The Tablecraft CW340CP Food Pan Third Size 1-1/2 Qt. is a commercial-grade aluminum food pan designed for cold storage applications within professional foodservice environments. Constructed from durable Duracoat® coated cast aluminum, this third-size food pan measures 12-3/4" x 6-7/8" with a depth of 2-1/2", providing a precise 1-1/2 quart capacity ideal for portioning, storage, or display. Its temperature-resistant construction down to -20°F ensures reliable cold holding, making it suitable for prep stations and refrigerated display areas. The pan's dishwasher-safe design streamlines cleaning routines, supporting efficient kitchen workflows. This high-quality product addresses the need for durable and sanitary food storage options in commercial kitchens, buffets, and catering operations, offering consistent performance and ease of maintenance for foodservice professionals.
Top Tablecraft CW340CP Features
The Tablecraft CW340CP food pan offers a resilient cast aluminum build with a specialized Duracoat® finish for enhanced durability and corrosion resistance. Its precise dimensions support seamless integration into standard foodservice layouts, facilitating quick filling and retrieval. Designed for cold holding environments, it maintains temperature integrity down to -20°F, ensuring food safety and quality. The dishwasher-safe coating simplifies cleaning, reducing sanitation time. Its ergonomic design aligns with standard food prep and storage workflows, making it suitable for high-traffic commercial kitchens and buffet lines.
- Food storage capacity: 1-1/2 quart volume for portion control
- Material durability: Cast aluminum with proprietary Duracoat® finish
- Ease of cleaning: Dishwasher safe for rapid sanitation
- Optimized dimensions: Fits standard third-size aluminum pans with precise measurements
- Temperature resistance: Operates reliably down to -20°F in cold holding applications
Ideal for cold storage in commercial kitchens requiring durable, easy-to-clean food pans.
Tablecraft CW340CP Technical Specs
The Tablecraft CW340CP food pan features a model number CW340CP constructed from high-quality cast aluminum with a durable Duracoat® coating. Measuring 12-3/4" x 6-7/8" with a depth of 2-1/2", it supports a 1-1/2 quart capacity suited for portioning and cold storage. The pan is dishwasher safe, facilitating sanitary maintenance and quick turnaround. It is designed specifically for cold holding, with an operational temperature range extending down to -20°F, ensuring food safety while maintaining structural integrity. The pan weighs approximately 4 pounds, making it easy to handle during installation and cleaning routines. Compatibility with standard third-size pan configurations makes it a versatile addition for professional foodservice establishments.
- Size: 12-3/4" x 6-7/8" with 2-1/2" depth
- Capacity: 1-1/2 quart for portion control and storage
- Material: Cast aluminum with Duracoat® coating for longevity
- Temperature range: Down to -20°F, cold holding only
- Cleaning: Dishwasher safe for efficient sanitation
What is a commercial food pan
A commercial food pan is a standardized storage container designed for professional kitchens and foodservice operations. Made typically from durable materials such as polycarbonate or aluminum, these pans facilitate efficient portioning, storage, and display of ingredients and prepared foods. The Tablecraft CW340CP Food Pan Third Size 1-1/2 Qt. is an example of a high-performance aluminum pan optimized for cold holding purposes, commonly installed in refrigeration units and prep stations. With precise dimensions suitable for third-size slots, it supports streamlined workflow in catering, buffets, and institutional foodservice environments, especially when temperature stability and sanitation are critical for food safety and presentation.
Top commercial food pans for cold storage in hospitality settings
The Tablecraft CW340CP Food Pan is built for durable cold storage in kitchen environments with moderate throughput, supporting efficient portioning and food presentation in professional foodservice settings. Its aluminum construction and tailored dimensions make it ideal for cold prep stations and refrigerated display areas. Designed to withstand everyday use, this model from Tablecraft provides reliable performance for hospitality operators managing refrigerated foods and ingredients.
- Operation Type — Cold storage and portioning in commercial kitchens
- Kitchen Type — Preps and buffet lines in high-volume restaurants
- Foodservice Category — Cold holding and ingredient presentation
- Workload Qualifier — Moderate throughput applications
- Use Case — Efficient storage and handling of chilled foods
Why Choose Tablecraft CW340CP Food Pan Third Size 1-1/2 Qt.
Choosing the Tablecraft CW340CP model offers a robust aluminum construction with an efficient, corrosion-resistant Duracoat® finish, ensuring longevity in busy foodservice environments. Its precise third-size dimensions streamline workflow integration, while its cold retention capacity enhances food safety. The dishwasher-safe design reduces maintenance time, supporting sanitation standards and operational throughput. Its tailored features outperform many generic alternatives by providing reliable, NSF-compliant performance tailored for professional applications.
- Compact footprint: Fits standard third-size storage and prep units
- Self-contained design: Suitable for cold holding areas without additional components
- Hygienic and easy to clean: Dishwasher safe for consistent sanitation
- Material advantage: Cast aluminum with durable Duracoat® finish
- Temperature resilience: Operates reliably down to -20°F for cold storage
