Tablecraft CW350Y 2-1/2 Quart Cold Food Pan Aluminum Yellow Duracoat

The Tablecraft CW350Y Food Pan Third Size 2-1/2 Qt. exemplifies professional-grade food storage equipment designed for cold holding applications in commercial kitchens. This food pan features durable cast aluminum construction with a vivid yellow Duracoat™ coating, providing resistance to temperature fluctuations down to -20°F. Measuring 12-3/4" x 6-7/8" with a depth of 4", it is tailored for precise portion control and efficient cold storage, making it ideal for institutional cafeterias, catering operations, and buffets requiring reliable food presentation and temperature maintenance.

Top Tablecraft CW350Y Features

The CW350Y food pan delivers a high-performance cold storage solution with cast aluminum durability, a temperature range compatible with freezing conditions, and dishwasher-safe ease. Its 2-1/2 quart capacity optimizes cold holding efficiency for pre-portioned ingredients or prepared foods. Designed for quick cleaning and robust use, the pan supports seamless integration into foodservice workflows, ensuring consistent food safety and presentation in high-demand environments.

• Precision capacity: 2-1/2 quart volume supports portion control needs
• Durable construction: Cast aluminum with Duracoat™ finish resists scratches and corrosion
• Temperature resistant: Safe down to -20°F for freezing applications
• Dishwasher safe: Facilitates quick sanitation in busy kitchens
• Designed for cold holding: Only suitable for maintaining chilled foods efficiently

Ideal for cold storage units, prep stations, or refrigerated display setups requiring precise, durable food pans.

Tablecraft CW350Y Technical Specs

The CW350Y food pan is engineered for reliable performance in commercial foodservice environments. Constructed from heavy-duty cast aluminum, it features a 4-inch depth and dimensions of 12-3/4" x 6-7/8" to fit standard third-size cold holding units. It operates effectively within a temperature range down to -20°F, ensuring food safety and product integrity during storage. The pan weighs 4 lbs., making it manageable for staff to handle and clean, and its dishwasher-safe design streamlines maintenance routines. Its NSF certification underscores compliance with industry standards for sanitation. The durable Duracoat™ coating enhances longevity and ease of cleaning, supporting daily high-volume use.

• Dimensions: 12.75" W x 6.87" D x 4" H
• Material: Cast aluminum with Duracoat™ coating
• Weight: 4 lbs.
• Temperature resistance: Down to -20°F
• Capacity: 2-1/2 quarts for portioning efficiency
• Dishwasher safe: Yes for quick sanitation
• Certifications: NSF approved for safety and sanitation standards
• Design features: Robust, corrosion-resistant finish with precise sizing for cold storage

What is a commercial food pan?

A commercial food pan is a standardized storage vessel used widely in foodservice operations for the safe and efficient holding, portioning, and transportation of ingredients. They are built from durable materials such as aluminum, stainless steel, or polycarbonate, designed to withstand the rigors of frequent use and commercial cleaning. Installed in refrigeration units, prep counters, or buffet lines, these pans like the Tablecraft CW350Y third-size pan optimize workflow during food preparation and service, especially suitable for medium-volume applications involving cold storage or ingredient staging.

Top Cold Holding Food Storage for Commercial Foodservice Environments

Reliable, durable, and designed for cold storage, the CW350Y food pan from Tablecraft offers efficient portion control and sanitation in moderate foodservice settings. Built for use in refrigerated units, it supports high-volume operations such as cafeterias and catering. Manufactured with industry-standard materials, it ensures consistent food safety and presentation in cold holding applications. Designed for operation in cold environments, this item is ideal for institutional and commercial kitchens requiring reliable cold storage components.

• Operation type — ideal for refrigerated prep and service stations
• Kitchen environment — suitable for compact commercial foodservice venues
• Use case — supports cold ingredient storage in buffet setups
• Workload — optimized for moderate throughput demands
• Application — essential for cold holding and portioning in restaurants and cafeterias

Why Choose Tablecraft CW350Y

Designed with rugged cast aluminum and a vibrant yellow Duracoat™ finish, the CW350Y stands out for its durability and ease of maintenance in demanding foodservice environments. Its temperature resistance and dishwasher-safe design enable consistent sanitation and reliable performance, making it a restaurant-ready component for cold storage and food presentation. The pan’s precise dimensions and robust construction support efficient workflow and product presentation across diverse commercial kitchen layouts.

• Self-contained design for straightforward integration in cold storage units
• Robust cast aluminum with corrosion-resistant Duracoat™ finish
• Optimized for cold holding only, maintaining chiller temperatures
• Lightweight at 4 lbs., facilitating handling and cleaning
• Sized for standard third-sized inserts, ensuring compatibility with existing units