Tablecraft CW352MM 1/4 Size 1-1/4 Qt Food Pan Cold Holding Aluminum Mint Finish

The Tablecraft CW352MM Food Pan 1/4 Size 1-1/4 Qt. is a commercial-grade aluminum food pan designed for precise cold holding applications in professional foodservice environments. It features a 1/4 size capacity, with dimensions of 10-1/2" x 6-3/8" and a depth of 2-1/2". Constructed with Duracoat® coated cast aluminum, this pan offers enhanced durability and resistance to corrosion, ensuring longevity in high-use settings. Its temperature range down to -20°F makes it suitable for cold storage and display, while dishwasher safety facilitates rapid cleaning. This model accommodates standardized foodservice operations requiring reliable cold retention and uniform portioning, particularly in buffet lines, salad bars, and prep stations.

Top Tablecraft CW352MM Features

The CW352MM food pan offers high-impact durability with a coated cast aluminum build, precise dimensions for seamless integration into modular units, and a 1-1/4 quart capacity ideal for portion control. Its cold holding only design and temperature resistance down to -20°F ensure consistent cold presentation, and dishwasher compatibility simplifies maintenance. Sized for efficient workflow in high-volume service, it supports easy stacking and cleanability, making it suitable for buffet, cold storage, and prep applications in commercial kitchens.

• Efficient cold storage: Designed for cold holding with -20°F temperature tolerance
• Durable cast aluminum: Coated Duracoat® finish resists corrosion and wear
• Precise dimensions: 10-1/2" x 6-3/8" for standardized pantry and prep use
• Dishwasher safe: Facilitates quick, hygienic cleaning after service
• Stackable design: Supports space-efficient storage in busy kitchens

Ideal for cold storage and display in commercial foodservice operations requiring reliable, durable pans.

Tablecraft CW352MM Technical Specs

The CW352MM model from TableCraft Products is a self-contained cold holding food pan crafted from coated cast aluminum, weighing approximately 1.85 lbs. Its dimensions include a width of 10.5 inches, depth of 6.37 inches, and height of 2.5 inches, making it suitable for standard NSF-approved foodservice setups. It operates effectively within a temperature range down to -20°F, with a capacity of 1-1/4 quarts. The pan’s construction features a durable, corrosion-resistant finish, optimized for frequent dishwasher cleaning. Its design supports efficient workflow in moderate-volume food preparation and cold holding stations, with dimensions and materials tailored for compatibility with standard modular cold table units. Optimal for cold storage, buffet presentation, and portion control, this pan is engineered to meet rigorous sanitation and operational standards.

• Capacity: 1-1/4 quart cold holding capacity
• Material: Cast aluminum with Duracoat® coating
• Dimensions: 10-1/2" W x 6-3/8" D x 2-1/2" H
• Temperature Range: Down to -20°F for reliable cold storage
• Dishwasher Safe: Yes, simplifies cleaning and sanitation

What is a commercial food pan?

A commercial food pan is a standardized, durable container used in professional kitchens for storing, displaying, or serving food. Typically made from materials like stainless steel or aluminum, these pans come in various sizes and depths to fit modular foodservice units such as cold tables or prep stations. The Tablecraft CW352MM food pan is designed for cold holding, with precise dimensions and a corrosion-resistant coating that supports frequent cleaning and sustained performance. It’s commonly installed in restaurant buffets, salad bars, and cold storage areas, where reliable temperature retention and quick maintenance are essential for efficient operation and food safety in moderate-volume foodservice settings.

Top cold holding food pans for moderate-volume foodservice operations

Constructed with durable aluminum and designed for cold storage, the CW352MM from Tablecraft offers consistency, robustness, and ease of integration in busy kitchens. This model from TableCraft is ideal for moderate workload environments such as buffet lines, salad bars, or prep stations that require precise cold holding. Its compact footprint and corrosion-resistant finish support efficient workflow and sanitation, making it suitable for various foodservice applications.

• Operation type — optimal for moderate-volume prep and display stations
• Kitchen setting — suited for commercial kitchens in restaurants and cafeterias
• Foodservice category — ideal for cold storage and presentation
• Workload qualifier — designed for moderate throughput environments
• Use case — effective in cold holding, portioning, and food display tasks

Why Choose Tablecraft CW352MM?

The Tablecraft CW352MM distinguishes itself with a heavy-duty Duracoat® cast aluminum build that offers superior durability and corrosion resistance compared to similar pans. Its precise dimensions and cold-only design streamline workflow for cold storage and presentation, while dishwasher compatibility ensures hygienic maintenance. Its compact form coordinate seamlessly with standard cold table units, supporting operational efficiency in professional foodservice establishments.

• Compact footprint supports space-efficient kitchen layouts
• High-impact Duracoat® coating enhances longevity under heavy use
• Designed exclusively for cold holding with -20°F resistance
• Dishwasher safe for quick and safe sanitation
• Standard dimensions ensure compatibility with modular cold units