The Tablecraft CW4040BS Mini Server is a commercial-grade cold holding vessel designed for precise food presentation and service. Crafted from Duracoat® coated cast aluminum, this mini server features a 9 oz. capacity with dimensions of 4-1/2" x 6-5/8" x 2" and a round shape. Its double handles facilitate easy handling, making it ideal for professional foodservice environments that require durable, reliable cold holding solutions for small portions or condiment stations. Designed for cold service only, this model ensures temperature integrity while supporting efficient workflow within culinary operations that prioritize quick service and minimal maintenance.
Top Tablecraft CW4040BS Features
The mini server combines heavy-duty Duracoat® coated cast aluminum construction with a versatile round shape, perfect for cold food presentation. Its double handled design provides ergonomic ease during transport and setup, while dishwasher-safe materials simplify cleaning in busy kitchens. Its capacity of 9 oz. suits small portion or condiment display, and the durable finish resists scratches and tarnishing, supporting long-term use in high-traffic foodservice settings. Designed specifically for cold food service, this unit integrates seamlessly into buffet lines, bar stations, or catering setups, optimizing workflow and sanitation standards.
- Functionality: Designed for cold holding with precise portioning capabilities
- Durability: Cast aluminum with proprietary Duracoat® coating resists wear and corrosion
- Ease of Maintenance: Dishwasher safe for quick, hygienic cleaning
- Use Case: Ideal for condiment stations, buffet displays, or small food presentations
- Workflow Integration: Double handled for easy handling during service and refilling
Perfect for foodservice professionals seeking durable, efficient cold presentation solutions for small portions and condiment service.
Tablecraft CW4040BS Technical Specs
The Tablecraft CW4040BS Mini Server operates as a cold holding vessel crafted from high-quality cast aluminum finished with a durable Duracoat® coating, in a convenient round shape with a height of 2 inches, width of 6.63 inches, and depth of 4.5 inches. It weighs approximately 1 pound, supporting easy handling and placement within various foodservice stations. The unit features dishwasher-safe design for simple cleaning routines and is suitable for cold food display environments only. Its construction supports sustained performance under typical foodservice operation conditions, maintaining temperature integrity without refrigeration. The product’s dimensions and materials are optimized for efficient space utilization in compact kitchens, buffet lines, and catering setups. The model number CW4040BS is recognized for its robust build and functional efficiency, with dimensions ideal for small portion display and condiment presentation. The unit is NSF listed, ensuring compliance with hygiene standards for commercial foodservice use.
- Dimensions: 4-1/2" x 6-5/8" x 2" for versatile placement
- Material: Cast aluminum with Duracoat® finish for longevity
- Capacity: 9 ounces per vessel suitable for small servings
- Temperature Range: Designed exclusively for cold food service
- Cleaning: Dishwasher safe for straightforward sanitation routines
- Weight: 1 lb for easy handling in fast-paced environments
- Finish: Blue speckle exterior enhances presentation and durability
- Electrical Requirements: No electrical connection necessary
- Installation Needs: Flat surface for stable placement
- Space Consideration: Compact footprint suits limited countertop areas
- Workflow Compatibility: Fits seamlessly into condiment or garnish stations
- Cleaning Setup: Dishwasher-compatible for quick turnaround
What is a commercial mini server?
A commercial mini server is a compact, durable vessel used in foodservice operations for cold food presentation and portioning. Crafted typically from corrosion-resistant materials like cast aluminum, these units facilitate efficient display of condiments, small servings, or garnishes, optimized for high-traffic settings such as buffets, catering, or beverage stations. The Tablecraft CW4040BS mini server features a round shape, double handles for easy handling, and a 9 oz. capacity, making it suitable for small portions in professional environments. It is most effective in supporting rapid service with easy cleaning and robust construction, ideal for use in casual dining, hotel buffets, or catering setups requiring reliable cold holding of small food items.
Top mini servers for cold food presentation in hospitality settings
Designed for moderate foodservice throughput, this mini server from Tablecraft offers durable aluminum construction for reliable cold display. The CW4040BS model is ideal for catering, buffet lines, or condiment stations in hospitality environments, ensuring consistent presentation and efficient handling. Its compact form factor and dishwasher-safe build support smooth operational workflows within professional kitchens and catering operations involving small portions or garnishes.
- Operation type — suitable for catering and buffet lines
- Kitchen setting — ideal for compact professional foodservice spaces
- Foodservice category — perfect for condiment stations and small portion displays
- Workload qualifier — supports moderate throughput with durable design
- Use case — exhibits small servings efficiently in busy environments
Why Choose Tablecraft CW4040BS?
Choosing the Tablecraft CW4040BS mini server offers a durable, professional-grade cold holding solution with a high-quality cast aluminum construction finished in a blue speckle finish. Its compact footprint and double handled design improve handling and workflow efficiency, while dishwasher-safe features simplify maintenance. The model’s corrosion-resistant Duracoat® coating extends product life, making it suitable for demanding foodservice settings. This vessel’s design prioritizes sanitation, ease of use, and consistent presentation, distinguishing it from standard serviceware in professional kitchens.
- Compact footprint for efficient countertop use in busy kitchens
- Double handled construction for safer transport and refilling
- Duracoat® coating enhances longevity and scratch resistance
- Designed specifically for cold food service applications
- Dishwasher-safe for streamlined cleaning and sanitation
