The Tablecraft CW30140 Mini Server is a professional-grade cast iron food service accessory designed for precise portion control and durable presentation. With an 28 oz. capacity and a 7-1/4" diameter round shape, this mini server features a height of 1-3/4" and an overall length of 9". Its cast iron construction ensures excellent heat retention and longevity, ideal for high-demand culinary environments such as catering, buffet stations, and restaurant applications. The integrated handles facilitate safe handling, while its compact dimensions support efficient workspace utilization. Designed for manual cleaning, this mini server offers robust performance for serving sauces, dips, or condiments in commercial foodservice settings.
Top Tablecraft CW30140 Features
The Tablecraft CW30140 Mini Server provides a durable cast iron body with an ergonomic handle for secure handling, suitable for buffet or tabletop presentation. Its 28 oz. capacity supports small to moderate serving quantities, and the round shape maximizes usability in compact spaces. The hand wash only requirement promotes maintainability in busy commercial kitchens. Its sturdy construction ensures consistent heat retention, making it optimal for immediate service and temperature maintenance. Perfect for moderate foodservice operations requiring reliable, artisanal presentation components.
- Functionality: Durable cast iron with handles for easy transport
- Material Traits: Heavy-duty cast iron construction for longevity
- Ease of Maintenance: Hand wash only simplifies cleaning routine
- Usage Fit: Compact round size ideal for tabletop or pass serving
- Workflow Benefit: Supports efficient portioning in small to medium settings
Designed for foodservice professionals seeking resilient serving solutions in hospitality and catering operations.
Tablecraft CW30140 Technical Specs
The Tablecraft CW30140 Mini Server is a commercial cast iron accessory with dimensions of 7-1/4" in diameter and 1-3/4" in height, with an overall length of 9". It weighs approximately 0.79 lbs and features a robust cast iron body that maintains consistent temperature and withstands repeated use. The unit is intended for manual cleaning, requiring hand wash only, and is compatible with various tabletop configurations in foodservice settings. Operating within typical kitchen temperature ranges, it supports versatile serving applications for sauces, spreads, or condiments. Its design emphasizes durability, with a focus on practical maintenance and ergonomic handling for high-volume food presentation environments.
- Capacity: 28 ounces for moderate serving quantities
- Material: Cast iron with heavy-duty finish for durability
- Dimensions: 7-1/4" diameter x 1-3/4" height, 9" overall length
- Weight: 0.79 lbs, lightweight for portable use
- Cleaning: Hand wash only for safety and longevity
- Color: Classic cast iron finish suitable for commercial presentation
Electrical Requirements: Not applicable
Construction & Finish: Solid cast iron for heat retention and strength
Temperature Resistance: Designed for use in ambient and heated serving conditions
Food Safety: Cast iron material ensuring safe contact with edible products
Usage Compatibility: Suitable for serving sauces, dips, or small side items
What is a commercial mini server?
A commercial mini server is a compact, durable serving vessel designed for precise portions and high-performance use within foodservice settings. Crafted from heavy-duty materials like cast iron, it is typically used for presenting dips, sauces, or condiments at buffets or tabletop service. The Tablecraft CW30140 mini server, with its 28 oz. capacity and round shape, is ideal for applications in catering, restaurant buffets, and quick-serve establishments, where efficiency and presentation are essential for maintaining a consistent food flow and elevated display standards.
Top Cast Iron Serving Accessories for Moderate-Volume Foodservice
The commercial-grade Tablecraft CW30140 Mini Server is built for reliable performance in moderate throughput environments, such as catering and buffet stations within hospitality settings. Its heavy-duty cast iron construction provides excellent heat retention and durability, making it suitable for continuous use. Designed for tabletop presentation, it supports efficient serving workflows and is optimal for small-scale condiment and dip service for hospitality and restaurant environments. The product’s robust build ensures longevity in busy foodservice operations with frequent handling.
- Operation Type — suited for buffet and tabletop serving
- Kitchen Setting — ideal for catering and hotel banquet service
- Foodservice Category — fitting for condiments and small dish presentation
- Workload Qualifier — appropriate for moderate volume service needs
- Use Case — effective for serving sauces, dips, and small accompaniments
Why Choose Tablecraft CW30140?
Choosing the Tablecraft CW30140 Mini Server offers a combination of durable cast iron construction, thoughtful design with handles, and precise capacity, supporting efficient and reliable food presentation in professional settings. Its robust build simplifies handling and cleaning, while its compact form integrates seamlessly into various tabletop configurations, enhancing operational workflows and food presentation quality compared to standard serving options.
- Built with heavy-duty cast iron for long-lasting durability
- Compact 7-1/4" diameter ideal for tight spaces
- Features ergonomic handles for secure transport and positioning
- Designed for manual cleaning to maintain sanitation standards
- Optimized for small to moderate foodservice operations and presentation
