The Tablecraft CW4022SBL Bowl is a professional-grade, rectangular metal container designed for commercial foodservice applications requiring precise cold food holding. Crafted from durable cast aluminum with a proprietary Duracoat® coating, this 1-3/4 quart capacity bowl measures 9-1/2" x 4-3/4" x 3" and is engineered for cold storage environments down to -20°F. Its NSF certification confirms compliance with industry sanitation standards, making it suitable for food prep stations, cold holding units, and buffet service. This model's technical specifications include dishwasher-safe construction, straight wall design for easy cleaning, and resilience to temperature fluctuations, ensuring consistent performance in demanding kitchen workflows.
Tablecraft CW4022SBL Features
This cold holding bowl is optimized for commercial foodservice settings needing reliable volume management and durability. Its cast aluminum construction with Duracoat® coating provides resistance to corrosion and frequent cleaning, while the rectangular shape enhances workspace efficiency. Suitable for cold storage and prep stations, it supports high-volume usage with precise 1-3/4 qt. capacity. The dishwasher-safe design simplifies maintenance, and the straight wall profile ensures uniform food presentation. Ideal for buffet lines and cold station setups requiring robust, easy-to-clean containers.
- Capacity: 1-3/4 quart volume for versatile food holding
- Material Grade: Heavy-duty cast aluminum with Duracoat® finish for durability
- Ease of Maintenance: Dishwasher safe with smooth, straight walls for hygienic cleaning
- Fit and Function: Rectangular shape fits compact cold stations efficiently
- Workflow Efficiency: Cold storage resilience suitable for high-demand environments
Recommended for cold food storage in busy commercial kitchens and prep areas.
Tablecraft CW4022SBL Technical Specs
The Tablecraft CW4022SBL cold holding bowl features a model number CW4022SBL, constructed from corrosion-resistant cast aluminum with a durable Duracoat® coating, finished in sky blue for improved visibility and sanitation. It measures 9-1/2" wide, 4-3/4" deep, and 3" high, with a weight of 3.2 pounds. Designed for cold storage only, it operates reliably down to -20°F, and is fully dishwasher safe for hygienic cleaning. The NSF-certified bowl supports medium-volume tasks with its 1-3/4 qt. capacity, making it suitable for cold prep lines and buffet stations. Compatibility with standard storage racks and cold tables ensures seamless integration into existing kitchen workflows.
- Dimensions: 9-1/2" W x 4-3/4" D x 3" H
- Material: Cast aluminum with Duracoat® finish
- Temperature Range: Down to -20°F for cold holding only
- Capacity: 1-3/4 qt. for food portioning and cold storage
- Dishwasher Safe: Yes for simple cleaning routines
- Weight: 3.2 lbs, lightweight for easy handling
- Electrical Requirements: Not applicable
- Cooling Method: Cold storage (passive)
- Construction & Finish: Cast aluminum with sky blue Duracoat® coating
- Food Safety: Food-contact safe, NSF-certified, easy to sanitize
- Usage Scenario: Fits into cold holding and prep stations for streamlined workflow
What is a commercial bowl?
A commercial bowl is a robust, food-safe container designed for use in professional kitchens and foodservice operations. The Tablecraft CW4022SBL Bowl is an example of such equipment, manufactured from durable cast aluminum with a specialized coating for longevity. It is intended for cold food storage and handling, often installed in prep stations and buffet setups. With a capacity of 1-3/4 quarts, it supports efficient portion control and temperature management in high-volume foodservice environments, particularly those requiring frequent cleaning and reliable temperature resistance.
Top Metal Bowls for Cold Food Storage in Hospitality
Designed for commercial kitchens, the Tablecraft CW4022SBL Bowl offers durable, NSF-certified cold storage for medium-volume foodservice tasks. Built from cast aluminum with a corrosion-resistant Duracoat® finish, it ensures long-term performance and sanitation during operation in cold prep lines, buffet service, or cold storage units. The model’s precise dimensions and easy cleaning support efficient workflows and consistent food presentation across hospitality operations.
- Operation Type — cold storage and cold prep stations
- Kitchen Setting — medium-volume commercial foodservice environments
- Foodservice Category — buffet lines, cold holding units
- Workload Qualification — moderate throughput for daily use
- Use Case — portion control and organized cold food presentation
Why Choose Tablecraft CW4022SBL
The Tablecraft CW4022SBL Bowl stands out with its robust cast aluminum construction, precise dimensions, and coating that ensures longevity in demanding commercial environments. Its compatibility with standard cold storage setups and dishwasher-safe design streamline sanitation and maintenance, providing a reliable, restaurant-ready solution that enhances operational efficiency compared to less durable alternatives.
- Self-Contained Design: Perfect for cold storage without external refrigeration
- Temperature Resistance: Operates reliably down to -20°F
- Material Strength: Heavy-duty cast aluminum for high durability
- Ease of Cleaning: Dishwasher safe with cleanable straight walls
- Compact Footprint: Fits seamlessly into tight prep and cold stations
