The Tablecraft CW330SNX Food Pan Half Size Long 3 Qt. is a commercial-grade aluminum food storage unit designed for precise cold holding in professional kitchen environments. Featuring Duracoat® coated cast aluminum construction, this half-size long pan measures 20-3/4" x 6-3/8" with a depth of 2-1/2", optimized for efficient cold preservation of prepared ingredients. It accommodates 3 quarts of capacity and is engineered to withstand temperatures down to -20°F, making it suitable for cold storage applications in restaurant, catering, and institutional foodservice settings. Its NSF-listed durability and dishwasher-safe design ensure compliance with sanitation standards while facilitating easy maintenance. This food pan is an essential component for workflow integration in cold storage, prep stations, and buffet setups where precise portion control and temperature management are critical.
Top Tablecraft CW330SNX Features
The CW330SNX food pan provides durable cast aluminum construction with a resilient Duracoat® coating, ensuring longevity even in high-use environments. Its 2-1/2" depth and 3-quart capacity support efficient cold storage and ingredient organization. The 20-3/4" x 6-3/8" size allows easy placement in standard gastronorm or rethermalized food service units. Designed for dishwasher cleaning, it maintains sanitation and reduces labor time. Its temperature resistance to -20°F makes it ideal for consistent cold holding in commercial kitchens, cafes, and catering operations. The pan integrates seamlessly into cold storage bins and prep stations, supporting streamlined workflow and portion consistency.
- Constructed from durable cast aluminum with NSF listing for sanitation
- Resilient Duracoat® coating enhances wear resistance and easy cleaning
- 20-3/4" x 6-3/8" size fits standard food storage systems
- 2-1/2" depth supports precise ingredient portioning and cold holding
- Dishwasher safe for efficient cleaning and maintenance
Ideal for cold storage in professional kitchens, catering, and buffet setups requiring reliable temperature retention.
Tablecraft CW330SNX Technical Specs
The CW330SNX food pan features a 3-quart capacity with dimensions of 20-3/4" width, 6-3/8" depth, and a height of 2-1/2". Crafted from high-quality cast aluminum with a Duracoat® coating, it offers excellent durability and corrosion resistance. The unit is designed for cold holding applications, functioning effectively within a temperature range down to -20°F. It weighs approximately 6 pounds, ensuring ease of handling in busy kitchen environments. With dishwasher compatibility, it simplifies cleaning routines, maintaining hygiene standards without extra effort. The pan’s dimensions fit standard gastronorm-compatible food storage and prep units, supporting efficient workspace organization. It does not include electrical requirements or refrigeration components, as it is solely used for holding cold ingredients.
- Capacity: 3 quarts for precise portioning
- Material: Cast aluminum with durable Duracoat® finish
- Dimensions: 20-3/4" W x 6-3/8" D x 2-1/2" H
- Temperature Resistance: Down to -20°F for cold storage
- Cleaning: Dishwasher safe for sanitation efficiency
- Weight: 6 lbs for easy handling and placement
- Electrical Compatibility: Not applicable, designed for cold holding only
- Cooling Method: Passive cold storage; no refrigeration required
- Construction: Cast aluminum with NSF certification
- Application: Fits standard food prep and storage units
- Material Safety: Food-safe, dishwasher compatible, corrosion resistant
What is a commercial food pan?
A commercial food pan is a high-capacity, durable vessel primarily used for storing, portioning, and cold holding prepped ingredients or prepared foods in professional kitchen settings. Made from materials such as stainless steel or aluminum, these pans facilitate efficient workflow in foodservice operations, including catering, restaurants, and institutional cafeterias. The Tablecraft CW330SNX Food Pan is designed specifically for cold storage, offering a 3-quart capacity within a half-size long format that fits standard food service equipment. Its construction and temperature resistance make it suitable for maintaining food safety and quality in busy food prep environments, ideal for quick access to ingredients and efficient organization during service periods.
Top commercial food storage solutions for cold holding in hospitality
Top commercial cold storage options like the CW330SNX support efficient ingredient management in hospitality kitchens, produced by reputable brands such as Tablecraft. Designed for moderate workloads, these pans enable professional kitchens to optimize cold retention, streamline spatial organization, and maintain sanitation standards. Suitable for food prep stations, buffet lines, and catering, the CW330SNX fits seamlessly into workflow and cold storage setups in various foodservice environments.
- Operation Type — Suitable for cold prep kitchens and buffet lines
- Kitchen Space — Ideal for compact or standard commercial spaces
- Food Service Category — Supports catering, restaurant, and institutional needs
- Workload Level — Designed for moderate throughput and ingredient storage
- Use Case — Facilitates assembly line productivity and ingredient accessibility
Why Choose Tablecraft CW330SNX
Compared to standard food pans, the Tablecraft CW330SNX offers robust cast aluminum construction with a resilient Duracoat® finish, ensuring longevity and easier maintenance in busy foodservice environments. Its precise dimensions fit seamlessly into standard storage systems, optimizing workspace while providing reliable cold holding. The unit’s temperature resistance down to -20°F supports consistent food safety, and its dishwasher-safe design facilitates rapid cleaning, reducing operational downtime. These features collectively enhance workflow efficiency and hygiene in professional kitchen operations.
- Self-contained cold holding with durable cast aluminum build
- Resilient Duracoat® finish provides wear resistance
- Optimized size fits standard storage and prep units
- Temperature tolerance supports food safety and quality
- Dishwasher safe for quick, compliant sanitation
