Tablecraft CW300BR 6-1/2 Quart Food Pan Cold Holding Aluminum Brown Finish

The Tablecraft CW300BR Food Pan Full Size 6-1/2 Qt. is a professional-grade foodservice component designed for cold holding applications in commercial kitchens. Made from Duracoat® coated cast aluminum, this full-size pan measures 20-3/4" x 12-3/4" with a depth of 2-1/2", providing precise capacity for high-volume storage of prepped ingredients or prepared foods. Its temperature resistance down to -20°F and dishwasher-safe construction facilitate reliable cold storage and ease of maintenance, supporting efficient workflow in food prep and cold station areas.

Top Tablecraft CW300BR Features

The CW300BR full-size food pan offers durable aluminum construction with a coating designed to withstand commercial use, ensuring long-lasting performance under cold holding conditions. Its 6-1/2 quart capacity fits standard foodservice operations, providing easy access to ingredients while maintaining precise temperature control. The pan's dishwasher-safe surface simplifies cleaning, and its reinforced design supports repeated handling and stacking. Suitable for integrated cold stations in buffet setups, this pan enhances workflow efficiency with its accurate dimensions and robust materials.

• Full-size capacity: 6-1/2 qt. for standard foodservice needs
• Reinforced Duracoat® finish: withstands commercial handling and cleaning
• Dishwasher safe: simplifies routine sanitation procedures
• Precisely dimensioned: 20-3/4" x 12-3/4" with 2-1/2" depth for seamless storage
• Cold holding only: optimized for refrigerator or chilled service environments

Ideal for cold prep stations requiring durable, easy-to-clean food pans in high-volume settings.

Tablecraft CW300BR Technical Specs

The CW300BR food pan is engineered with a robust aluminum body coated with Duracoat® to resist wear and corrosion, measuring 20-3/4" by 12-3/4" and 2-1/2" deep. Its operating temperature range supports cold holding only, with a maximum resistance to -20°F, suitable for refrigeration environments. Weighing 10.25 pounds, it features dishwasher-safe construction for straightforward sanitation, fitting into standard full-size foodservice equipment. This model is NSF-listed for safety and sanitation compliance, ensuring reliability in commercial food operations. Designed without electrical components, it integrates easily into cold storage units, worktables, or prepared food stations, supporting efficient kitchen workflows and ingredient management.

• Capacity: 6-1/2 quart for high-volume storage
• Material: Cast aluminum with durable Duracoat® finish
• Temperature resistance: Down to -20°F for cold holding only
• Dimensions: 20-3/4" x 12-3/4" with 2-1/2" depth
• Dishwasher safe: facilitates routine cleaning
• Weight: 10.25 lbs
• Design: Full-size (1/1), reinforced construction for daily commercial use
• Certification: NSF listed for safety and sanitation compliance

Electrical requirements: Not applicable

Cooling method: Cold holding only

Construction & finish: Aluminum with Duracoat® coating

Dimensions and weight: 20-3/4" x 12-3/4" x 2-1/2"; 10.25 lbs

Cleaning & maintenance: Dishwasher safe; compatible with standard commercial sanitizing routines

What is a commercial food pan ?

A commercial food pan is a durable container designed for food storage, preparation, and presentation in high-volume foodservice environments. Constructed from materials like aluminum or stainless steel, these pans are optimized for specific uses such as cold holding, hot holding, or dispensing. The Tablecraft CW300BR full-size food pan is installed in refrigeration units and cold stations, offering reliable capacity and resistance to temperature extremes. It is ideal for hospitals, catering, and restaurant operations that require precise ingredient management during high throughput service periods.

Top food storage pans for cold food service environments

Designed for cold holding in professional kitchens, these durable aluminum pans like the CW300BR support efficient ingredient storage and easy handling during high-volume operations. Built from high-quality materials, they enable seamless workflow in cold prep lines and refrigerated cabinets while maintaining food safety standards across busy foodservice settings.

• Operation Type — suitable for cold prep stations in commercial kitchens
• Kitchen Type — ideal for compact food storage in high-volume facilities
• Foodservice Category — supports refrigerated display and ingredient prep
• Workload Qualifier — supports moderate throughput in busy kitchens
• Use Case — enhances cold storage and ingredient management workflows

Why Choose Tablecraft CW300BR

Compared to other food pans, the Tablecraft CW300BR offers superior Duracoat® coating for enhanced durability, a precise full-size fit, and proven performance in cold storage applications. Its reinforced aluminum construction ensures long-term use, while dishwasher compatibility streamlines cleaning operations—improving overall efficiency in demanding commercial environments.

• Compact footprint suitable for standard refrigeration units
• Robust Duracoat® finish resists scratches and corrosion
• Designed for cold holding only, maximizing safety and temperature control
• Lightweight yet sturdy for easy handling and stacking
• NSF-listed for compliance with sanitation standards