The Tablecraft CW352MBS Food Pan is a professional-grade kitchen storage solution designed for cold holding applications in commercial foodservice environments. Made from Duracoat® coated cast aluminum, this 1/4 size pan features dimensions of 10-1/2" x 6-3/8" with a depth of 2-1/2", offering a 1-1/4 quart capacity. Its heat resistance down to -20°F ensures reliable cold storage, while dishwasher safety facilitates routine cleaning. The rugged construction and precise dimensions make it suitable for restaurant, catering, and institutional use, providing durable and efficient cold food storage within compact commercial kitchen workflows.
Top Tablecraft CW352MBS Features
The Tablecraft CW352MBS food pan delivers precise cold storage performance with a durable cast aluminum construction, featuring a 1/4 size capacity and 2-1/2" depth ideal for high-volume foodservice operations. Its dishwasher-safe design enhances ease of maintenance, while the midnight with blue speckle Duracoat® finish offers chemical resistance and longevity. Perfect for countertop or under-heat station use, it supports efficient workflow in busy commercial kitchens.
- Food Storage Capacity: 1-1/4 qt. volume for portioning and prep
- Material & Finish: Cast aluminum with Duracoat® coating for durability
- Maintenance & Cleaning: Dishwasher safe for quick sanitation
- Design & Compatibility: Cold holding only, suitable for integrated storage
- Dimension & Fit: 10-1/2" x 6-3/8" x 2-1/2" deep for standardized insert compatibility
Ideal for cold food storage in commercial kitchens, catering, or buffet setups requiring reliable performance and easy maintenance.
Tablecraft CW352MBS Technical Specs
The Tablecraft CW352MBS Food Pan features a 1/4 size capacity with a 1-1/4 quart volume, constructed from high-quality cast aluminum with a Duracoat® midnight blue speckle finish that resists chemical and mechanical wear. It measures 10-1/2" in width, 6-3/8" in depth, and 2-1/2" in height, with a weight of 1.85 lbs for easy handling. Designed specifically for cold holding applications, it withstands temperatures down to -20°F, making it suitable for refrigerated or chilled environments. The pan is compatible with standard gastronorm inserts and dishwasher safe for cleaning efficiency. Its rugged construction and precise dimensions optimize storage and workflow efficiency in commercial kitchens.
- Dimensions: 10.5" W x 6.37" D x 2.5" H
- Weight: 1.85 lbs product weight
- Material: Cast aluminum with Duracoat® finish
- Temperature Range: Safe operation down to -20°F
- Construction & Finish: Durable, chemical-resistant coated cast aluminum
- Cleaning & Maintenance: Dishwasher safe, suitable forRoutine cleaning
- Application Compatibility: Cold storage only, suitable for refrigerated prep stations
Electrical & Mechanical Setup: Not applicable
Storage & Handling: Fits standard 1/4 size pans, lightweight at 1.85 lbs for quick repositioning
Installation & Usage: Designed for countertop or refrigerated shelves, with easy cleaning routine
Operation Environment: Optimal in cold storage environments, withstands temperature fluctuations
Material Safety: Food safe, non-reactive aluminum with corrosion-resistant finish
What is a commercial food pan?
A commercial food pan is a durable, standardized container used extensively in foodservice operations for storing, portioning, and serving foods in commercial kitchens. Made typically from metal or plastic, these pans fit into gastronorm or steam table inserts, supporting cold or hot holding based on design. The Tablecraft CW352MBS Food Pan is a cold holding only model suited for refrigerated storage, featuring precise dimensions, high durability, and easy cleaning, making it ideal for buffet lines, catering, and prep stations in restaurants and institutional settings.
Top Cold Food Storage Solutions for Commercial Catering and Foodservice Operations
Reliable and high-quality, the Tablecraft CW352MBS food pan is designed for cold storage in commercial kitchens, supporting efficient workflow with its durable cast aluminum construction and precise fit. Suitable for catering, buffet lines, and prep stations, it handles moderate throughput, ensuring consistent temperature control and sanitation in busy foodservice environments.
- Operation Type — suitable for cold food storage in catering setups
- Kitchen Type — ideal for compact commercial kitchens and prep stations
- Foodservice Category — applicable in buffet, catering, and institutional facilities
- Workload Qualifier — designed for moderate throughput operational demands
- Use Case — optimized for portion control and refrigerated food presentation
Why Choose Tablecraft CW352MBS
Compared to similar models, the Tablecraft CW352MBS stands out with itsDuracoat® coated cast aluminum construction, combining durability and chemical resistance with thermal performance. Its neat size and dishwasher-safe design streamline cleaning routines, reducing downtime. Built for cold holding applications, it offers a reliable, vendor-approved solution for busy commercial kitchens aiming for high sanitation standards and efficient storage integration.
- Self-contained design supports straightforward placement in cold prep areas
- Duracoat® finish prolongs lifespan and maintains appearance over time
- Optimized size maximizes storage capacity without occupying excess space
- Lightweight yet durable material enhances handling and operational efficiency
- Designed explicitly for cold holding, ensuring food safety and freshness
