The Tablecraft CW360LG Steam Table Pan Sixth Size 1 Qt. is a precision-engineered aluminum food pan designed for professional foodservice operations requiring durable cold holding solutions. With dimensions of 6-1/8" x 6-3/8" and a depth of 4 inches, this pan offers a capacity of 1 quart, optimized for cold storage in buffet lines, chill stations, or prep areas. Crafted from Duracoat® coated cast aluminum, it provides enhanced corrosion resistance and consistent performance in commercial environments. Its NSF certification guarantees compliance with safety standards, making it suitable for high-volume foodservice settings that demand reliable cold holding and easy cleaning. The unit’s construction ensures temperature resistance down to -20°F, supporting efficient cold storage without deformation or damage. Its dishwasher-safe design simplifies maintenance, and the compact dimensions facilitate seamless integration into existing foodservice workflows, including refrigerated bases and stacking systems.
Top Tablecraft CW360LG Features
The CW360LG food pan delivers durable performance with its cast aluminum Duracoat® coating, providing corrosion resistance and longevity in refrigerated storage. Its 1-quart capacity and 4-inch depth optimize portioning and cold storage, ideal for cold holding applications in commercial kitchens or buffet setups. The pan’s NSF certification ensures compliance with sanitation standards, while its dishwasher-safe feature streamlines cleaning routines. Designed for high-volume foodservice environments, it fits seamlessly into standard steam table and cold holding units, enhancing workflow efficiency and product presentation.
- Precise 1-quart capacity: ideal for portion control and cold storage.
- Constructed from Duracoat® coated cast aluminum: ensures longevity and corrosion resistance.
- Dishwasher safe design: simplifies cleaning and reduces labor time.
- Dimensions 6-1/8" x 6-3/8" x 4" depth: fits standard cold holding and steam table units.
- Temperature resistant down to -20°F: suitable for frozen storage and chilled environments.
Suitable for cold food storage in busy commercial kitchens, cafes, and buffet lines.
Tablecraft CW360LG Technical Specs
The CW360LG food pan from Tablecraft is engineered for robust commercial use, featuring dimensions of 6-1/8" x 6-3/8" with a 4" depth, supporting a 1-quart capacity. Constructed from durable cast aluminum with a proprietary Duracoat® coating, it offers exceptional corrosion resistance and temperature stability down to -20°F. The pan’s NSF certification confirms adherence to food safety standards, and its dishwasher-safe design simplifies sanitation processes. Weighing approximately 2.5 pounds, it’s lightweight yet sturdy, with a width of 6.37" and a depth of 6.87". This model is compatible with standard steam tables and cold storage units, providing efficient cold holding in high-traffic foodservice environments. It’s designed for easy stacking and storage, supporting streamlined kitchen operations, and features a food-safe coating suitable for frequent washing without degradation.
- Capacity: 1 quart, perfect for portioning in commercial kitchens.
- Material: Cast aluminum with Duracoat® coating for durability.
- Temperature Resistance: Down to -20°F for frozen storage applications.
- Dimensions: 6-1/8" x 6-3/8" x 4" depth, fitting standard cold holding units.
- Dishwasher Safe: Yes, for easy cleaning and maintenance.
- Weight: 2.5 lbs, facilitating handling and stacking.
- Electrical Requirements: Not applicable, designed for cold storage.
- Cooling Method: Passive, relies on external refrigeration systems.
- Construction & Finish: Coated cast aluminum with lime green exterior finish.
- Dimensions: W: 6.37", D: 6.87", H: 4".
- Food Safety Compliance: Certified NSF for sanitation standards.
- Cleaning & Maintenance: Dishwasher safe; durable coating withstands frequent cleaning.
- Usage Compatibility: Designed for cold storage applications, compatible with refrigerated units and steam tables.
- Operating Range: Safe operation at temperatures down to -20°F.
- Storage Features: Stackable for efficient space utilization in busy kitchens.
What is a commercial food pan?
A commercial food pan is a durable, food-safe container designed for food storage, serving, or preparation in professional kitchens and foodservice operations. The Tablecraft CW360LG, a sixth-size aluminum food pan, is built for cold holding applications, commonly installed in refrigerated stations, buffet lines, or prep areas. Its 1-quart capacity and 4-inch depth enable efficient portioning and temperature maintenance, making it ideal for hospital hydration stations, catering, or high-volume restaurant service. Crafted from lightweight cast aluminum with a proprietary coating, it combines strength and ease of cleaning, supporting fast-paced, sanitary food handling environments.
Top aluminum food pans for cold storage in high-capacity foodservice environments
Designed for moderate workload cold storage, the CW360LG food pan from Tablecraft offers robust durability and reliable performance in busy restaurant kitchens and catering setups. The aluminum construction and lime green finish ensure longevity and visibility, suitable for high-volume foodservice operations requiring efficient cold holding and easy sanitation. This model supports seamless workflow in refrigerated prep and storage zones, providing consistent food quality and safety.
- Operation Type — suitable for cold storage in high-traffic kitchens
- Kitchen Type — ideal for compact commercial spaces and prep stations
- Foodservice Category — optimized for buffet lines and cold holding
- Workload Qualifier — supports moderate throughput in busy environments
- Use Case — effective for portion-controlled cold storage and food presentation
Why Choose Tablecraft CW360LG?
Tablecraft CW360LG distinguishes itself through its resilient Duracoat® coating, lightweight yet sturdy construction, and precise sizing that ensures compatibility with standard cold holding and steam table units. Its corrosion-resistant cast aluminum module and dishwasher-safe design optimize sanitation and longevity, streamlining kitchen operations. This model’s strong build quality and focused design make it a reliable choice for demanding commercial foodservice environments seeking durable, efficient cold storage solutions.
- Compact footprint fits seamlessly into existing refrigerated units.
- Duracoat® coating enhances corrosion resistance and longevity.
- Lightweight at 2.5 lbs for ease of handling and stacking.
- Designed specifically for cold storage at temperatures down to -20°F.
- Meets commercial sanitation standards with NSF certification.
