The Tablecraft CW330Y Food Pan Half Size Long 3 Qt. is a professional-grade foodservice accessory designed for precise cold holding applications in commercial kitchens. Crafted from durable cast aluminum with Duracoat® coating, it offers excellent temperature resistance down to -20°F. Measuring 20-3/4" x 6-3/8" and 2-1/2" deep, this half-size long food pan provides a 3-quart capacity, optimized for efficient food storage and transportation. Its dishwasher-safe construction, combined with materials suitable for cold holding environments, makes it an essential component in buffet line setups, cold food stations, or prep areas requiring reliable temperature management and ease of cleaning.
Top Tablecraft CW330Y Features
The CW330Y food pan is engineered for commercial foodservice settings requiring cold storage solutions. Its cast aluminum body with Duracoat® finish ensures durability and corrosion resistance, suitable for high-turnover environments. The pan’s precise dimensions support seamless integration into standard foodservice equipment, while its heat and temperature resistance facilitate consistent cold holding. Designed for ease of cleaning and maintenance, it withstands dishwasher cycles without degradation, making it practical for busy kitchen workflows. Ideal for cold food presentation, portion control, and storage in buffet or salad stations.
- Capacity: 3-quart volume for efficient cold storage
- Material Grade: Cast aluminum with durable Duracoat® coating
- Ease of Maintenance: Dishwasher safe for quick cleaning
- Design Fit: Fits standard half-size long gastronorm pans
- Workflow Integration: Optimized for cold holding in buffet lines and prep stations
Best suited for buffet services and cold food storage applications requiring durability and reliability
Tablecraft CW330Y Technical Specs
The CW330Y Food Pan features a 3-quart capacity with overall dimensions of 20-3/4" x 6-3/8" and a depth of 2-1/2". Constructed from high-quality cast aluminum coated with Duracoat® for enhanced durability and corrosion resistance, it can operate efficiently down to -20°F, suited exclusively for cold holding. Weighing 4.8 lbs, this NSF-listed unit is dishwasher safe, supporting sanitation and ease of cleaning. Its design is tailored for cold food storage, with a standard width of 6.37" and height of 2.75", making it compatible with commercial storage and serving equipment. It operates reliably within the specified temperature range, making it ideal for cold stations, cold room storage, and prep areas where food safety standards are essential.
- Capacity: 3-quart cold holding capacity
- Construction & Finish: Cast aluminum with Duracoat® coating
- Temperature Resistance: Down to -20°F for cold storage
- Dimensions: 20-3/4" x 6-3/8" x 2-1/2" deep
- Usage Compatibility: Fits standard half-size long gastronorm pans for seamless integration
- Cleaning & Maintenance: Dishwasher safe, corrosion-resistant finish
- Material Safety: Food-grade aluminum suitable for cold food applications
Electrical Requirements: Not applicable
Cooling Method: Passive cold holding, no refrigeration needed
Product Category: Food Pan, Aluminum
Dimensions: 20-3/4" length, 6-3/8" width, 2-1/2" depth
Food Safety: Made from food-grade aluminum, dishwasher safe for sanitation
What is a commercial food pan?
A commercial food pan is a durable, food-grade container designed for food storage, transfer, and presentation within professional kitchens, buffets, or catering operations. The Tablecraft CW330Y Food Pan is a half-size long aluminum pan with a 3-quart capacity, ideal for cold holding and organization in busy foodservice environments. Widely used in buffet lines, cold prep stations, and cold storage units, it provides reliable temperature retention, practical dimensions, and easy cleaning—making it suitable for mid-volume restaurant or cafeteria operations requiring consistent performance and sanitation compliance.
Top cold storage solutions for foodservice environments
Reliable and durable, the Tablecraft CW330Y Food Pan offers optimal performance for cold holding in moderate throughput kitchens, such as cafeteria lines and salad stations. Built with high-quality cast aluminum and a corrosion-resistant Duracoat® finish, it ensures longevity and efficiency during daily operations. Designed for ease of integration into standard equipment, it supports workflow efficiency with precise dimensions and temperature resistance. Its construction allows for simple cleaning and maintains food safety standards, making it a practical choice for foodservice professionals managing refrigerated or cold presentations.
- Operation Type — suitable for cold storage in buffet setups
- Kitchen Type — ideal for compact commercial kitchen layouts
- Foodservice Category — fits into salad bar and cold food stations
- Workload Qualifier — supports moderate throughput environments
- Use Case — maintains food quality for cold buffet and prep areas
Why Choose Tablecraft CW330Y?
Designed for durability and precise cold holding, the CW330Y offers a high-quality cast aluminum body with a long-lasting Duracoat® finish, making it a reliable addition to any commercial kitchen. Its specific dimensions and 3-quart capacity are optimized for standard cold storage and presentation needs, improving workflow efficiency. Compared to similar pans, it stands out with its corrosion-resistant coating, NSF compliance, and dishwasher-safe features, ensuring sanitation and operational productivity without sacrificing performance or longevity.
- Compact footprint complements small to medium foodservice operations
- Self-contained design simplifies integration with existing equipment
- Heavy-duty cast aluminum enhances durability in busy environments
- Temperature resistance to -20°F supports consistent cold holding
- Dishwasher safe for quick, hygienic cleaning and sanitation
