The Tablecraft CW2210GY King Fish Platter is a commercial-grade oblong aluminum food display accessory designed for cold storage applications in foodservice environments. Measuring 21 inches by 9 inches with a height of 1-3/4 inches, this platter is constructed from Duracoat™ coated cast aluminum, offering enhanced durability and resistance to corrosion. Suitable for cold holding only, it maintains safety and quality at temperatures down to -20°F. This platter is dishwasher safe, simplifying cleaning routines, and features a grey finish for professional presentation. Engineered for performance, it supports high-volume food presentation in buffets, seafood stations, or catering setups, where temperature stability and ease of maintenance are critical for operational efficiency.
Top Tablecraft CW2210GY Features
The King Fish Platter from Tablecraft features a robust cast aluminum construction with a durable Duracoat™ finish, designed for cold holding in busy commercial kitchens. It is optimized for cold food presentation, with a temperature resistance down to -20°F, making it ideal for seafood and other perishable displays. Its dishwasher-safe design allows quick cleanup, while its precise dimensions fit seamlessly into cold storage or buffet lines. The oblong shape improves presentation versatility, supporting efficient workflow and product organization for high-volume foodservice operations.
- Temperature-resistant down to -20°F: Ensures safe cold storage of perishables.
- Duracoat™ coated cast aluminum: Provides superior durability and corrosion resistance.
- Dishwasher safe: Simplifies maintenance and cleaning routines.
- Oblong 21" x 9" design: Facilitates versatile food display and easy handling.
- Supports high-volume foodservice: Suitable for buffet lines and seafood stations.
Ideal for operators requiring durable and easy-to-maintain cold holding platters for seafood, hors d'oeuvres, or prepared foods in professional foodservice settings.
Tablecraft CW2210GY Technical Specs
The Tablecraft CW2210GY King Fish Platter operates in cold storage environments with a temperature resistance up to -20°F. Crafted from high-quality cast aluminum with Duracoat™ coating, it offers mechanical resilience and corrosion resistance suited for frequent washing. Its dimensions of 21 inches by 9 inches with a height of 1-3/4 inches make it suitable for placement in refrigerated display units or buffet lines. Weighing 6 pounds, it supports moderate to high-volume food display applications. No electrical requirements are necessary as it functions solely as a cold holding accessory. The platter's design is optimized for ease of cleaning, with dishwasher-safe materials and a non-porous finish that resists staining and corrosion.
- Dimensions: 21" L x 9" W x 1-3/4" H for versatile display setups
- Material: Cast aluminum with Duracoat™ coating for durability
- Temperature resistance: Down to -20°F suitable for cold storage
- Weight: 6 lbs for stable handling and placement
- Cleaning: Dishwasher safe for quick maintenance
- Compatibility: Fits standard refrigerated and buffet setups
What is a commercial fish platter?
A commercial fish platter is a durable, food-safe serving accessory designed for seafood and cold food presentation in professional foodservice environments. Made from materials like cast aluminum with specialized coatings, these platters support cold holding functions, often resistant to low temperatures up to -20°F. Such platters are typically installed in refrigerated display units or buffet lines, providing a stable platform for seafood, hors d'oeuvres, or other perishable items. The Tablecraft CW2210GY King Fish Platter exemplifies this, optimized for high-volume seafood displays and cold storage applications, making it suitable for restaurants, caterers, or seafood markets.
Top Fish Platters for Cold Food Display in Hospitality
Designed for cold storage foodservice applications, the Tablecraft CW2210GY fish platter offers durable construction, precise dimensions, and reliable temperature resistance, supporting efficient seafood and cold dish presentation in moderate-volume settings.
- Operation Type — supporting cold food displays in busy kitchens
- Kitchen Type — ideal for commercial foodservice setups
- Foodservice Category — suitable for seafood, hors d'oeuvres, and deli stations
- Workload Qualifier — designed for moderate throughput environments
- Use Case — effective in buffets and refrigerated display lines
Why Choose Tablecraft CW2210GY?
Compared to similar cold holding platters, the Tablecraft CW2210GY provides superior durability thanks to its cast aluminum construction with Duracoat™ coating, ensuring long-term performance in high-volume settings. Its precise dimensions and temperature resistance support seamless integration into existing refrigerated units and buffet lines, while its dishwasher-safe feature simplifies cleaning, reducing operational downtime. The grey finish offers a professional appearance, making it suitable for a wide range of foodservice environments and presentation styles, all in a compact footprint that enhances workflow efficiency.
- Self-contained design minimizes installation requirements
- Enhanced corrosion resistance prolongs product lifespan
- Versatile oblong shape fits multiple display types
- Temperature resistance supports safe cold holding
- Compact 21" length optimizes space in busy kitchens