The Tablecraft CW360PB Steam Table Pan Sixth Size 1 Qt. is a professional-grade food storage and service vessel designed for commercial kitchens. Constructed from durable cast aluminum with Duracoat™ coating, this pan offers superior corrosion resistance and an attractive pigeon blue finish. It measures 6-1/8" x 6-3/8" with a depth of 4", making it suitable for cold holding applications only. The cookware's material ensures consistent temperature maintenance in cold food holding stations, and its dishwasher-safe feature facilitates efficient cleaning. This pan’s compact sixth size capacity of 1 quart aligns with high-volume foodservice, ideal for precise portion control and streamlined workflow in institutional or restaurant environments. Its NSF certification certifies compliance with safety standards relevant to food presentation and storage. The model CW360PB combines technical robustness with practical functionality for foodservice professionals seeking reliable cold holding solutions.
Top Tablecraft CW360PB Features
The CW360PB steam table pan enhances foodservice efficiency through its durable cast aluminum construction, precise dimensions, and cold-only operation. Designed for high-volume use, it features a 1-quart capacity with a 4" depth, facilitating consistent temperature control for cold dishes. Its dishwasher-safe surface allows straightforward cleaning, while the NSF certification ensures safety and sanitation standards are met for commercial kitchens. Ideal for cold food storage in buffet lines or prep stations, it integrates seamlessly into foodservice workflows needing reliable cold holding. The product’s lightweight design at 3 lbs simplifies handling, and its corrosion-resistant Duracoat™ finish withstands frequent use in demanding environments.
- Capacity: 1 quart for precise portioning and cold holding
- Material Grade: Cast aluminum with Duracoat™ coating for durability
- Ease of Maintenance: Dishwasher safe for quick cleaning
- Compatibility: Fits standard sixth-size food pans, ideal for cold stations
- Workload Suitability: Suitable for moderate throughput in busy foodservice operations
Designed for cold storage in professional kitchens requiring durable, NSF-certified food pans.
Tablecraft CW360PB Technical Specs
The CW360PB model from Tablecraft features a solid construction of food-grade cast aluminum with a protective Duracoat™ finish, ensuring corrosion resistance and ease of cleaning. It measures 6-1/8" wide, 6-3/8" deep, and 4" high, with a shipping weight of 3 pounds. The pan is designed for cold holding only, operating within a temperature range compatible with refrigeration environments. It is dishwasher safe, making maintenance straightforward, and holds a capacity of 1 quart. The NSF certification assures compliance with food safety standards, and the pan is compatible with standard sixth-size steam table or prep station setups. Its lightweight, robust design offers practical handling while ensuring durability over prolonged use. The unit is not electrically powered and does not include additional accessories such as lids or gaskets.
- Dimensions: 6-1/8" W x 6-3/8" D x 4" H
- Material: Cast aluminum with Duracoat™ coating
- Capacity: 1 quart
- Weight: 3 pounds
- Temperature Range: Cold holding only, safe for refrigerated environments
Electrical Requirements: Not applicable
Cleaning & Maintenance: Dishwasher safe for quick turnaround
Construction & Finish: Aluminum with high durability coating
Usage Compatibility: Fits 6-1/8" x 6-3/8" openings, ideal for cold food storage
Certifications: NSF certified for food safety
What is a commercial food pan?
A commercial food pan is a professional-grade container used in foodservice settings for portioning, storage, and presentation of dishes. Typically made from durable materials like aluminum or stainless steel, these pans are designed for high-volume environments such as restaurants, cafeterias, and catering operations. The Tablecraft CW360PB is a sixth-size aluminum food pan with a capacity of 1 quart, optimized for cold storage in prep lines or buffet stations. Its construction supports frequent cleaning and consistent temperature retention, making it ideal for maintaining food quality during service in institutional kitchens or high-capacity dining facilities.
Top Food Pan for Cold Storage in Hospitality Settings
This highly durable aluminum food pan is built for cold storage applications in commercial kitchens, featuring precise dimensions and NSF certification. The CW360PB from Tablecraft ensures consistent cold holding, suited for medium workload environments in restaurants and cafeterias. Designed with a lightweight profile for ease of handling and swift cleanup, it supports efficient workflow for foodservice professionals managing cold dishes with confidence.
- Operation Type — Cold storage in high-volume foodservice outlets
- Kitchen Setting — Commercial kitchens requiring reliable refrigeration pans
- Foodservice Category — Cold food presentation and portioning
- Workload Qualification — Moderate volume throughput
- Use Case — Maintaining food quality in buffet lines and prep stations
Why Choose Tablecraft CW360PB
The Tablecraft CW360PB offers a combination of robust cast aluminum construction, superb corrosion resistance, and precise dimensions for cold food storage. Its Duracoat™ finish withstands rigorous cleaning routines, and its NSF certification guarantees meeting strict sanitation standards. Unlike many competitor models, it balances lightweight handling with durability, optimizing workflow efficiency and food presentation for busy foodservice environments.
- Compact footprint: Fits seamlessly into standard sixth-size equipment
- Durability: Cast aluminum with reinforced coating resists wear and corrosion
- Ease of handling: Lightweight at 3 lbs for simple maneuvering during setup and cleaning
- Sanitation compliance: NSF approved for reliable safety standards
- Optimal for cold applications: Specialized for refrigeration and cold holding environments
