Tablecraft CW400 13 Inch Long Serving Spoon Silicone Head Black Handle

The Tablecraft CW400 Serving Spoon 13"Long Stainless Steel Handle is a commercial-grade serving utensil designed for professional foodservice environments. Engineered with a durable stainless steel handle and a heat-resistant silicone head, this solid serving spoon ensures reliable performance during high-volume service. Its precise 13-inch length offers ergonomic handling and precise portioning, making it ideal for buffet lines, catering, and institutional kitchens requiring efficient, sanitary, and heat-safe tools for serving up to 13-inch portions of solid foods with consistent control.

Top Tablecraft CW400 Features

The CW400 Serving Spoon features a stainless steel handle with an insulated grip for safety and durability, combined with a heat-resistant silicone head for versatile food contact. Its ergonomic design enhances ease of use during prolonged service, while the straightforward construction simplifies cleaning and maintenance. Suitable for handling hot dishes, it supports efficient workflow in busy catering, buffets, and institutional kitchens, ensuring precise and sanitary foodservice operation.

• Functionality: Heat-resistant silicone head withstands high temperatures.
• Durability: Stainless steel handle resists corrosion and wear in commercial settings.
• Ease of Use: Handle design promotes comfortable grip and control during extended use.
• Versatility: Compatible with hot foods up to recommended temperature limits.
• Workflow Integration: Sized for efficient portioning in high-volume service lines.

Ideal for precise, sanitary serving in catering, buffets, and institutional kitchens.

Tablecraft CW400 Technical Specs

The CW400 Serving Spoon features a robust construction with a 13-inch long stainless steel handle insulated for safety, topped with a heat-resistant silicone head designed to operate within standard high-temperature ranges. Weighing approximately 0.79 lbs, it offers a balanced feel for extended use in busy foodservice applications. Its sleek black handle provides corrosion resistance and style, while the silicone head is compatible with various food types, ensuring ease of cleaning and maintenance. This model is engineered to handle demanding foodservice workflows with a focus on sanitation, safety, and functionality, suitable for handling solid foods during high-volume service in a range of commercial kitchen environments. The design supports optimal ergonomics, minimizing fatigue during extended operations, and its materials are chosen for longevity and compliance with food safety standards.

• Handle Material: Stainless steel with insulated grip for safe handling.
• Handle Color: Black finish.
• Length: 13 inches (33 cm).
• Weight: 0.79 lbs (0.36 kg).
• Material: Silicone head with stainless steel handle.
• Temperature Resistance: Suitable for contact with hot foods up to standard service temperatures.
• Cleaning & Maintenance: Dishwasher-safe, resistant to staining and corrosion.
• Food Safety: Food-grade silicone and stainless steel materials.
• Dimensions: Handle length 13", width 0.87", depth 2.5".
• Usage Compatibility: Suitable for handling hot, solid foods during high-volume operations.

What is a commercial serving spoon?

A commercial serving spoon is a durable, foodservice-quality utensil designed for portioning and serving solid foods in high-volume environments. The top model Tablecraft CW400 Serving Spoon features a stainless steel handle and a silicone head, typically around 13 inches long, built to withstand frequent use with hot foods while maintaining hygiene standards. Installed in buffets, cafeteria lines, or catering setups, this utensil ensures precise, sanitary, and efficient food handling, making it ideal for busy institutional kitchens and catering operations where durability and performance are critical for continuous service.

Top Serving Utensils for High-Volume Foodservice Environments

The CW400 Serving Spoon is crafted for commercial kitchen work with a robust stainless steel handle and heat-resistant silicone head, ideal for high-volume foodservice operations requiring reliable, sanitary utensils. The durable design supports efficient workflow in buffet lines, catering, and institutional dining, providing ergonomic control and excellent heat resistance. Tablecraft CW400 is a restaurant-ready, solid serving utensil optimized for demanding service scenarios.

• Medium-volume catering and buffet service solutions
• Compact commercial kitchens with high throughput needs
• Ideal for solid food handling in foodservice sectors
• Designed for steady, moderate work demands
• Suitable for manual portioning in busy food stations

Why Choose Tablecraft CW400?

Why choose the Tablecraft CW400 Serving Spoon over similar utensils? Its seamless stainless steel handle provides enhanced durability and corrosion resistance, while the heat-resistant silicone head allows safe handling of hot foods. The ergonomic design supports comfort during extended use, and its straightforward construction simplifies cleaning. This model offers a professional, reliable tool for high-volume foodservice settings that demand efficiency, sanitation, and performance.

• Self-contained design minimizes food waste and mess.
• Chewable silicone head withstands rigorous use and cleaning.
• Compact, restaurant-ready footprint optimizes workspace.
• Built for medium workload in busy catering and buffet lines.
• Enhanced safety with insulated handle reduces heat transfer risks.