Tablecraft CW360CP 1 Qt Copper Food Pan Aluminum for Cold Holding

The Tablecraft CW360CP Steam Table Pan Sixth Size 1 Qt. is a commercial-grade food pan designed for precise food storage and presentation in professional kitchens. Crafted from durable cast aluminum with a copper finish, it features a 1-quart capacity within dimensions of 6-1/8" x 6-3/8" and a depth of 4". This pan is specifically engineered for cold holding applications, offering temperature resistance down to -20°F, making it suitable for refrigeration and display use. Its NSF listing ensures compliance with food safety standards, while dishwasher compatibility facilitates sanitation protocols. The lightweight construction and ergonomic shape enable efficient handling and integration into high-volume foodservice workflows.

Top Tablecraft CW360CP Features

The CW360CP steam table pan provides precise cold storage with a 1 qt. capacity in a compact sixth-size format. Made from cast aluminum with a Duracoat™ copper finish, it offers excellent thermal durability and corrosion resistance. The 4" depth allows for effective portioning and stacking, while its dishwasher-safe design simplifies cleaning. Designed for cold holding exclusively, it integrates seamlessly into refrigerated prep and display stations in foodservice operations such as cafeterias, catering, and buffet setups. Its ergonomic dimensions facilitate stacking and quick insertion into steam tables or refrigerated units, streamlining workflow for high-volume venues.

• Capacity: 1 quart suitable for portion control and cold storage
• Material: Cast aluminum with Duracoat™ copper finish, corrosion-resistant
• Durability: Heat and cold resistant down to -20°F for refrigeration use
• Ease of Maintenance: Dishwasher safe for quick sanitation
• Design Compatibility: Fits sixth-size steam tables and cold display units efficiently

Ideal for professional kitchens requiring durable and efficient cold holding solutions for food presentation or storage

Tablecraft CW360CP Technical Specs

The CW360CP model is a self-contained cold holding food pan constructed from high-quality cast aluminum finished with a copper Duracoat™ coating, offering corrosion resistance and ease of cleaning. It measures 6-1/8" x 6-3/8" with a 4" depth, weighing 2.5 lbs for manageable handling. The pan is designed for operation within a temperature range that sustains cold storage down to -20°F, suitable for refrigerated environments. It is dishwasher safe, simplifying maintenance routines necessary for high-turnover foodservice settings. Specifically engineered for cold storage, the pan supports efficient portioning and presentation in buffet lines, catering setups, and refrigerated prep stations. The product complies with NSF standards for food safety and durability, making it a restaurant-ready component for professional kitchens.

• Dimensions: 6-1/8" x 6-3/8" x 4"
• Weight: 2.5 lbs (product weight)
• Material: Cast aluminum with Duracoat™ copper finish
• Temperature Range: -20°F to operating temperature
• Dishwasher Safe: Yes for easy cleaning
• Capacity: 1 quart

What is a commercial food pan?

A commercial food pan is a durable, usually metal container designed for food storage, display, or transport in professional foodservice settings. Typically made from stainless steel or heavy-duty aluminum, these pans are used in buffets, steam tables, and refrigeration units to maintain food quality and presentation. The Tablecraft CW360CP Steam Table Pan Sixth Size 1 Qt. specifically functions as a cold holding pan with dimensions suited for sixth-size steam tables, ideal for managing portion control and food display in cafes, catering, or buffet facilities. Its construction ensures ease of cleaning and temperature retention, supporting efficient workflow in busy commercial kitchens.

Top Cold Storage Food Pans for Foodservice Operations

Designed for cold storage applications in professional kitchens, the Tablecraft CW360CP offers excellent material quality and precise sizing for efficient food presentation and storage in moderate-volume environments. This model provides reliable performance in refrigeration and display tasks, making it suitable for cafeteria, catering, and buffet settings. The durable construction ensures longevity and sanitation, with seamless integration into existing cold holding workflows.

• Operation Type — moderate-volume cold holding stations
• Kitchen Type — compact commercial foodservice spaces
• Foodservice Category — buffet and display equipment
• Workload Qualifier — consistent temperature control
• Use Case — portioning and cold presentation in high-volume venues

Why Choose Tablecraft CW360CP

Compared to similar pans, the CW360CP combines high-quality cast aluminum with a copper Duracoat™ finish for superior durability and heat resistance. Its lightweight design simplifies handling in busy foodservice operations, and the dishwashable feature enhances sanitation efficiency. Its precise dimensions and NSF certification provide confidence for professional use in cold storage and display applications, supporting seamless workflow and reliable performance in restaurant or catering environments.

• Compact footprint suited for tight refrigerated stations
• Heavy-duty cast aluminum construction for long-term durability
• Offers excellent thermal resistance down to -20°F
• Duracoat™ finish minimizes corrosion and facilitates cleaning
• Designed specifically for cold holding applications in high-volume settings