The Tablecraft CW362CBL Food Pan 1/9 Size 1/2 Qt. is a commercial-grade aluminum food storage solution designed for precise cold holding applications in professional kitchens. Crafted from durable cast aluminum with Duracoat® coating, this cold-only food pan measures 6-7/8" x 4-1/4" with a depth of 4", providing a 1/2-quart capacity suitable for prep stations and buffet lines. Its construction ensures temperature resistance down to -20°F, facilitating efficient cold food transportation and retention. The dishwasher-safe design and NSF approval reinforce ease of maintenance and sanitation standards, making it ideal for high-volume foodservice settings requiring reliable food storage and handling. Its technical specifications support integrated workflows in commercial kitchens, beverage bars, and caterer operations where consistent cold preservation is essential.
Top Tablecraft CW362CBL Food Pan 2202_CW362CBL Features
This food pan combines robust Duracoat® cast aluminum with precision dimensions, offering excellent cold retention, durability, and ease of cleaning for professional foodservice. Its 1/9 size format optimizes space utilization, while the dishwasher-safe construction simplifies sanitation routines. Designed specifically for cold holding environments, it supports streamlined workflow in buffet, prep, and catering applications, accommodating moderate throughput demands with consistent performance.
- Food storage efficiency: 1/9 size, 0.5 qt. capacity for precise portioning
- Durable construction: Cast aluminum with corrosion-resistant Duracoat® finish withstands daily commercial use
- Ease of maintenance: Dishwasher-safe design facilitates quick cleaning and sanitation
- Temperature resistance: Operates reliably down to -20°F for cold food preservation
- Optimized dimensions: 6-7/8" x 4-1/4" footprint with 4" depth suits compact storage setups
Ideal for cold storage in restaurant prep stations, buffet lines, or catering services.
Tablecraft CW362CBL Technical Specs
The Tablecraft CW362CBL Food Pan is constructed from NSF-certified cast aluminum with a coating that resists corrosion and facilitates cleaning. Measuring 6-7/8" wide, 4-1/4" deep, and 4" high, it weighs approximately 1.1 pounds, designed for lightweight handling while maintaining structural integrity. The pan supports temperature operations down to -20°F, making it suitable exclusively for cold storage applications. Dishwasher compatibility ensures efficient cleaning, reducing labor and sanitation time. This model is specifically engineered to provide precise portion control and space-efficient storage in medium-volume foodservice environments where consistent cold holding is critical.
- Dimensions: 6-7/8" W x 4-1/4" D x 4" H
- Weight: 1.1 lbs for easy handling and transport
- Material: Cast aluminum with Duracoat® finish for durability and corrosion resistance
- Temperature Range: -20°F to ambient, ensuring safe cold storage only
- Cleaning: Dishwasher safe for quick sanitation
- Capacity: 1/9 size, 0.5 quart volume for portioning accuracy
What is a commercial food pan
A commercial food pan is a professional-grade rectangular container used for storing, portioning, and serving food in high-volume foodservice operations. These pans are designed from durable materials like aluminum or stainless steel, supporting rigorous cleaning and frequent handling. The Tablecraft CW362CBL Food Pan 1/9 Size 1/2 Qt. is optimized for cold storage environments such as prep stations and buffet lines, facilitating precise food portioning and efficient workflow in restaurants, catering, and institutional kitchens, especially suited for moderate throughput applications.
Top Food Storage Solutions for Cold Foodservice Settings
Designed for medium-volume kitchens, the Tablecraft CW362CBL offers durable aluminum construction, precise sizing, and cold-only operation suitable for food prep and presentation stations. The model supports efficient workflows, maintains food integrity, and simplifies sanitation in busy commercial environments.
- Operation Type — Suitable for prep and cold holding stations
- Kitchen Type — Ideal for compact professional kitchens
- Foodservice Category — Fits buffet, catering, and institutional settings
- Workload Qualifier — Supports moderate throughput with reliable cold storage
- Use Case — Optimized for portion control and space-efficient storage
Why Choose Tablecraft CW362CBL
Built from durable cast aluminum with a corrosion-resistant Duracoat® finish, the Tablecraft CW362CBL offers a lightweight yet sturdy solution tailored for cold holding tasks in professional kitchens. Its precise dimensions, NSF approval, and dishwasher compatibility ensure optimized sanitation, space efficiency, and consistent food preservation. Compared to similar models, this pan’s design enhances operational efficiency and sanitation practices within commercial foodservice environments.
- Compact footprint for space-conscious kitchen setups
- Self-contained design supports seamless integration into existing prep stations
- Corrosion-resistant Duracoat® finish extends product lifespan
- Designed exclusively for cold storage, ensuring food safety compliance
- Simple maintenance with dishwasher-safe construction