The Tablecraft CW350BR Food Pan Third Size 2-1/2 Qt. exemplifies a commercial-grade aluminum food pan designed for precise cold holding applications within professional foodservice environments. Constructed from Duracoat® coated cast aluminum, it features a brown finish and measures 12-3/4" x 6-7/8" with a depth of 4 inches, catering to kitchens requiring durable, NSF-certified, self-contained cold storage solutions. Its temperature resistance down to -20°F makes it suitable for maintaining cold ingredients, while dishwasher-safe construction facilitates cleaning and maintenance in busy commercial kitchens. This pan is an essential component in buffet setups, cold prep stations, and food storage applications where performance and sanitation are priorities.
Top Tablecraft CW350BR 2202_CW350BR Features
The Tablecraft CW350BR food pan is engineered for professional foodservice operations demanding reliable cold holding. Its cast aluminum construction with Duracoat® coating ensures durability against frequent use, while the 2-1/2 qt. capacity allows for efficient portioning and storage. Designed for cold-only applications, it supports fast access and easy cleaning, making it ideal for buffet lines or cold prep stations. The size and material facilitate seamless integration into GN-compatible food holding setups, reducing workflow disruptions and promoting sanitation.
- Precise cold storage: 2-1/2 qt. capacity for portion control and ingredient storage
- Durable cast aluminum: with wear-resistant Duracoat® coating for long-term use
- Dishwasher safe: for efficient, hygienic cleaning in high-volume kitchens
- Temperature resistant: down to -20°F for safe cold food preservation
- Optimized dimensions: 12-3/4" x 6-7/8" x 4" deep for GN compatibility and easy handling
Ideal for cold food prep, cold storage, or buffet presentation in commercial foodservice settings.
Tablecraft CW350BR Technical Specs
The Tablecraft CW350BR food pan features a self-contained refrigeration-compatible design with 2-1/2 quart capacity, constructed from corrosion-resistant Duracoat® cast aluminum finished in a durable brown coating. It measures 12-3/4" x 6-7/8" with a depth of 4 inches and weighs approximately 4 lbs. The pan operates in temperature ranges down to -20°F, making it suitable exclusively for cold holding. Its dishwasher-safe finish simplifies cleaning routines, while its NSF certification guarantees compliance with safety standards. Designed for moderate throughput applications, this pan offers reliable performance in buffet lines, cold prep stations, or storage compartments, with dimensions optimized for GN compatibility and ergonomic handling.
- Capacity: 2-1/2 quart cold holding food pan
- Material: Cast aluminum with Duracoat® coating
- Dimensions: 12-3/4" W x 6-7/8" D x 4" H
- Weight: 4 lbs
- Temperature Tolerance: Down to -20°F
- Dishwasher safe: Yes for quick cleaning
- Certification: NSF approved
- Electrical Compatibility: Not applicable, cold holding only
- Installation needs: Compatible with GN rails, stable on countertop surfaces
- Maintenance considerations: Regular cleaning with non-abrasive procedures recommended
- Usage scenario: Cold storage in buffet lines or prep stations requiring durable, NSF food pans
- Workflow integration: Fits seamlessly into existing cold chain setups with standard GN footprint
What is a commercial food pan?
A commercial food pan is a professional-grade container used in foodservice operations for storing, portioning, and presenting food items. Designed for durability and hygiene, these pans are typically made from stainless steel or aluminum and support NSF standards for sanitation. The Tablecraft CW350BR food pan is a third-size aluminum model optimized for cold holding applications, often installed in buffet setups, cold prep stations, or undercounter storage in hospitality environments. Its precise dimensions, capacity, and temperature resilience make it suitable for mid-volume foodservice where efficiency and sanitation are critical.
Top Cold Holding Food Pans for Commercial Hospitality
Constructed from durable cast aluminum, the Tablecraft CW350BR is ideal for cold storage and food presentation in commercial kitchens. Its optimized size, robust material, and NSF certification make it suitable for medium throughput settings such as hotel buffets, cafeteria lines, or catering operations, supporting efficient workflow and sanitation standards.
- Operation type — suitable for cold prep and storage stations
- Kitchen setting — designed for compact and high-use environments
- Foodservice category — effective in buffet and cold holding applications
- Workload qualifier — appropriate for moderate throughput demands
- Use case — ideal for cold ingredient storage and portioning needs
Why Choose Tablecraft CW350BR Food Pan Third Size 2-1/2 Qt.
Tablecraft CW350BR distinguishes itself with its durable Duracoat® coated cast aluminum construction, precise dimensions, and optimized capacity for cold storage. Its NSF certification, dishwasher-safe design, and temperature resistance make it a reliable choice for professional kitchens seeking long-term, hygienic, and efficient cold holding solutions. Its compatibility with GN-sized setups ensures seamless integration into existing foodservice workflows, providing consistent performance across demanding environments.
- Compact footprint tailored for space-efficient cold storage
- Duracoat® coating enhances durability against frequent cleaning
- Designed for NSF compliance supporting hygiene standards
- Resistant to temperatures down to -20°F for reliable cold retention
- Dishwasher-safe construction for fast, hygienic cleaning
