The Tablecraft CW340MBS Food Pan Third Size 1-1/2 Qt. is a commercial-grade aluminum food pan designed for cold holding applications within professional kitchens and foodservice operations. Crafted from Duracoat® coated cast aluminum, this third-size pan measures 12-3/4" by 6-7/8" with a depth of 2-1/2", making it suitable for precise portion control and cold food storage. Its temperature resistance down to -20°F ensures reliable performance in refrigerated environments, while its dishwasher-safe construction simplifies cleaning routines. Primarily used in buffet setups, cold prep stations, and storage solutions, the CW340MBS combines durability with technical precision to meet the demands of high-volume foodservice environments.
Top Tablecraft CW340MBS Features
The CW340MBS food pan offers expert-level features tailored for commercial kitchen efficiency, including a durable Duracoat® coated cast aluminum construction for impact resistance and longevity. Its design facilitates seamless integration into refrigerated units, with dimensions optimized for space-efficient cold storage. The pan’s dishwasher-safe surface ensures ease of maintenance, reducing downtime. Ideal for use in prep stations and cold storage applications, it supports workflow by enabling quick food handling and portioning.
- Impact-resistant Duracoat® coating enhances longevity under heavy use.
- Exact dimensions of 12-3/4"x 6-7/8" optimize storage and portioning.
- Dishwasher safe for effortless cleaning and sanitation.
- Temperature resistance down to -20°F suitable for cold holding applications.
- 3rd size capacity of 1-1/2 Qt. designed for precise portion control in high-volume environments.
Ideal for cold food storage, buffet service, and prep stations in commercial kitchens.
Tablecraft CW340MBS Technical Specs
The CW340MBS food pan features a construction of durable cast aluminum coated with Duracoat® finish, providing impact resistance and prolonged durability. It measures 12-3/4" in width, 6-7/8" in depth, and 2-1/2" in height, weighing approximately 6 lbs for stable handling. Designed for cold holding only, it withstands operating temperatures down to -20°F, making it ideal for refrigerated environments. It is dishwasher safe, facilitating straightforward cleaning, and complies with essential safety standards suitable for commercial foodservice settings. The pan's precise dimensions support seamless integration into standard steam tables or refrigerated units, optimizing workflow and food presentation. Its straightforward design and robust material support rigorous daily use in high-volume hospitality operations.
- Model Number: CW340MBS
- Capacity: 1-1/2 Qt.
- Dimensions: 12-3/4"x 6-7/8"x 2-1/2"
- Weight: 6 lbs
- Construction Material: Impact-resistant cast aluminum with Duracoat® coating
- Temperature Range: Operating down to -20°F
- Dishwasher Safe: Yes
- Food Safety: Approves for commercial foodholding
- Color/Finish: Midnight with blue speckle finish
Usage & Installation Recommendations
- Storage Compatibility: Fits standard third-size pans in refrigerated units
- Cleaning Routine: Dishwasher safe, requires regular sanitation
- Temperature Tolerance: Suitable for cold holding applications only
- Material Handling: Cast aluminum offers impact resistance and longevity
- Size Requirements: Ensure clearance of at least 2-1/2" for proper fit
What is a commercial food pan?
A commercial food pan is a standardized, durable container used in foodservice establishments for storing, portioning, and transporting food items in high-volume settings. The Tablecraft CW340MBS food pan, specifically designed for cold holding activity, provides precise portion control, easy handling, and compatibility with refrigerated units. With dimensions optimized for efficient storage, this third-size pan is suitable for buffet lines, prep stations, and cold storage applications in restaurant kitchens and institutional foodservice environments. Its impact-resistant construction ensures longevity under rigorous daily use, supporting organized workflows in busy culinary operations.
Top commercial food pans for cold storage in hospitality
Constructed from impact-resistant aluminum with a durable finish, the CW340MBS offers reliable cold holding suited for prep stations and buffet setups. Manufactured by Tablecraft, it features precise dimensions, easy cleaning, and temperature resistance down to -20°F, making it ideal for high-volume restaurant and hospitality environments requiring consistent, safe cold food storage.
- Operation in cold storage environments—fits standard refrigerated units
- Compact footprint—optimized for space-efficient foodservice layouts
- Durable cast aluminum—supports rigorous daily handling
- Ideal for buffet and prep stations—easy portioning and stacking
- Designed for moderate workload—suitable for high-volume establishments
Why Choose Tablecraft CW340MBS
The Tablecraft CW340MBS distinguishes itself through its impact-resistant Duracoat® coating, superior impact durability, and precise dimensions for seamless integration into commercial cold storage and prep areas. Its stainless finish ensures sanitation and aesthetic appeal, while the 1-1/2 Qt. capacity provides accurate portion control. Compared to similar pans, its robust construction and temperature tolerance streamline workflow and minimize maintenance, supporting efficient high-volume foodservice operations.
- Self-contained design—fits standard third-size refrigerated units
- Chewable ice compatible—suitable for cold food holding
- Compact footprint—supports space-efficient kitchen setups
- Restaurant-ready durability—impact-resistant cast aluminum with protective finish
- Easy to maintain—dishwasher safe and corrosion-resistant
