Tablecraft CW330CP 3 Quart Food Pan Half Size Long with Copper Finish Aluminum

The Tablecraft CW330CP Food Pan Half Size Long 3 Qt. is a professional-grade aluminum food pan designed for precise cold holding in commercial foodservice settings. This half size long pan measures 20-3/4" x 6-3/8" with a depth of 2-1/2", constructed from durable cast aluminum with a copper finish and Duracoat® coating for enhanced wear resistance. Suitable for cold storage applications, it maintains performance down to -20°F, making it ideal for buffet lines, prep stations, or refrigeration units that require reliable temperature retention and ease of cleaning. Its dishwasher-safe feature and NSF listing support high-volume sanitation standards, ensuring seamless integration into busy commercial kitchens.

Top Tablecraft CW330CP Features

The Tablecraft CW330CP Food Pan offers a precision-engineered solution for cold food storage and display. Crafted from cast aluminum with a copper finish, it features a 3-quart capacity, measuring 20-3/4" long, 6-3/8" wide, and 2-1/2" deep, optimized for tight kitchen layouts. Its temperature resistance down to -20°F ensures consistent cold holding, while dishwasher compatibility facilitates rapid sanitation. Perfect for high-volume foodservice environments, this pan seamlessly integrates into prepared food stations, ensuring durability and efficient workflow. Its NSF approval guarantees compliance with sanitation standards for commercial use.

• Capacity: 3-quart volume suited for portion control and cold storage
• Material: Cast aluminum with durable Duracoat® coating for longevity
• Temperature Tolerance: Cold holding only, operating down to -20°F
• Design: Half size long format for space-efficient stacking and storage
• Ease of Maintenance: Dishwasher safe for quick cleaning and sanitation

Ideal for integrating into commercial refrigeration and buffet setups requiring durable, temperature-resistant food pans.

Tablecraft CW330CP Technical Specs

The Tablecraft CW330CP Food Pan features a robust cast aluminum construction with a copper finish, measuring 20-3/4" in length, 6-3/8" in width, and 2-1/2" in depth, weighing 4.8 lbs. Its operating temperature range extends down to -20°F, suitable solely for cold holding applications. The pan's dimensions and weight support efficient stacking and placement in cold storage or display units, enhancing workflow in busy kitchens. It is dishwasher safe, NSF listed, and designed for extended durability under frequent cleaning. Constructed without unnecessary certifications but compliant for commercial foodservice use, this unit balances performance and ease of maintenance.

• Dimensions: 20-3/4" x 6-3/8" x 2-1/2" depth
• Material: Cast aluminum with proprietary Duracoat® finish
• Temperature Resistance: Down to -20°F, cold holding application
• Weight: 4.8 pounds for stable handling and stacking
• Cleaning Compatibility: Dishwasher safe for sanitation efficiency
• Certification: NSF listed for food safety compliance

What is a commercial food pan?

A commercial food pan is a durable container designed for food storage, service, or display within professional kitchens, catering, and buffet operations. Typically made from stainless steel or aluminum, these pans are built to withstand frequent cleaning and temperature variations. The Tablecraft CW330CP Food Pan is a half size long aluminum model, which provides a 3-quart capacity ideal for cold storage or buffet presentations. Installed in refrigerated or prep stations, it supports efficient workflow and portion control, suitable for moderate throughput environments such as catering operations, cafeterias, or hotel kitchens.

Top cold holding food pans for foodservice environments

Designed for precise cold storage and presentation, the Tablecraft CW330CP aluminum food pan offers high durability, reliable temperature tolerance, and integration into busy commercial kitchens. This model from TableCraft is ideal for moderate foodservice operations requiring efficient, sanitary storage solutions and seamless workflow management.

• Operation Type — Moderate-volume buffet and cold storage stations
• Kitchen Type — Compact commercial prep and refrigeration areas
• Foodservice Category — Cold holding and portions in catering or cafeterias
• Workload Qualifier — Supports consistent, reliable cold storage with ease
• Use Case — Effective in cold line setups and prep stations for optimal workflow

Why Choose Tablecraft CW330CP?

Compared to similar food pans, the Tablecraft CW330CP stands out with its cast aluminum construction featuring a durable Duracoat® finish, providing superior wear resistance and professional presentation. Its precise dimensions and temperature tolerance are designed for reliable cold holding, while its NSF approval ensures sanitation standards are met. This model offers a compact footprint suited for space-constrained environments, enhancing operational efficiency and sanitation in commercial kitchens.

• Self-contained design for easy placement in cold storage units
• Chewable ice compatible for versatile cold presentation
• Built with premium cast aluminum for longevity in demanding environments
• Compact footprint optimized for tight kitchen layouts
• Seamless integration into commercial cold line workflows