The Tablecraft CW4026PB Bowl is a 2-quart, metal foodservice vessel designed for precise cold holding applications in commercial kitchens. Crafted from durable cast aluminum with a proprietary Duracoat® coating, this rectangular bowl measures 10" by 5" with a height of 3", optimized for space-efficient storage and handling. Its straight wall design facilitates easy cleaning and consistent temperature maintenance, suitable for environments requiring cold preservation down to -20°F. As a highly functional food industry solution, it supports high-volume food prep and service workflows, especially in settings prioritizing sanitation and operational longevity without compromising performance.
Top Tablecraft CW4026PB Features
The CW4026PB metal bowl offers excellent cold holding performance with a 2-quart capacity and a rectangular profile for efficient stacking and storage. Made from high-grade cast aluminum with a user-friendly Duracoat® finish, it withstands temperature extremes and frequent dishwasher cleaning. Its straight wall design ensures uniform temperature distribution, and the cold-only specification aligns with specific food safety protocols for chilled ingredients in busy foodservice environments. Designed for straightforward maintenance and reliable durability, it integrates seamlessly into prep stations and cold storage workflows.
- Capacity: 2 qt. (32 oz.) for versatile portioning
- Material: Cast aluminum with Duracoat® coating ensures durability
- Design: Rectangular with straight walls simplifies stacking and cleaning
- Temperature Resistance: Down to -20°F for cold food storage
- Dishwasher Safe: Facilitates quick, hygienic cleaning after use
An ideal choice for cold ingredient preparation and storage in commercial kitchens requiring reliable, easy-to-maintain foodservice containers.
Tablecraft CW4026PB Technical Specs
The CW4026PB model from Tablecraft Products features a robust construction with a capacity of 2 quarts, fabricated from corrosion-resistant cast aluminum finished with Duracoat® for enhanced longevity. Its dimensions—10" in length, 5" in width, and 3" in height—are optimized for efficient stacking and storage within tight prep areas or refrigeration units. Operating effectively down to -20°F, this bowl supports cold holding applications, making it suitable for cold ingredient storage or chilled plating in high-volume foodservice settings. The dishwasher-safe design allows for expedient sanitation, and its NSF listing affirms compliance with industry hygiene standards. Weighing approximately 3 lbs, it offers substantial durability without sacrificing ease of handling. This model is ideal for establishments seeking a commercial-grade, cold-only container that maintains temperature integrity and simplifies cleaning routines.
- Electrical Requirements: Not applicable; standard foodservice equipment
- Material: Cast aluminum with NSF-approved Duracoat® finish
- Dimensions: 10" L x 5" W x 3" H
- Capacity: 2 quarts (32 ounces)
- Temperature Tolerance: Down to -20°F for cold storage
- Construction & Finish: Cast aluminum with durable coating
- Dishwasher Safe: Yes, for efficient cleaning
- Weight: 3 lbs
- Food Safety: Food-grade, easy to sanitize
- Shape & Dimensions: Rectangular, 10" x 5" x 3"
- Cold chain Integration: For cold ingredient transportation and storage
- Refrigeration Compatibility: Suitable for refrigerated prep stations
- Stacking & Storage: Designed for efficient space use
- Cleaning Routine: Dishwasher safe for quick sanitation
- Material Durability: Cast aluminum withstands frequent use
- Temperature Range: Operating down to -20°F ensures optimal cold holding
- Application Environment: Best for cold ingredient prep in commercial kitchens
What is a commercial food storage bowl?
A commercial food storage bowl is a durable, industrial-grade container designed for the safe and efficient holding of ingredients at specified temperatures, often used in professional kitchens and foodservice operations. The Tablecraft CW4026PB Bowl is a metal vessel with a 2-quart capacity, optimized for cold storage in high-volume environments. Its cast aluminum construction and NSF listing make it suitable for frequent dishwashing and temperature consistency. Commonly installed in prep stations, refrigeration units, or cold holding areas, it supports accurate portioning and sanitation for restaurant and catering applications, especially in settings demanding strict cold chain management for chilled ingredients or prepared foods.
Top commercial bowls for cold storage in hospitality
Designed for cold ingredient storage and prep workflows, the CW4026PB withstands demanding kitchen environments. Tablecraft's durable construction, efficient capacity, and metal design make it ideal for moderate throughput operations in restaurants and cafeterias. This model optimizes cold holding and quick cleaning, supporting consistent workflow in hospitality settings.
- Operation Type — suitable for prep stations in busy kitchens
- Kitchen Type — ideal in compact commercial spaces
- Foodservice Category — applicable in cafeteria and catering operations
- Workload Qualifier — supports moderate throughput for daily food prep
- Use Case — effective for cold ingredient portioning and storage
Why Choose Tablecraft CW4026PB
Compared to typical metal bowls, the CW4026PB offers superior temperature resistance, consistent cold holding, and a corrosion-resistant Duracoat® finish built for high-frequency cleaning. Its rectangular design maximizes storage efficiency, while its robust cast aluminum construction ensures long-term durability in demanding foodservice environments, making it a reliable choice for cold ingredient management and workflow integration.
- Self-contained with a focused 2 qt. capacity for precise cold storage
- Built from high-quality cast aluminum enhances lifespan and scratch resistance
- Optimized for dishwasher cleaning, reducing sanitation time
- Temperature resistance down to -20°F supports strict cold chain requirements
- Rectangular shape allows for efficient stacking and space utilization
