The Tablecraft CW4042X Mini Server is a precisely engineered foodservice accessory designed for cold holding applications in commercial kitchens. Crafted from durable cast aluminum with a Duracoat® coating, this round mini server provides a 10 oz. capacity in a compact 7-5/8" x 5-5/8" x 1-1/2" size. Its double-handle design enhances handling efficiency, making it suitable for buffet or display stations. This unit is dishwasher safe and intended exclusively for cold food holding, serving as a reliable component for food presentation and portion control in hospitality, catering, and institutional environments.
Top Tablecraft CW4042X Features
The Tablecraft CW4042X mini server combines robust cast aluminum construction with a scratch-resistant Duracoat® finish, ensuring longevity in busy foodservice venues. Its rounded design facilitates easy cleaning and stacking, ideal for compact storage and quick workflow. The double-handle configuration supports ergonomic handling during setup and service, especially in high-paced environments needing quick turnaround. Designed specifically for cold food display, it seamlessly integrates into buffet lines, catering stations, or cold prep areas requiring durable, NSF-listed equipment.
- Capacity: 10 oz. for precise portion control in cold food presentation
- Material: Cast aluminum with durable Duracoat® coating for resilience
- Ease of Maintenance: Dishwasher safe for quick cleaning after service
- Design: Rounded shape with double handles for ergonomic handling
- Application: Fits seamlessly into buffet setups or cold display stations for reliable food presentation
Ideal for buffet lines, cold prep stations, or catering displays requiring durable units with high sanitation standards
Tablecraft CW4042X Technical Specs
The Tablecraft CW4042X mini server is designed with foodservice efficiency in mind, featuring a 10 oz. cold holding capacity within a 7-5/8" diameter and 1-1/2" height profile. Its cast aluminum construction with Duracoat® coating ensures enhanced durability while resisting scratches and corrosion. Weighing just 1 lb, it supports quick handling and stacking, and is fully dishwasher safe for streamlined cleanup. The unit operates in ambient temperatures for cold food display only, with a black exterior finish, and meets core food safety standards applicable to commercial foodservice. Installation requires no specialized plumbing or electrical connections; simply place on cold storage or display units, ensuring proper airflow and drainage for best results.
- Dimensions: 7-5/8" diameter x 1-1/2" height
- Weight: 1 pound
- Material: Cast aluminum with Duracoat® finish
- Capacity: 10 oz. (295 ml)
- Dishwasher Safe: Yes for easy maintenance
- Finish: Black exterior coating
- Temperature Range: Designed for ambient cold holding only
- Application: Fits standard cold display and buffet stations without requiring electrical or plumbing setup
Electrical Requirements: None
Cooling Method: Cold holding only; relies on ambient refrigeration
Construction & Finish: Cast aluminum with durable Duracoat® coating
Temperature Tolerance: Suitable for cold display environments up to 40°F
Maintenance: Dishwasher safe, stackable for space efficiency
What is a commercial mini food server?
A commercial mini food server is a compact, durable vessel designed for portioning and displaying cold foods in high-volume foodservice operations. Typically made from materials like cast aluminum or stainless steel, these units facilitate efficient presentation while maintaining the cold temperature of food items. Installed in buffet lines, cold prep stations, or catering setups, the Tablecraft CW4042X serves as an integral part of food presentation systems for restaurants, hotels, and institutional kitchens, supporting consistent, portion-controlled servings for moderate workloads.
Top Cold Food Display Solutions for Hospitality Environments
Offering solid build quality and corrosion-resistant features, the Tablecraft CW4042X mini server is tailored for cold display applications in hospitality settings, including buffet lines and catering stations. Designed for moderate throughput, it provides reliable cold holding capacity and ergonomic handling for streamlined service in professional kitchens. The unit's compact footprint enhances workflow efficiency in diverse foodservice environments, supporting clean and sanitary presentation of cold dishes.
- Operation for cold display in moderate-traffic hospitality environments
- Ideal for compact commercial spaces like buffets and catering stations
- Suitable for cold food presentation such as salads and desserts
- Supports medium workload with durable construction
- Designed for seamless integration into existing buffet or display setups
Why Choose Tablecraft CW4042X?
Tablecraft CW4042X stands out among commercial mini servers due to its robust cast aluminum build with a durable Duracoat® finish, ensuring long-lasting performance in demanding foodservice environments. Its compact design and double handle facilitate ergonomic handling and efficient stacking. The unit's NSF listing, dishwasher compatibility, and precise cold holding capacity make it an optimal choice for food presentation, specifically in moderate-volume settings aiming for sanitation and operational adaptability.
- Compact footprint suited for tight display areas
- Self-contained with no electrical or plumbing needs
- High durability with scratch-resistant Duracoat® finish
- Optimized for cold presentation with reliable temperature control
- Streamlined cleaning with dishwasher-safe design
