Tablecraft CW2210BR 21 Inch Oblong Platter Cold Holding with Duracoat Aluminum Brown Finish

The Tablecraft CW2210BR King Fish Platter 21" x 9" x 1-3/4" is a professional-grade aluminum serving vessel designed for cold food presentation in commercial foodservice environments. Crafted from Duracoat™ coated cast aluminum, this oblong platter offers durability with a brown finish, providing resistance to temperature fluctuations down to -20°F. Its size of 21 inches by 9 inches and a height of 1-3/4 inches make it suitable for presentation and holding of chilled seafood, fish, or specialty appetizers. Specifically engineered for cold holding applications, it maintains optimal food temperatures while facilitating easy cleaning with dishwasher compatibility. This product is ideal for banquet halls, catering services, and restaurant service lines where presentation, sanitation, and durability are critical.

Top Tablecraft CW2210BR Features

The King Fish Platter's construction from high-quality cast aluminum ensures long-lasting performance in demanding foodservice settings. Its temperature resistance to -20°F allows for safe cold holding of seafood and perishable items. The dishwasher-safe design streamlines cleaning processes, reducing maintenance time. Its oblong shape fits efficiently in display and serving configurations, supporting workflow efficiency in busy kitchens. The precise dimensions facilitate seamless integration with chilled display units or buffet setups for elevated presentation.

• Temperature resistant to -20°F for cold holding events
• Duracoat™ coated cast aluminum for long-term durability
• Dishwasher safe for rapid cleanup and sanitation
• Oblong shape optimizes display and service workflow
• Measures 21" x 9" with 1-3/4" height for versatile food presentation

Designed for commercial kitchens requiring sturdy, temperature-resistant serving platters.

Tablecraft CW2210BR Technical Specs

The Tablecraft CW2210BR King Fish Platter features a durable cast aluminum construction finished in a brown Duracoat™ coating that resists scratches and corrosion. It measures 21 inches in length by 9 inches in width and stands 1-3/4 inches high, with a shipping weight of approximately 6 pounds. It is engineered for cold holding only, with an operating temperature range down to -20°F, making it suitable for overlaying chilled components or maintaining cold items in display settings. The platter is NSF-certified for food safety and is compatible with commercial dishwashers for efficient cleaning. Its design supports moderate foodservice workloads, such as seafood displays, catered buffet stations, or cold appetizer service.

• Model Number: CW2210BR
• Material: Cast aluminum with Duracoat™ coating
• Dimensions: 21" x 9" x 1-3/4"
• Weight: 6 lbs
• Operational Temperature Range: Down to -20°F
• Cleaning Method: Dishwasher safe
• Food Safety Certification: NSF
• Design Features: Oblong shape, durable finish, effective cold holding
• Application: Cold seafood, fish, and appetizer presentation in commercial operations

Electrical Requirements: Not applicable

Construction & Finish: Cast aluminum with Duracoat™ coating in brown

Temperature Resistance: Down to -20°F for cold holding

Food Safety: NSF certified; dishwasher compatible

Usage Compatibility: Designed for cold food display and serving

What is a commercial serving platter?

A commercial serving platter is a heavy-duty food presentation surface designed for high-volume foodservice settings such as restaurants, catering, and buffets. It is constructed from durable materials like cast aluminum or stainless steel to withstand rigorous daily use. The Tablecraft CW2210BR King Fish Platter, with its precise dimensions and temperature resistance, is specifically optimized for cold food display and presentation in professional environments. It is typically used installed in chilled display units or directly on service lines, making it ideal for seafood, appetizers, or other perishable items that require cold holding in mid-volume restaurant service and catering applications.

Top Commercial Serving Platters for Cold Foodservice Settings

Designed for moderate-volume seafood and appetizer displays, the Tablecraft CW2210BR offers durable aluminum construction and temperature resistance suitable for cool holding operation. It is optimized for use in banquet setups, catering events, or restaurant stations needing reliable, dishwasher-safe cold presentation equipment. This model—Tablecraft CW2210BR—supports efficient workflow and sanitation, making it a practical solution for professional foodservice operations.

• Moderate-volume seafood presentation in catering and banquet service
• Compact, durable design suitable for busy commercial kitchens
• Efficient cold holding and presentation of perishable foods
• Designed for seamless integration with chilled display units
• Built for frequent cleaning with dishwasher compatibility