers for Cold Foodservice Settings
The Tablecraft CW4044X mini server offers a well-constructed, reliable solution for cold food presentation in commercial kitchens, ideal for setting up buffet stations or tabletop displays. Its durable cast aluminum build, NSF approval, and ergonomic double handle design make it apt for moderate throughput applications like catering and restaurant service. Built to facilitate efficient workflow, it supports precise portioning and presentation in foodservice operations.
- – Moderate-volume buffet or catering applications
- – Compact footprint for limited countertop space
- – Suitable for cold-held food displays in restaurants
- – Supports high-efficiency cleaning routines
- – Made for durable, repeated daily use in commercial kitchens
Why Choose Tablecraft CW4044X
Why Choose Tablecraft CW4044X minimizes handling complexity with heavy-duty cast aluminum construction and a compact oval design. Its NSF approval, dishwasher-safe finish, and double handle features enhance sanitation, durability, and ease of use in high-turnover environments. This model's cold-only application ensures consistent food safety standards, while its tailored size supports precise portioning and presentation for commercial foodservice settings.
- Compact footprint optimizes limited space in busy kitchens
- Heavy-duty cast aluminum ensures long-term durability
- Dishwasher safe simplifies cleaning workflows
- Oval shape with double handles improves handling and presentation
- Cold holding only enhances food safety during service
