The Tablecraft CW362MS Food Pan 1/9 Size 1/2 Qt. is a commercial-grade food storage and presentation accessory designed specifically for precise portion control and cold holding applications within professional culinary environments. Crafted from durable cast aluminum with a unique Duracoat® finish, this pan features an NSF certification for sanitation compliance. Its compact 1/9 size and 4-ounce capacity make it ideal for prepped ingredients, garnishes, or side dish service, ensuring efficient workflow in busy kitchens. With dimensions of 6-7/8" x 4-1/4" and a depth of 4 inches, it maximizes storage capacity while maintaining a streamlined profile for seamless integration into standard foodservice stations. Cold holding only, it withstands temperature resistance down to -20°F, making it suitable for refrigerated or ice bath environments, enhancing food safety and freshness retention. Dishwasher safe for simplified cleaning, this specialized food pan is essential for commercial kitchens requiring reliable, high-performance cold storage solutions.
Top Tablecraft CW362MS Features
The CW362MS food pan offers precise portioning with its 1/2 qt. capacity and 4-inch depth, suited for cold storage tasks in commercial kitchens. Its durable cast aluminum construction with Duracoat® provides resistance to scratching, corrosion, and temperature extremes, ensuring longevity in high-volume environments. Designed for ease of maintenance, it is dishwasher safe and resistant to everyday wear. Its compact size allows for easy stacking and storage, optimizing space in prep lines or refrigerated stations. The pan fits seamlessly into existing cold holding setups, providing quick access during food prep or service workflows, which increases operational efficiency in foodservice operations.
- Capacity: 1/2 quart for portion control and ingredient management
- Material: Cast aluminum with corrosion-resistant Duracoat® finish
- Design: 4-inch depth facilitates cold storage of ingredients
- Ease of Cleaning: Dishwasher safe for quick sanitation
- Fit & Compatibility: 6-7/8" x 4-1/4" dimensions for standard cold pan rails
Recommended for cold ingredient storage in bustling commercial kitchens or catering prep stations.
Tablecraft CW362MS Technical Specs
The CW362MS model from TableCraft Products features a durable cast aluminum construction with a proprietary Duracoat® coating, operating efficiently at refrigeration temperatures down to -20°F to ensure food safety in cold holding applications. It measures 6-7/8 inches in width by 4-1/4 inches in depth and has a height of 4 inches, offering a 1/2 quart capacity suitable for ingredient portioning. The pan weighs approximately 1.1 lbs, making it lightweight yet sturdy enough for daily commercial use. Its dishwasher safe profile allows for quick cleanup without compromising the coating or material integrity, aligning with high standards for sanitation and durability in professional foodservice settings. The pan is NSF-listed and ideal for cold storage setups, including refrigerated prep stations and display units, streamlining workflow and maintaining product integrity during service. Dimensions and materials are engineered to integrate seamlessly with standard food pan racks and insulated cold holding units, ensuring reliable operation across various commercial kitchen environments.
- Dimensions: 6-7/8" W x 4-1/4" D x 4" H
- Weight: 1.1 lbs (product weight)
- Material: Cast aluminum with Duracoat® coating
- Temperature Resistance: Down to -20°F for cold holding
- Dishwasher Safety: Yes, for efficient sanitization
- Certifications: NSF certified for sanitation standards
Compatibility: Fits standard 1/9 size cold pan rails and refrigerated inserts
Usage Environment: Designed for cold storage of prepped ingredients and garnishes
Cleaning Method: Dishwasher safe for quick sanitation routines
Construction: Impact-resistant cast aluminum with scratch-resistant finish
Operational Range: Safe at temperatures down to -20°F, suitable for freezer and refrigerated storage
What is a commercial food pan?
A commercial food pan is a specialized container used in professional kitchens and foodservice operations for portioning, storing, and presenting ingredients or prepared foods. These pans are constructed from durable materials such as stainless steel or cast aluminum, designed to withstand rigorous daily use and cleaning. The CW362MS from TableCraft Products is a 1/9 size, aluminum food pan with a 1/2 quart capacity, intended for refrigerated environments requiring cold retention. Typically employed in prep stations, buffet setups, and cold holding units, it optimizes workflow efficiency while maintaining food safety standards in high-volume settings. Its precise dimensions and temperature resistance make it suitable for storing ingredients at safe temperatures, ensuring freshness during service in various foodservice venues.
Top aluminum food pans for cold storage in hospitality environments
Designed for precise cold ingredient storage and quick access, the CW362MS from TableCraft offers durability and performance suited for professional kitchens. Its impact-resistant aluminum construction and NSF certification make it ideal for mid-volume foodservice operations involving refrigeration and cold holding needs.
- Operation type — suitable for prep kitchens and cold storage
- Kitchen setting — ideal for compact commercial spaces and station prep
- Foodservice category — optimized for cafeteria, catering, and buffet service
- Workload qualifier — designed for moderate throughput and ingredient display
- Use case — effective for ingredient portioning and cold ingredient preservation
Why Choose Tablecraft CW362MS
The CW362MS exceeds standard aluminum food pan offerings with its reinforced Duracoat® coating, robust construction, and precise sizing for seamless integration into cold holding setups. Its lightweight build simplifies handling, while its dishwasher-safe design reduces cleanup time, making it ideal for busy foodservice environments. Engineered for consistency and durability, this model maintains food quality at low temperatures, enhancing operational efficiency and sanitation.
- Compact footprint optimized for space-constrained prep areas
- Impact-resistant cast aluminum construction ensures longevity
- Temperature-resistant finish safe down to -20°F for refrigeration use
- Easy-to-clean surface improves sanitation workflows
- Seamless fit with standard cold pan rails and storage units
