The Tablecraft CW4020N Bowl is a high-performance, commercial-grade metal bowl designed for foodservice applications requiring precise cold storage. With a 2-3/8 quart capacity and constructed from durable aluminum, this rectangular bowl measures 14-1/4" in length, 4-3/4" in width, and 3" in height. Its straight wall design ensures efficient cold holding, making it ideal for food preparation and storage in professional kitchen environments. Engineered for long-term use, it offers reliable performance in temperature-sensitive workflows, combining material resilience with functional dimensions optimized for cold storage solutions.
Tablecraft CW4020N Features
The CW4020N metal bowl is optimized for commercial cold holding tasks, featuring a sturdy aluminum build for durability in busy kitchens. Its rectilinear shape facilitates easy stacking and cleaning, while the straight wall design enhances storage efficiency. Suitable for cold storage only, the bowl maintains temperature stability down to -20°F, supporting food safety and sanitation standards. Designed to integrate seamlessly into prep lines or cold storage units, it offers precise capacity management in high-volume foodservice operations.
- Capacity: 2-3/8 quarts for precise portioning
- Material: Sand-cast aluminum for robust durability
- Construction: Rectangular, straight wall for easy cleaning
- Performance: Cold holding only with temperature resistance to -20°F
- Ease of Maintenance: Formed for quick cleaning and stackability, ideal for daily sanitation routines
Ideal for cold storage or prep stations in commercial kitchens requiring precision portion control.
Tablecraft CW4020N Technical Specs
The CW4020N is a commercial-use aluminum bowl with dimensions of 14-1/4" length, 4-3/4" width, and 3" height, weighing 4 pounds for sturdy handling. It qualifies as a NSF-listed product, ensuring compliance with industry sanitation standards. The bowl is designed for cold storage applications with a temperature resistance down to -20°F, perfect for refrigerated environments requiring reliable thermal performance. Its construction from sand-cast aluminum provides strength and durability, while the rectangular shape supports efficient stacking and storage in busy foodservice operations. Electrical requirements are not applicable; it is a passive storage component suited for opening and closing cold holding units. Maintenance involves regular cleaning with suitable detergents, with disassembly not necessary. Its lightweight design facilitates easy handling, and its natural aluminum finish ensures straightforward sanitation routines.
- Dimensions: 14-1/4" L x 4-3/4" W x 3" H
- Weight: 4 lbs
- Material: Aluminum with natural finish
- Temperature Resistance: Down to -20°F
- NSF Certified: Yes, for food safety compliance
- Usage Environment: Cold storage, prep stations, refrigerated handling
- Construction Features: Rectangular shape, straight walls for easy cleaning
- Stacking & Storage: Designed for efficient stacking in tight spaces
What is a commercial bowl?
A commercial bowl is a durable, high-capacity vessel designed specifically for foodservice environments such as restaurants, cafeterias, and catering operations. These bowls are typically constructed from materials like aluminum or stainless steel to withstand frequent handling and cleaning, often feature precise volume capacities like 2-3 quarts, and are tailored for cold or hot holding applications. The Tablecraft CW4020N Bowl exemplifies this category, with a 2-3/8 quart capacity, rectangular form factor, and resilience to low temperatures down to -20°F, making it suitable for refrigerated storage and ingredient prep in high-volume settings.
Top Metal Food Storage Containers for Cold Holding in Foodservice Operations
Designed for cold storage in commercial kitchens, the CW4020N from Tablecraft provides durable, rectangle-shaped aluminum solutions for moderate throughput foodservice environments. With robust construction and precise capacity, it supports efficient workflow in prep and storage areas, making it well-suited for foodservice establishments requiring reliable thermal performance and easy sanitation. The CW4020N is ideal for use in factory-lined refrigeration units or prep stations for cold ingredient storage.
- Operation Type — suited for prep and storing in commercial kitchens
- Kitchen Setting — ideal for cold storage in restaurant prep areas
- Foodservice Category — used in institutional and catering kitchens
- Workload Qualifier — designed for moderate-volume cold holding
- Use Case — optimal for ingredient portioning and storage in busy kitchens
Why Choose Tablecraft CW4020N?
Compared to similar metal bowls, the CW4020N offers a combination of durable aluminum construction, precise dimensions, and optimal temperature resistance down to -20°F. Its rectangular shape maximizes storage efficiency in tight cold holding environments, and its NSF listing ensures compliance with sanitation standards. This model enhances operational workflows through its sturdy design and easy handling, making it a reliable choice for commercial cold storage needs.
- Compact footprint fits in tight refrigeration spaces
- Stainless finish simplifies cleaning and sanitation
- Temperature resistance supports long-term cold storage
- Rectangular shape for stacking and efficient storage
- Durable sand-cast aluminum withstands frequent handling
