The Tablecraft CW2115X Cooling Plate Serving Tray is a commercial-grade foodservice accessory designed for cold holding applications in professional kitchens, catering, and buffet operations. Crafted from durable cast aluminum, this 1/4 size rectangular tray measures 10-1/2" x 6-1/2" x 1/2" and is specifically engineered to maintain chilled products during service. Its cold-only cooling method ensures consistent temperature control, while dishwasher-safe construction facilitates efficient sanitation. The orange finish enhances visibility and coordinate with branded display setups. This tray provides an optimal solution for year-round cold display and presentation of perishable items in high-volume foodservice environments.
Top Tablecraft CW2115X Features
The CW2115X cooling plate serving tray offers precise cold retention for chilled foods, with a robust cast aluminum build that resists deformation and corrosion. It seamlessly integrates into buffet lines and cold stations, providing reliable cold holding for static displays. Easy to clean and maintain, its dishwasher-safe construction reduces labor time, and its compact size fits comfortably within standard gastronorm configurations. Suitable for restaurants, caterers, and hospitality venues, this tray ensures consistent presentation while safeguarding food quality.
- Cold retention: Maintains low temperatures for fresh food displays
- Cast aluminum durability: Resists corrosion and withstands commercial use
- Dishwasher safe: Simplifies cleaning and sanitation routines
- Compact rectangle: Fits into existing service lines and display setups
- Color-coded finish: Enhances visual identification in busy kitchens
Ideal for cold buffet displays, cold preparation stations, or catering setups requiring reliable chilled display of fresh ingredients or prepped foods.
Tablecraft CW2115X Technical Specs
The CW2115X cooling plate serving tray is constructed from cast aluminum with a rectangular shape measuring 10-1/2" by 6-1/2" and a height of 1/2". It operates solely as a cold holding surface, with a durable finish in orange, suitable for high-volume foodservice applications. The tray is dishwasher safe, facilitating efficient cleaning. Though it does not include cooling mechanisms or refrigeration components, it is designed for static cold display and storage. The tray’s dimensions and material composition ensure long-term durability in demanding environments, while its lightweight construction enhances ease of handling during setup and cleaning. The typical operating range is ambient kitchen temperatures with no active refrigeration involved. Weight details indicate suitability for stacking and space-efficient storage, and its finish supports food safety and sanitation protocols.
- Material: Cast aluminum with corrosion-resistant coating
- Dimensions: 10-1/2" L x 6-1/2" W x 1/2" H
- Color: Orange finish
- Dishwasher Safe: Yes
- Application: Cold holding only for display and prep stations
- Temperature Range: Suitable for ambient kitchen conditions
- Mounting: Designed for placement on cold prep counters or display racks
Electrical Compatibility: Not applicable
Cooling Method: Cold holding via passive refrigeration
Food Safety: Made from food-safe, corrosion-resistant aluminum
Size and Weight: 10.1 lbs, lightweight for easy handling
Cleaning & Maintenance: Dishwasher safe, corrosion-resistant finish ensures long-term sanitation
What is a commercial cooling serving tray?
A commercial cooling serving tray is a static display surface designed to hold perishable foods at chilled temperatures in professional foodservice settings. Typically constructed from durable materials like aluminum or stainless steel, these trays facilitate cold presentation while preventing temperature rise during service. The Tablecraft CW2115X cooling plate serving tray is an example, featuring a cast aluminum build with a rectangular footprint of 10-1/2" by 6-1/2" and a height of 1/2". It is used primarily in buffet lines, cold displays, and prep stations to showcase perishable ingredients or prepared dishes while maintaining food safety standards. Its robust construction and dishwasher-safe design make it ideal for high-volume, fast-paced restaurant environments, catering services, or institutional kitchens focused on efficient cold food presentation and storage.
Top Cooling Serving Trays for Cold Food Display in Hospitality Settings
Designed for static cold presentation, the Tablecraft CW2115X offers durable aluminum construction and reliable cold holding suitable for diverse foodservice operations. Perfect for buffet, catering, or prep areas, this model provides consistent temperature retention and ease of maintenance in medium-volume settings.
- Operation Type — ideal for buffet lines and cold stations
- Kitchen Setting — well-suited for catering and hospitality venues
- Foodservice Category — applies to cold display and serving trays
- Workload Qualifier — suited for moderate throughput environments
- Use Case — optimal for static cold presentation of perishable foods
Why Choose Tablecraft CW2115X?
Designed for durability and ease of use, the CW2115X features cast aluminum construction with a vibrant orange finish that enhances visibility. Its passive cold holding approach simplifies operation without the complexity of active refrigeration, reducing maintenance and ensuring consistent food presentation. Its compact design allows seamless integration into existing service lines, making it suitable for high-volume foodservice settings that require reliable cold display solutions while supporting sanitation and quick cleaning protocols.
- Compact footprint fits in standard buffet lines and prep stations
- Passive cold holding reduces operational complexity
- Durable cast aluminum resists corrosion and deformation
- Dishwasher-safe finish simplifies cleaning procedures
- Bright orange color improves visual management and identification
