The Tablecraft CW330MBS Food Pan Half Size Long 3 Qt. is a commercial-grade aluminum food pan designed for cold storage applications in professional foodservice environments. Featuring durable Duracoat® coated cast aluminum construction, this half-size long pan measures 20-3/4" x 6-3/8" with a depth of 2-1/2" and a capacity of 3 quarts. Engineered for cold holding only, it can withstand temperatures down to -20°F, making it suitable for precise temperature control in prepared food displays or cold storage units. Its dishwasher-safe design facilitates efficient cleaning, and the NSF listing confirms compliance with industry sanitation standards. This pan is ideal for use in high-volume catering, buffets, and cold food prep stations needing reliable material performance and consistent performance in commercial kitchens.
Top Tablecraft CW330MBS Features
The CW330MBS food pan is crafted from cast aluminum with a Duracoat® finish for enhanced durability and corrosion resistance. Its half-size long design optimizes cold storage efficiency, fitting seamlessly into standard food holding units. The pan’s structural integrity supports repeated use, while its dishwasher-safe feature simplifies maintenance in busy kitchen settings. Designed for cold holding only, it is suitable for pre-chilled ingredients, garnishes, or prepared dishes requiring precise temperature retention. Its technical dimensions suit high-volume services, making it ideal for integrated cold chain workflows in commercial foodservice facilities.
- Durable Duracoat® coating offers scratch and corrosion resistance for long-term use
- Cast aluminum construction provides high thermal conductivity and robustness
- Sized at 20-3/4" x 6-3/8" with 2-1/2" depth for versatile cold storage applications
- Dishwasher safe design enables quick and efficient cleaning in busy operations
- Optimized for cold holding only with temperature resistance down to -20°F for reliable food safety
Designed for commercial cold storage needs in high-capacity kitchens or catering facilities.
Tablecraft CW330MBS Technical Specs
The CW330MBS food pan is constructed from corrosion-resistant cast aluminum featuring a durable Duracoat® finish and measures 20-3/4" in width, 6-3/8" in depth, and 2-1/2" in height, with a weight of approximately 6 lbs. It is explicitly designed for cold holding, with an operational temperature range down to -20°F. The pan is dishwasher safe, facilitating quick cleaning cycles typical of high-volume operations. This model is NSF-listed, supporting sanitation standards in commercial kitchens. Its capacity of 3 quarts makes it suitable for storing pre-chilled ingredients or cold presentation displays. Its non-electrical, cold-only design emphasizes durability and ease of maintenance in static storage applications, fitting seamlessly into standard food prep and storage workflows.
- Dimensions: 20-3/4" x 6-3/8" x 2-1/2"
- Material: Cast aluminum with Duracoat® finish
- Capacity: 3 quarts
- Temperature tolerance: Down to -20°F, cold holding only
- Weight: 6 lbs
- Dishwasher safe: Yes, facilitates fast cleaning
- NSF listed: Yes, for industry sanitation
- Construction: Aluminum with corrosion-resistant coating
Electrical Requirements: None, designed for cold storage use only
Installation: Fits standard food pan slots in cold holding units
Cleaning: Dishwasher compatible for quick sanitation
Temperature Range: Operating down to -20°F for cold retention
Material Safety: Food-grade aluminum, NSF certified
What is a commercial food pan?
A commercial food pan is a stainless or aluminum container used in foodservice facilities for storing, serving, or display of ingredients and prepared dishes. The Tablecraft CW330MBS is a half-size long aluminum pan designed specifically for cold storage, capable of holding up to 3 quarts of chilled ingredients. Installed in prep stations or refrigeration units, it supports efficient workflow and product presentation in high-volume environments such as catering, buffets, or hospital kitchens, making it well-suited for cold holding applications requiring precise temperature control and durability.
Top Cold Food Pan for Cold Storage in Foodservice Settings
Designed for cold holding operations, the CW330MBS from Tablecraft offers robust construction and precise dimensions for professional kitchen use with high durability and reliable temperature retention. Manufactured for static cold storage, it is ideal for maintaining chilled ingredients in busy restaurant or catering environments. The model is built to support consistent workflow and sanitation in commercial kitchens, featuring corrosion-resistant aluminum and an NSF-certified design.
- Cold storage — optimized for static refrigeration environments
- Commercial kitchen equipment — durable and corrosion-resistant construction
- Food preparation stations — supports high-volume ingredient handling
- Moderate throughput — suitable for busy but controlled cold holding needs
- Cold chain management — maintains precise temperatures in prep and line stations
Why Choose Tablecraft CW330MBS?
The CW330MBS stands out among cold storage pans with its corrosion-resistant Duracoat® coated cast aluminum body, providing long-term durability and ease of cleaning. Its precise dimensions and cold-only design ensure consistent temperature retention, essential for food safety and presentation. The model’s NSF listing supports sanitation compliance, and its dishwasher-safe feature streamlines maintenance in high-volume environments, contributing to operational efficiency and product integrity.
- Compact footprint fits within standard cold storage units
- Heavy-duty cast aluminum with scratch-resistant coating
- Designed for cold holding with temperature resistance down to -20°F
- Dishwasher safe for quick, hygienic cleaning routines
- Industry-standard size optimized for efficient cold ingredient storage
