The Tablecraft CW350SNX Food Pan Third Size 2-1/2 Qt. is a commercial-grade aluminum food pan designed for cold food storage and display applications in professional foodservice environments. Crafted from durable cast aluminum with Duracoat® coating, it features a sunset orange finish that resists corrosion and facilitates easy cleaning. Measuring 12-3/4" x 6-7/8" with a depth of 4", this pan provides a 2.5-quart capacity. Suitable for cold holding only, it maintains temperature safety down to -20°F. Its dishwasher-safe construction and NSF listing ensure compliance with sanitation standards, making it ideal for high-volume cafeterias, buffet lines, or prep stations requiring reliable, durable, and easy-to-maintain food storage solutions.
Top Tablecraft CW350SNX Features
The CW350SNX Food Pan offers a reliable solution for cold food storage in commercial kitchens, with high durability from heat-resistant cast aluminum coated in Duracoat®. Its precise dimensions support efficient stacking and compatibility with standard third-size hot or cold pan shelving, making workflow seamless. The 4-inch depth securely contains various cold foods, reducing spillage risk during service or transport. Ease of cleaning and corrosion resistance improve daily operations especially in high-turnover foodservice settings.
- Corrosion-resistant Duracoat® cast aluminum construction
- Precise 12-3/4" x 6-7/8" dimensions ideal for standard inserts
- 4" depth for versatile cold food portioning
- Dishwasher safe for rapid sanitation
- Temperature resistance down to -20°F for cold storage
Suitable for cold storage and display in commercial kitchens or buffet lines.
Tablecraft CW350SNX Technical Specs
The CW350SNX food pan is constructed from high-quality cast aluminum finished with Duracoat® coating, providing robust resistance to corrosion and wear. It measures 12-3/4" in width, 6-7/8" in depth, and 4" in height, with a weight of 4 lbs. It is designed for cold holding only, operating safely at temperatures as low as -20°F. The pan is dishwasher safe, facilitating easy cleaning and maintenance, suited for busy foodservice operations including buffet, cold prep stations, and cold storage units. Its NSF listing supports compliance with sanitation standards, and its durable build ensures longevity under frequent use.
- Electrical Requirements: Not applicable
- Cooling Method: Cold holding only
- Refrigeration Type: Not applicable
- Production Capacity: 2-1/2 quarts
- Material: Cast aluminum with Duracoat® coating
- Finish: Sunset orange
- Temperature Resistance: Operating down to -20°F
- Dimensions: 12.75" W x 6.88" D x 4" H
- Weight: 4 lbs
- Dishwasher Safe: Yes
- Electrical Compatibility: Not applicable
- Installation Requirements: Compatible with standard third-size pan racks
- Clearance & Maintenance: Easy to clean, dishwasher compatible
- Food Storage Use: Cold food display and holding
- Material Durability: Cast aluminum with corrosion-resistant Duracoat®
- Temperature Tolerance: -20°F to ambient
What is a commercial food pan?
A commercial food pan is a professional-grade container used in foodservice operations to store, display, or transport prepared foods under specific temperature conditions. The Tablecraft CW350SNX food pan, classified as a third-size aluminum pan, is designed for cold holding purposes, often installed in refrigerated stations, buffet lines, or prep areas. It measures approximately 12-3/4" by 6-7/8" with a 4" depth, providing a 2.5-quart capacity. Its durable construction ensures long-term reliability and sanitation compliance, making it highly suitable for restaurant, cafeteria, or catering applications, particularly where cold food safety and ease of maintenance are prioritized.
Top commercial food storage solutions for cold food service
Commercial cold food storage in high-volume kitchens benefits from durable, NSF-listed aluminum pans like the CW350SNX, supporting reliable operation and efficient workflow. Designed for cold holding, these pans ensure optimal food safety and visual appeal in busy restaurant and cafeteria settings. Tablecraft CW350SNX, with its robust construction and precise dimensions, is ideal for continuous operation in medium-workload foodservice environments.
- Operation Type — Suitable for cold holding in retail and institutional kitchens
- Kitchen Type — Designed for compact commercial prep and cold storage areas
- Foodservice Category — Suitable for buffet, cafeteria, and catering operations
- Workload Qualifier — Supports moderate throughput demands
- Use Case — Effective for cold food display and portioning in high-volume service
Why Choose Tablecraft CW350SNX
Tablecraft CW350SNX distinguishes itself through its high durability cast aluminum construction, professional-grade Duracoat® coating, and precise sizing that fits standard third-size pans. Its heat resistance, dishwasher-safe design, and reliable temperature safety make it a top choice for consistent cold storage. Compared to similar models, it offers enhanced corrosion resistance and operational longevity, supporting efficient, sanitation-compliant foodservice environments.
- Self-contained design tailored for cold storage applications
- Robust Duracoat® coating resists corrosion and wear
- Lightweight yet durable for frequent handling and transport
- Optimal dimensions support stacking and space efficiency
- Temperature resistance down to -20°F enhances safety and performance